Array ( [0] => restaurant-manager [1] => faridabad ) Restaurant Manager Graduate Fresher Jobs in Faridabad

Restaurant Manager Graduate Fresher Jobs in Faridabad

There are currently no vacancies available for "Restaurant Manager" in Faridabad

If you are interested for future opportunities please Post Your Resume



Browse the "Restaurant Manager" Jobs in Other location of Haryana

Assistant Restaurant Manager

Tea Capital

Restaurant Incharge Cafe Incharge Cafe Manager Restaurant Manager Restaurant Supervisor
Job Openings for 4 Assistant Restaurant Manager Jobs with minimum 2 Years Experience in Malviya Nagar, Okhla, Vasant Kunj, having Educational qualification of : Higher Secondary,Secondary School with Good knowledge in Restaurant Incharge, Cafe Incharge, Cafe Manager, Restaurant Manager, Restaurant Supervisor etc.
View all details
Apply

Hiring For Restaurant Manager

Modi International

  • 1 - 2 yrs
  • 2.0 Lac/Yr
  • Green Field Faridabad
Hotel Restaurant Restaurant Staff
Online Order and Dispatch
View all details
Apply

Restaurant Manager

Aarbee Internation LLP

Hotel Customer Management Hotel Restaurant
Handling Resturant sales and team management activity, inward outward entires
View all details
Apply

Senior Restaurant Manager

The Darbhanga

  • 4 - 10 yrs
  • Greater Noida West
Restaurant Manager
*Job Title:* Restaurant Manager *Location:* The Darbhanga, 19, LGF, La Residentia Market, Tech Zone 4, Greater Noida West, UP 201306 *Contact:* 7011435235 *About Us:* The Darbhanga is an authentic Bihari cuisine restaurant that brings the traditional flavors of Bihar to your plate. We are committed to delivering high-quality food and exceptional service to our customers.*Job Summary:* We are looking for a dedicated and proactive *Restaurant Manager* to oversee the daily operations of our restaurant. The ideal candidate will be responsible for ensuring the quality of raw materials, managing procurement, handling marketing, overseeing billing and customer service, and supporting the kitchen staff when necessary.*Key Responsibilities:* 1. *Quality Control & Procurement:* - Inspect and ensure the quality of raw materials received from vendors. - Coordinate with suppliers for timely and cost-effective procurement of ingredients and supplies. - Maintain inventory and stock levels to avoid shortages or excess waste. 2. *Shopping & Vendor Management:* - Purchase fresh ingredients and other necessary materials as required. - Build and maintain relationships with reliable vendors and negotiate better pricing. 3. *Marketing & Promotions:* - Plan and execute marketing strategies to attract customers and boost sales. - Coordinate with local advertising platforms and social media to promote the restaurant. - Organize events, offers, and special promotions to enhance customer engagement. 4. *Billing & Financial Management:* - Oversee the restaurant's billing process and ensure accurate cash/card transactions. - Maintain records of daily sales, expenses, and revenue reports. - Monitor and control operational costs to improve profitability. 5. *Customer Service & Operations:* - Ensure excellent customer service and resolve any complaints or concerns. - Supervise restaurant staff, ensuring s
View all details
Apply

Get Personalized Job Matches

Based on your experience, skills, interests, and career goals to help you find the most relevant opportunities faster. Register Now!

Looking For Restaurant Manager

The Darbhanga

Hotel Food Costing Customer Handling Restaurant Staff Hotel Restaurant Steward Activities
**Job Title:** Restaurant Manager **Location:** The Darbhanga, 19, LGF, La Residentia Market, Tech Zone 4, Greater Noida West, UP 201306 **Contact:** 7011435235 **About Us:** The Darbhanga is an authentic Bihari cuisine restaurant that brings the traditional flavors of Bihar to your plate. We are committed to delivering high-quality food and exceptional service to our customers.**Job Summary:** We are looking for a dedicated and proactive **Restaurant Manager** to oversee the daily operations of our restaurant. The ideal candidate will be responsible for ensuring the quality of raw materials, managing procurement, handling marketing, overseeing billing and customer service, and supporting the kitchen staff when necessary.**Key Responsibilities:** 1. **Quality Control & Procurement:** - Inspect and ensure the quality of raw materials received from vendors. - Coordinate with suppliers for timely and cost-effective procurement of ingredients and supplies. - Maintain inventory and stock levels to avoid shortages or excess waste. 2. **Shopping & Vendor Management:** - Purchase fresh ingredients and other necessary materials as required. - Build and maintain relationships with reliable vendors and negotiate better pricing. 3. **Marketing & Promotions:** - Plan and execute marketing strategies to attract customers and boost sales. - Coordinate with local advertising platforms and social media to promote the restaurant. - Organize events, offers, and special promotions to enhance customer engagement. 4. **Billing & Financial Management:** - Oversee the restaurant's billing process and ensure accurate cash/card transactions. - Maintain records of daily sales, expenses, and revenue reports. - Monitor and control operational costs to improve profitability. 5. **Customer Service & Operations:** - Ensure excellent customer service and resolve any complaints or concerns. - Supervise rest
View all details
Apply

Restaurant Manager

HR Consultings

Hotel Management Restaurant Management Store Management Shift Management Food Costing Restaurant Incharge Restaurant Supervisor Walk in
Responsibilities of Restaurant Manager1. Hire, train, and supervise outlet employees2. Ensure appropriate staffing3. Create staff schedules4. Ensure all employees are working within outlined operating standards5. Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as Necessary6. Address customer needs, comments, and complaints7. Maintain all relevant records needed at the outlet8. Report on financial performance, inventory, and personnel9. All other duties as assigned by the management
View all details
Apply

Senior Restaurant Manager

Dolphin placements

  • 4 - 10 yrs
  • 7.5 Lac/Yr
  • South Delhi
Senior Restaurant Manager Restaurant Manager Restaurant General Manager
Job Openings for 1 senior Restaurant manager Job with minimum 4 Years Experience in South Delhi, having Educational qualification of : Bachelor of Hotel Management with Good knowledge in undefined etc. Key Responsibilities:- Oversee daily operations across 4 outlets, ensuring seamless customer experience- Manage financial control, budgeting, and cost optimization for all outlets- Ensure compliance with regulatory requirements and company policies- Lead and train operations team across all outlets to achieve excellence- Conduct performance reviews and develop growth plans for team members- Implement process improvements and innovation across outlets- Maintain high standards of customer service, food quality, and ambiance- Collaborate with culinary team for menu planning and execution- Drive revenue growth and improve efficiency across outletsRequirements:- 12-15 years of experience in restaurant/hospitality operations- Minimum 2 years in a similar multi-unit leadership role- Excellent understanding of fine dining restaurant operations, customer service, and financial management- Proven track record in increasing revenue, improving efficiency, and reducing costs- Education and training from a reputable hospitality institute- Strong leadership, communication, and problem-solving skills
View all details
Apply

Restaurant Manager

Wow Momo Foods Pvt Ltd

Hotel Management Restaurant Management Store Management Shift Management Food Costing
Responsibilities for Restaurant ManagerHire, train, and supervise restaurant employeesCreate staff schedule to ensure appropriate staffingTrack stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessaryTake ownership of budgets and cost control methods to minimize expensesAddress customer needs, comments, and complaintsAdhere to and enforce employee compliance with health, safety, and sanitation standardsProcess payroll and maintain all relevant recordsEnsure all employees are working within outlined operating standardsReport on financial performance, inventory, and personnel
View all details
Apply

Jobs by Popular Location

Restaurant Manager

Futomic Consultancies Pvt Ltd

Food Costing Food Production Food & Beverage Assistant Restaurant Manager Floor Manager
We are looking for an experienced Restaurant Manager to lead our team and deliver excellent customer service. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring that all team members are meeting performance and sales targets, and maintaining a high level of customer satisfaction. The ideal candidate will have a passion for the restaurant industry, excellent communication and leadership skills, and a proven track record of success.
View all details
Apply

Restaurant Manager

Wow Momo Foods Pvt Ltd

Hotel Management Restaurant Management Store Management Shift Management Food Costing
Responsibilities for Restaurant ManagerHire, train, and supervise restaurant employeesCreate staff schedule to ensure appropriate staffingTrack stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessaryTake ownership of budgets and cost control methods to minimize expensesAddress customer needs, comments, and complaintsAdhere to and enforce employee compliance with health, safety, and sanitation standardsProcess payroll and maintain all relevant recordsEnsure all employees are working within outlined operating standardsReport on financial performance, inventory, and personnel
View all details
Apply

Apply to 0 Restaurant Manager Graduate Fresher Jobs in Faridabad

  • Faridabad Jobs
  • Hyderabad Jobs
  • Ahmedabad Jobs
  • Bangalore Jobs
  • Mumbai Jobs
  • Pune Jobs
  • Chennai Jobs
  • Kolkata Jobs
  • Delhi Jobs