Hotel Jobs

Restaurant manager for cashier and management Should be smart for cash counter with good communication skill

We are looking for a dedicated Hotel Helper to join our team in Singapore. The ideal candidate will assist in various tasks to ensure smooth operations within the hotel environment. This role is perfect for individuals starting their career in the hospitality industry.**Key Responsibilities:**- **Guest Assistance:** Welcome guests warmly and assist with their inquiries and needs throughout their stay, ensuring a positive experience.- **Room Setup:** Help in preparing and setting up rooms for guests, including basic cleaning and arrangement of furniture to ensure they meet the hotels standards.- **Luggage Handling:** Assist guests with their luggage, offering support during their arrival and departure, ensuring their belongings are secure and well cared for.- **Support Front Desk:** Help the front desk staff by delivering messages, packages, or any items needed by guests, maintaining effective communication within the team.- **General Cleaning Duties:** Carry out basic cleaning tasks in common areas, including lobbies, dining areas, and corridors, to maintain a clean and welcoming environment.**Required Skills and Expectations:**- **Good Communication Skills:** Ability to communicate clearly and effectively with guests and team members, providing excellent customer service.- **Team Player:** Willingness to work collaboratively with colleagues and contribute positively to the hotel atmosphere.- **Attention to Detail:** Focus on providing high-quality service and maintaining cleanliness in all areas of responsibilities.- **Basic Physical Fitness:** The role involves some physical activities, like lifting luggage and cleaning, so a reasonable level of fitness is expected.- **Positive Attitude:** A friendly, enthusiastic demeanor that enhances the guest experience and promotes a welcoming environment. Candidates with 0 to 1 year of experience are encouraged to apply.

Responsibilities:* Customers ko welcome karna.* Food & beverage orders lena aur time par serve karna.* Tables aur dining area ko clean aur organized rakhna.* Kitchen team ke saath coordinate karke smooth service ensure karna.* Customers ko achha dining experience dena aur manager ke instructions follow karna.

*Job Opening: Hotel Staff - Malaysia*Location: MalaysiaIndustry: Hospitality / HotelPosition: Hotel Staff (Multiple Roles)*Job Details:*Employment in reputed hotels across MalaysiaRoles: Housekeeping, Kitchen Helper, Waiter, Service Staff, etc.Contract period: 3 YearsSalary:35,000 - 37,000 per month*Benefits:*Free Food & AccommodationEmployment Visa providedMedical and basic facilities as per company policy*Processing Time:*15 DaysCandidate must complete medical testAfter medical, candidate needs to submit passport at our officeWithin 15 days, visa and ticket will be processed.*Eligibility Criteria:*Minimum qualification: 10th PassAge: 21 to 50 yearsBasic communication skills*Documents Required:*Valid Passport

Join our team as a Restaurant Waiter in Gaya, India, where you will provide exceptional service to our customers and create a welcoming dining experience.Your key responsibilities will include welcoming guests, taking their orders, and serving food and drinks promptly. You will need to have a good understanding of the menu to answer questions and recommend items. Setting and cleaning tables is also part of your role, ensuring a tidy environment for guests. Additionally, you will communicate with the kitchen staff to ensure smooth service and help with any customer requests or feedback.We are looking for candidates who are friendly, attentive, and able to work in a fast-paced environment. Good communication skills are essential, as you will interact with customers and team members throughout your shift. Being a team player is important, as you will collaborate with your colleagues to ensure seamless service. Punctuality and a neat appearance are also expected, as they contribute to the overall impression of our restaurant.No prior experience is necessary, but a positive attitude and willingness to learn are highly valued. A minimum education of 10th standard is required. This full-time position requires a commitment to working from the office, where you can grow and develop your skills in the hospitality industry.

We are seeking an experienced Hotel Manager to oversee our hotel operations in Haridwar. The ideal candidate will have 4 to 10 years of relevant experience and will be responsible for ensuring a high standard of service and guest satisfaction.**Key Responsibilities:**- **Oversee Daily Operations:** Manage all departments within the hotel, ensuring smooth operations to provide guests with an enjoyable experience.- **Staff Management:** Recruit, train, and supervise staff, fostering a positive work environment and ensuring all team members perform their duties effectively.- **Guest Relations:** Engage with guests to address any concerns or issues promptly, aiming to enhance their overall experience and encourage repeat visits.- **Budget Management:** Prepare and manage the hotels budget, ensuring efficient allocation of resources and monitoring financial performance.- **Marketing and Sales:** Develop and implement marketing strategies to maximize hotel occupancy rates and attract new guests.- **Compliance and Safety:** Ensure that the hotel adheres to health and safety regulations and maintains high standards of cleanliness and maintenance.**Required Skills and Expectations:**The ideal candidate should have strong leadership skills, with the ability to motivate and manage a diverse team. Excellent communication and interpersonal skills are essential for interacting with guests and staff. A detailed understanding of hotel management software and budget management is necessary. Candidates should also demonstrate problem-solving abilities and have a customer-focused mindset. Flexibility in working hours and the capability to handle stressful situations efficiently are important traits for this role.

Key responsiabilties:Greet and welcome guests with warmth, elegance, and professionalismManage reservations and maintain waiting lists .Escort guests to their tables and ensure they are comfortably seatedBuild rapport with guests, understand their preferences, and ensure memorable dining experiencesHandle guest feedback gracefully and escalate concerns when necessaryCoordinate with restaurant staff to ensure smooth table service and guest satisfactionMaintain a poised and polished presence throughout service hoursQualifications:Minimum 1 year of experience (hotel or restaurant).Positive attitude, punctuality and strong work ethic.Ready to work in shifts

We are looking for a dedicated Kitchen Helper to join our team in Adipur, Gandhidham. This full-time position is perfect for someone with little to no experience who wants to start their career in a kitchen environment.As a Kitchen Helper, you will support the kitchen staff in various tasks to ensure a smooth operation. Key responsibilities include:- **Food Preparation**: Assist in washing, chopping, and preparing ingredients for cooking. This helps ensure meals are ready and organized for the chefs.- **Cleaning Duties**: Maintain cleanliness of the kitchen by washing dishes, utensils, and kitchen equipment. A clean kitchen is essential for food safety and hygiene.- **Inventory Support**: Help organize and store food supplies. Keeping the kitchen stocked and items well organized is crucial for efficient workflow.- **Assisting Chefs**: Work closely with chefs to learn cooking techniques and kitchen operations. This provides a great opportunity for growth and skill development.Candidates should have completed their 10th grade and be willing to learn. We expect you to be hardworking, reliable, and have a positive attitude toward teamwork. Being able to follow instructions carefully is important, as is a commitment to maintaining hygiene and safety standards in the kitchen. This role is ideal for someone who enjoys working in a busy environment and has a genuine interest in food preparation.

We are seeking a motivated Restaurant Waiter for our establishment in Gwalior. The ideal candidate will have 1-3 years of experience in the hospitality industry and a passion for providing excellent service. **Key Responsibilities:**- **Customer Service:** Greet and welcome guests with a friendly attitude, ensuring they feel comfortable and valued from the moment they arrive.- **Order Taking:** Accurately take food and drink orders from customers, ensuring they are clear and detailed to avoid any mistakes in preparation.- **Serving Food and Beverages:** Deliver orders to tables in a timely manner while ensuring all items are presented well and meet our quality standards.- **Table Maintenance:** Keep dining areas clean and organized, including clearing dishes and resetting tables for new customers.- **Assisting Dining Staff:** Collaborate with kitchen staff and other waiters to ensure smooth service and timely food delivery.- **Handling Payments:** Process customer bills accurately and efficiently, ensuring all transactions are completed correctly.**Required Skills and Expectations:**- Must have completed at least the 12th grade and possess good communication skills.- Should have a friendly and approachable demeanor to provide excellent customer service.- Ability to work in a fast-paced environment while managing multiple tasks effectively.- Should be dependable, punctual, and able to work flexible hours, including weekends and holidays.- A team player, willing to support colleagues and contribute to a positive working atmosphere.

Job in Maldives ResortWaiter Salary 550$ + SCFree food and accommodation provide by company

Job Summary:We are looking for a responsible and motivated Restaurant Manager to oversee daily restaurant operations, ensure excellent customer service, and lead the restaurant team.Key Responsibilities:* Manage daily restaurant operations and ensure smooth service.* Supervise, train, and schedule staff members.* Maintain high standards of customer service and resolve customer concerns.* Monitor food quality, cleanliness, and compliance with health and safety regulations.* Manage inventory, supplies, and ordering.* Handle cash management, sales reports, and daily records.* Assist with hiring and onboarding new employees.* Ensure the restaurant meets sales and profitability goals.* Coordinate with kitchen and service staff to maintain efficient operations.Requirements:* Previous experience in restaurant management or a supervisory role.* Strong leadership and communication skills.* Ability to work in a fast-paced environment.* Good problem-solving and organizational abilities.* Knowledge of food safety and health regulations.* Flexible availability, including evenings, weekends, and holidays.

Serving briyani to guests and helping head cook on day to day activities. Knowledge of Chicken and beef fry is must

The Banquet Sales Manager is responsible for driving banquet and event revenue by developing client relationships, securing contracts, and overseeing a seamless sales-to-delivery process. The role requires a dynamic individual with strong business acumen and deep knowledge of the events industry.KEY RESPONSIBILITIES Develop and execute a proactive sales strategy to achieve and exceed banquet revenue targets. Manage the complete sales cycle from lead generation, client meetings, proposal preparation, and contract negotiation to post-event follow-up.Build and nurture long-term relationships with corporate clients, event planners, and wedding organizers. Plan and conduct FAM trips, client entertainment, and sales calls to expand the pipeline. Collaborate with the culinary, operations, and AV teams to deliver customized event solutions. Monitor competitor activity and market trends to identify new business opportunities. Prepare and present weekly/monthly sales reports and pipeline updates to senior management. Supervise and mentor the Assistant Banquet Sales Manager and coordinator. Ensure all events are contracted, documented, and handed over to operations with accurate BEOs.QUALIFICATIONS & EXPERIENCE Bachelor's degree in hospitality, Marketing, or Business Administration. 3-5 years of progressive hotel sales experience with a focus on banquets/events. Proven track record of meeting or exceeding sales targets. Excellent presentation, negotiation, and relationship management skills. Working knowledge of Opera, Delphi, or similar hotel sales systems.

We are looking for a dedicated Hotel Steward to join our team in Kanpur. The ideal candidate should have 2 to 3 years of relevant experience and must have completed at least the 10th grade.**Key Responsibilities:**- **Table Setting and Preparation:** You will ensure that tables are set properly before serving guests, maintaining cleanliness and attention to detail.- **Guest Service:** Providing excellent service to guests by taking their orders accurately and delivering food and beverages promptly.- **Cleanliness Maintenance:** Regularly clean and maintain dining areas, ensuring they are tidy and inviting for guests.- **Assisting the Kitchen Staff:** Collaborate with kitchen workers to ensure smooth service flow, refilling supplies, and communicating any special requests from guests.- **Handling Payments:** Process payments from guests efficiently and courteously, ensuring accurate cash handling.**Required Skills and Expectations:**Candidates should possess strong communication skills to interact effectively with guests and team members. A friendly and positive attitude is crucial for delivering excellent customer service. You should be able to work well under pressure, especially during busy dining times. Attention to detail is important for maintaining the cleanliness and organization of the dining area. Basic knowledge of food safety guidelines is essential. Additionally, candidates should be physically fit to stand for long periods and manage the demands of a fast-paced environment.

Job Responsibilities:* Greet and seat customers in a friendly and professional manner.* Present menus and answer questions about food and beverages.* Take customer orders accurately and relay them to the kitchen.* Serve food and drinks promptly.* Check on customers during their meal to ensure satisfaction.* Process bills and handle payments.* Maintain cleanliness of tables, dining areas, and service stations.* Follow food safety and hygiene standards.* Assist team members as needed to provide excellent customer service.Requirements:* Good communication and customer service skills.* Ability to work in a fast-paced environment.* Friendly, positive, and professional attitude.* Ability to stand and walk for extended periods.* Previous restaurant experience is an asset but not always required.

We are Looking for Dedicated Hotel Staff to Join Our Team in Malaysia. the Ideal Candidate Will Help Provide Excellent Service to Our Guests and Ensure a Pleasant Stay.**key Responsibilities:**- **guest Check-in and Check-out:** Assist Guests with the Check-in and Check-out Process, Ensuring a Smooth and Welcoming Experience.- **housekeeping Support:** Maintain Cleanliness in Guest Rooms and Common Areas, Following the Hotels Standards to Provide a Comfortable Environment.- **customer Service:** Respond to Guest Inquiries and Requests in a Friendly and Professional Manner, Ensuring Their Needs are Met Promptly.- **assisting with Breakfast Service:** Help Set Up and Serve Breakfast, Ensuring Food is Fresh and Appealing for Guests.- **handling Complaints:** Address Any Guest Complaints or Issues with Empathy and a Problem-solving Approach, Aiming to Resolve Matters Efficiently.**required Skills and Expectations:**candidates Should have Completed At Least the 10th Grade of Education. a Friendly, Positive Attitude Towards Customers is Essential, as You Will Be the First Point of Contact for Guests. Attention to Detail is Important for Ensuring Cleanliness and Organization Throughout the Hotel. Good Communication Skills in English are Required to Interact Effectively with Guests and Team Members. Candidates Should Be Able to Work On Their Feet for Long Hours and Be Available for Shifts as Needed. a Commitment to Teamwork and a Willingness to Learn Will Help Ensure Success in this Role.