Steward Job Vacancies in Andheri West

We are looking for a dedicated Trainee Steward to join our team in Chembur East. As a Trainee Steward, you will play a vital role in ensuring a pleasant dining experience for our guests.Key Responsibilities:- Table Setup: You will be responsible for setting up tables with the right glassware, cutlery, and decorations before guests arrive, creating an inviting atmosphere.- Guest Service: Your main job will be to greet guests with a friendly smile and assist them with their orders, ensuring they feel welcome and well taken care of.- Cleaning Duties: Regularly cleaning and maintaining the dining area will be part of your daily tasks, helping to keep the environment tidy and hygienic for everyone.- Food and Beverage Delivery: You will assist in serving food and drinks to guests promptly, ensuring that orders are accurate and presented well.- Team Collaboration: You will work closely with kitchen and management staff, communicating effectively to ensure smooth operations and a positive guest experience.Required Skills and Expectations:We are looking for candidates who have completed their 10th grade and are eager to learn. A friendly and positive attitude is essential, as you will interact with guests regularly. Good communication skills are important to understand guest needs clearly. Being a team player and having a willingness to accept feedback will help you grow in this role. Finally, you should be reliable and punctual, as this job requires you to work full time from our office location.

We are looking for a dedicated and motivated Steward to join our team in Chembur East. In this role, you will be responsible for maintaining high standards of cleanliness and service in our dining area.Key Responsibilities:- Cleaning and Organizing: Keep the dining area, tables, and serving stations clean and well-organized to ensure a pleasant experience for customers.- Assisting Customers: Greet and assist guests as they arrive, ensuring they feel welcomed and are served promptly.- Food and Beverage Service: Help in serving food and drinks to customers, ensuring that orders are accurate and presented well.- Setting Up and Closing: Prepare the dining area before opening and clean up after service to maintain hygiene standards.- Supporting Staff: Collaborate with kitchen and service staff to ensure smooth operations during busy hours.Required Skills and Expectations:- Basic Communication: Ability to communicate effectively with team members and customers in a friendly manner.- Attention to Detail: Must pay attention to cleanliness and presentation to uphold the establishment's standards.- Team Player: Willingness to work cooperatively with others in a fast-paced environment.- Flexibility: Must be available to work full-time hours, including weekends and holidays, as needed.- Physical Stamina: Should be able to stand for long periods and handle physical tasks like lifting and moving items.Candidates with no prior experience are welcome to apply. A positive attitude and a desire to learn are essential for success in this role.