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Outlet Manager Job Vacancies in Telangana

Area Manager

Thick Shake Factory

  • 3 - 4 yrs
  • 4.0 Lac/Yr
  • Hyderabad
Retail Inventory Manager P&L Operation Manager Retail Outlet Manager Restaurant Manager Outlet Manager Food and Beverage
Manage all F&B and day-to-day operational aspects of the stores within the assigned area following budgeted guidelines and to the highest standards Responsible for managing the performance of all the Store Managers/Store In-Charges of all the stores in the assigned area Collaborate with department heads to create strategic plans aligned with Company objectives Ensure that sites in your jurisdiction are compliant with Company guidelines and protocols Establish training programs for staff members to improve sales outcomes Monitor and control inventory at each location Coordinate transportation and distribution of stocks Review historical operations data and reports to identify areas for improvement and innovation Plan and conduct outlet visits to ensure execution of quality service and cleanliness in all the outlets, monitoring of food product quality, ensure following of Company Standard Operating Procedures (SOPs) Ensure all the food safety procedure executed according to Company policy, actions on health and sanitation regulations are taken at periodic intervals Establish and monitor procedures for the control of cash, property product and equipment. Conduct audits at regular intervals to ensure the compliance with labour and safety regulations, fulfilment of maintenance regulations, following of Company specific standards and procedures Create and maintain all sales forecast reports and team members schedules. Create action plan for food cost and labour controls. Lead F&B team by attracting, recruiting, training and appraising talented personnel
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Kids Play Park Manager

Jsp Enterprises

  • 2 - 4 yrs
  • 3.0 Lac/Yr
  • Gachibowli Hyderabad
Event Manager Retail Outlet Manager Event Coordinator
Job SummaryThe position entails managing the day to day operations of our Indoor Play Area. The role is to ensure smooth and safe operations, attending to daily clients and members, hosting birthday parties and events,Responsibilities and DutiesManage the day to day operations for the Indoor play areaHandle clients for daily walk Ins & MembershipsManage birthdays / events as per schedule and provide the best experience to the clients.Manage staff, cafeteria operations, inventory, etcExplain and Sell birthday packages to clients.Generate and maintain sales invoices, purchases and accountsManage social media accounts for the outlet, updates, posts, videos to build the brand valueQualifications and SkillsGraduate - Fluent English2-3 years experience of managing a kids related eventsComputer knowledge - Basic operationsJob Type: Full-timeSalary: 20,000.00 - 25,000.00 per month
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Retail Marketing Manager

Swiss Castle Bakers

  • 2 - 4 yrs
  • Hyderabad
Good Communication Skills Retail Outlet Manager Retail Store Manager Retail Sales Manager Retail Marketing Manager Sales Marketing
We are looking for a young and energetic candidates (Male) with min 1-2 yrs exp in retail sales store industry, Age : 22yrs - 35yrs, Qualification: Any Graduate, BBM or MBA - Marketing, looking for immediate joiningJob Responsibilities Manage Complete Store Operations on daily basis Execute and continuously work towards making the product and service experience better for the customers to ensure that the Store consistently increases Monitor Inventory & store management in coordinating with Head Office Track and analyze team members performances and execute measures for improving Recommend measures to the management for enhancing store profitability and efficiency through process and system improvements Engage and motivate the team members towards target achievement, customer satisfaction and better performance Ensure that periodic sales targets are met Create unique buying & selling experience for customers Prepare daily/monthly product performance Reports Responsible for following all guidelines as per company policy Ensure and encourage building customer relationships for higher customer retention Ensure to maintain stock management, damage reports Responsible for the quality of the customer experience that the store delivers (Staff product knowledge, training of staff) Maintain store hygiene, cleanliness at all timesDesired Skills Reqd Retail Store management and Customer Interaction experience is mandatory Good Communication skills (English, Hindi & Telugu) Decision making & problem solving skills Customer convincing ability Good conversations with customers in helping them while choosing products, understand their requirements and guide accordingly High energy, cheerful person, ability to smile always despite the situation Extremely hard working and committed to the vision and success of organisation
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Browse "Outlet Manager Jobs" in Top Cities in India

Hiring Outlet Manager For Chennai

Fruit Shop On Greams Road

  • 5 - 10 yrs
  • 3.5 Lac/Yr
  • Chennai
Customer Management Stores Maintenance Cash Handling Loss Prevention Business Understanding Business Planning Team Leadership Sales Management Customer Service Marketing Strategies Budgeting Problem Solving
The Outlet Manager will be responsible for overseeing the day-to-day operations of the outlet in Chennai, India. Key responsibilities include managing staff, ensuring customer satisfaction, inventory management, and driving sales. The ideal candidate should have 5-10 years of experience in a similar role and hold a graduate degree. Strong leadership skills, excellent communication, and the ability to problem solve are essential for success in this role. The Outlet Manager is expected to maintain high standards of quality, service, and cleanliness while achieving sales targets and fostering a positive work environment.
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  • 5 - 9 yrs
  • 5.0 Lac/Yr
  • Brookefield Bangalore
Customer Management Sales Bakery Manager
The Bakery Outlet Manager is responsible for overseeing the day-to-day operations of the bakery outlet, ensuring efficient operation, high-quality customer service, and adherence to food safety and hygiene standards. The role involves managing staff, maintaining inventory, achieving sales targets, and ensuring that the outlet maintains a welcoming and clean environment.
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Outlet Manager (Full Time)

TCF CHOCOLATES AND GIFTS PRIVATE LIMITED

  • 3 - 7 yrs
  • 4.5 Lac/Yr
  • Delhi
Customer Service Staff Work Schedules Cashiering Food Supplies Maintenance and Administrative Operations.
An Outlet Manager is responsible for the profitability and performance of a food service outlet. Duties include overseeing daily operations, customer service, staff work schedules, cashiering, food supplies, maintenance and administrative operations.
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Outlet Manager

Jam Foods and Beverages Pvt. Ltd.

  • 2 - 5 yrs
  • 2.3 Lac/Yr
  • Bhubaneswar
Outlet Manager Store Manager Food & Beverage Manager
JOB DESCRIPTIONPOST: - Outlet ManagerExperience: - 3-5 yearsQualification: - GraduationSalary: - 10,000 20,000JOB RESPONSIBILITIES: - Manage all aspects of the bakery outlet store, including staff, inventory, and customer service. Train, motivate, and supervise store employees to deliver exceptional customer service and achieve sales goals. Ensure the store is properly staffed at all times and create employee schedules. Monitor and analyze sales performance, identify areas for improvement, and implement strategies to increase sales and profitability. Maintain accurate inventory levels, place orders for bakery products, and handle deliveries. Ensure the store is clean, well-organized, and visually appealing to customers. Handle customer inquiries, complaints, and requests, ensuring their needs are addressed promptly and effectively. Implement marketing and promotional activities to attract and retain customers. Monitor and adhere to health and safety regulations and food quality standards. Prepare sales reports, analyze data, and provide regular updates to management. Collaborate with the bakery team to ensure products are fresh, properly displayed, and meet quality standards. Stay updated on industry trends, new products, and competitors to make informed business decisions.Qualifications: Previous experience in retail management or bakery management is preferred. Strong leadership skills and the ability to motivate and manage a team. Excellent customer service and communication skills. Good organizational and multitasking abilities. Knowledge of inventory management and ordering processes. Familiarity with food safety regulations and quality standards. Proficient in using computer software and point-of-sale systems.
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  • 3 - 7 yrs
  • 2.5 Lac/Yr
  • Bhubaneswar
FMCG Sector FMCG Outlet FMCG Manager
Hiring for 5 FMCG Outlet Manager Jobs in Bhubaneswar, with minimum 3 Years Experience,Required Educational Qualification is : Higher Secondary,Secondary School,Professional Degree,Other Bachelor Degree with Good knowledge in fmcg sector etc.
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Outlet Manager

Prime Search

  • 3 - 9 yrs
  • 2.3 Lac/Yr
  • Badshahpur Gurgaon
Leadership Team Leading Outlet Manager Walk in
We are hiring an Outlet/ Restaurant Manager for a tea outlet.Location: Badshahpur, Sector 66, GurugramExp: 3+ yrs Salary: up to 22k- Should have exp. in F&B industry- Familiarity with restaurant management software, Billing and Inventory- Estimate the future needs for goods, kitchen utensils and cleaning products- Responsible for maintaining the restaurants revenue, profitability and quality goals- Train new and current employee on proper customer service practices
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Outlet Manager

Teamplus Staffing Solutions

  • 2 - 4 yrs
  • Dombivli Thane
Store Manager Outlet Manager Outlet Incharge
The Outlet Manager is responsible for the profitability of the outlet.He performs outlet-level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention, maintenance and back-office support.He manages inventories, interacts with customers, wait staff and support employees to maximizes revenue generation and enhance the customer experience.He oversees the recruitment, training and motivation of staff.He maintains high standards of quality control, hygiene, health and safety in the dining area
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