Restaurant Manager Fresher Jobs in Mumbai

Join our dynamic team as a Restaurant Hostess in Mumbai. This role is perfect for those looking to start their career in the hospitality industry, welcoming guests and ensuring a positive dining experience.Key Responsibilities:- Greet Guests: Welcome customers with a warm and friendly demeanor as they enter the restaurant, setting the tone for their dining experience.- Manage Reservations: Handle table bookings efficiently, ensuring that all reservations are accurately recorded and honored promptly.- Assist with Seating Arrangements: Guide guests to their tables based on availability and preferences, maintaining an organized seating flow.- Maintain Cleanliness: Keep the waiting area and entrance tidy and inviting, ensuring a pleasant atmosphere for guests.Required Skills and Expectations:Candidates should possess excellent communication skills to interact effectively with guests and staff. A friendly and positive attitude is essential, as is a willingness to assist others. Basic knowledge of the restaurant industry, along with a diploma or equivalent education, is preferred. An eye for detail will help ensure that everything runs smoothly, and the ability to remain calm under pressure is vital in a busy environment. Successful candidates should be punctual, reliable, and able to work full-time hours from the office. This position offers an opportunity to develop valuable skills in customer service and hospitality.

Job Vacancies Available in Malaysia and Cruise lineutility Crew , Hospitality Crew, Galley Staff , Housekeeping , Bar Department, Kitchen , Sales , Cook , Waiter , Bouncerfr Usa , Netherland , Europe 1 Month Course with 100% Placement required Qualification10th Minhotel Management Diploma or Degreesalary Basic 600$ and Abovehostel Facilities AvailableEnglish Fluency 50%MalaysiaMalaysia and Kualalampurlocations: Penang Island Cameron HighlandTerengganuCopthorneand Some Moe Islandbasic Salary 1600rm +experience will Be Addedfood and Accommodation from Companyholiday Double and Over Time 1.5 Timesweekly 1 Off Day6 Working Days in a Week