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Hotel Jobs

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Hotel Housekeeper - Pune

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 1 - 2 yrs
  • Bhor Pune
Housekeeping Cleaner Sanitation Restocking
Hotel housekeeping ensures high standards of cleanliness, hygiene, and comfort by cleaning guest rooms and public areas, changing linens, restocking amenities, and sanitizing bathrooms. They are essential for guest satisfaction, following strict safety protocols, reporting maintenance issues, and handling guest requests promptly.Core Housekeeping Duties & Responsibilities Guest Room Cleaning: Cleaning, dusting, vacuuming, and mopping guest rooms, including making beds and changing linens, regardless of whether it's a stay-over or checkout.Bathroom Sanitation: Thoroughly cleaning and disinfecting toilets, tubs, showers, sinks, and vanity areas, as well as replacing used towels, bathmats, and robes.Restocking Amenities: Replenishing guest room amenities such as soaps, shampoos, lotions, tissues, coffee, tea, and minibar items.Public Area Maintenance: Ensuring cleanliness in public areas like hallways, lobbies, elevators, and stairwells, according to ADA Cosmetics.Safety & Security: Respecting Do Not Disturb signs, maintaining guest privacy, and reporting any suspicious items or activities.Maintenance Reporting: Identifying and reporting maintenance issues such as broken light bulbs, leaky faucets, or damaged furniture to the maintenance department.Cart & Supply Management: Keeping housekeeping carts stocked, organized, and clean throughout the shift.Waste Disposal: Emptying trash bins, removing garbage, and clearing room service trays.
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  • 3 - 8 yrs
  • 40.0 Lac/Yr
  • British Columbia +1 Canada
Restaurant Manager Restaurant Assistant Restaurant Manager Senior Restaurant Manager Restaurant General Manager Hotel Restaurant Restaurant Consultant Restaurant Captain Restaurant Waiter
Coordinating daily restaurant management operationsDelivering superior food and beverage service and maximizing customer satisfactionResponding efficiently and accurately to restaurant customer complaints
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Opening For Kitchen Helper

Infinity Global Consultant

Cooking Food Restaurant Service
We are looking for a dedicated Kitchen Helper with 2 to 3 years of experience to join our team in Greece. This full-time position requires a male candidate who has completed at least the 10th grade. The successful applicant will assist in day-to-day kitchen operations and maintain a clean work environment.Key Responsibilities:1. **Food Preparation**: Help the chef by preparing ingredients, such as chopping vegetables, measuring ingredients, and assembling dish components.2. **Cleaning and Sanitizing**: Keep the kitchen area clean by washing dishes, utensils, and kitchen equipment, and ensuring all surfaces are sanitized.3. **Stock Management**: Assist in receiving and storing food supplies, making sure items are organized and stored in the correct locations.4. **Assisting with Cooking**: Be ready to assist the chef during busy times, including cooking basic items when needed.5. **Following Safety Protocols**: Adhere to health and safety regulations to ensure a safe working environment for everyone.Required Skills and Expectations:Candidates should have a strong work ethic and be capable of working in a fast-paced environment. Effective communication skills are essential for collaborating with team members. A good understanding of food safety hygiene practices is required. Candidates should also demonstrate the ability to follow instructions carefully and work efficiently under pressure. Reliability and punctuality are important traits for this role.
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Hotel Steward || Freshers & Experienced

Ludyal Consulting Services

  • 0 - 4 yrs
  • 1.8 Lac/Yr
  • Manali
Hospitality Steward Activities Room Service Restaurant Service Good Communication Handling Customer Queries Hotel Sales
We are looking for a Hotel Steward to join our team in Manali. This role is crucial in ensuring guest satisfaction by maintaining high standards of service and cleanliness in the hotel. A positive attitude and willingness to learn are essential for this position.Key Responsibilities:- **Guest Service**: Welcome and assist guests, ensuring they feel comfortable and valued during their stay. Strong communication skills will help in addressing their needs effectively.- **Dining Area Maintenance**: Ensure the dining area is clean and well-organized. This includes setting up tables and clearing them after use, maintaining a pleasant atmosphere for guests.- **Food and Beverage Service**: Serve food and drinks to guests efficiently and courteously. Knowledge of the menu can enhance the dining experience for patrons.- **Inventory Management**: Help with the management and replenishment of supplies in the dining area. Keeping track of stock in a timely manner is crucial to avoid shortages.Required Skills and Expectations:Candidates should have completed their 12th grade and preferably have some experience in hospitality, though freshers are welcome. A friendly attitude, good communication skills, and a willingness to take on tasks are essential for success in this role. Being a team player and displaying professionalism at all times will contribute to a positive work environment. Flexibility in working hours may be required based on hotel occupancy and events.
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  • 0 - 1 yrs
  • 6.0 Lac/Yr
  • Raipur
Air Ticketing Aviation Holiday Packages Hotel Booking Ticket Booking Basic Computer Skills
As an Air Ticketing Associate, you will play a crucial role in helping customers with their travel plans. Your primary responsibilities include the following:- **Issuing Air Tickets**: You will confirm and issue flight tickets for customers, ensuring accuracy in all details such as flight numbers, dates, and passenger information.- **Booking Reservations**: You will handle requests for flight reservations, checking availability and providing suitable options tailored to customer preferences.- **Customer Support**: Responding to customer inquiries and providing information about flight schedules, fares, and company policies will be essential parts of your role.- **Processing Payments**: You will be responsible for processing payments for ticket bookings, ensuring that transactions are secure and recorded correctly.- **Handling Changes and Cancellations**: You will assist customers in making changes to their bookings or cancelling flights when necessary, including advising on the relevant policies.To be successful as an Air Ticketing Associate, you should have strong communication skills and a friendly demeanor to assist customers effectively. Basic computer knowledge is expected to operate booking systems and process transactions smoothly. Attention to detail is vital for accurately handling bookings and avoiding mistakes. Being organized and able to work under pressure will help in meeting customer expectations in a fast-paced environment. A willingness to learn and adapt will also be beneficial, especially if you have limited prior experience in this field.
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  • 1 - 3 yrs
  • 1.8 Lac/Yr
  • Najafgarh Delhi
Housekeeping Housekeeping Cleaner Office Cleaner
Restaurant House KeepingRestaurant CleaningRestaurant 5SAccommodation free to Housekeeping CandiateFree UniformFree Meals to Housekeeping CandiateDiscipline Housekeeping CandidatePunctual Housekeeping Candidate
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  • 0 - 2 yrs
  • 2.3 Lac/Yr
  • Bhopal
Receptionist and MS Word Excel Marketing Steward Activities Catering Strategic Communication Leadership Skills Sales
We are seeking a motivated Hotel Manager receptionist to oversee hotel operations in Bhopal, India. This part-time position is ideal for individuals who want to start their career in hospitality management, offering hands-on experience in a dynamic environment.Key responsibilities include managing daily operations to ensure excellent guest experiences, coordinating with staff to maintain hotel standards, and handling guest inquiries and complaints with professionalism. You will also be responsible for maintaining inventory and supplies, ensuring that all areas of the hotel are well-maintained, and supporting the marketing strategies to promote hotel services.The ideal candidate should have strong communication and interpersonal skills to interact effectively with guests and staff. Being organized and detail-oriented is essential for managing various tasks and ensuring smooth operations. You should be able to handle pressure and respond to emergencies efficiently. Flexibility in working hours is also important, as you may need to adjust schedules based on hotel needs.Although previous experience is not mandatory, a passion for the hospitality industry and a willingness to learn and grow are crucial. This role offers valuable opportunities for individuals eager to develop their careers in hotel management.
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Chef De Partie (male)

Dolphin placements

  • 1 yrs
  • 4.0 Lac/Yr
  • Goa
Chef De Partie Good Communication Skills Ospitality Hotel Restaurant Cook
Chef De Partie - North Indian, South Indian, Tandoor, PantryRequired Skills Supervising and training staff Preparing and cooking dishes Maintaining food hygiene and safety standards Managing inventory and ordering supplies Planning and developing menus Good communication and teamwork skills Ability to work under pressure in a fast-paced environment Time management and multitasking abilities Positive attitude and willingness to learn
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  • 0 - 1 yrs
  • 4.8 Lac/Yr
  • Barpeta
Guest House Management Housekeeping Steward Activities Room Service Guest Handling Hotel Booking Guest Services Order Taking Hotel Operation Waiter Service Housekeeper Good Communication Skills
We are looking for a dedicated Hotel Executive to join our team in Barpeta, Assam. This entry-level position is perfect for individuals who have recently completed their education and are eager to begin a career in the hospitality industry.The Hotel Executive will be responsible for ensuring excellent customer service and maintaining a welcoming atmosphere in the hotel. Your key responsibilities include:- **Front Desk Operations:** Greet guests, process check-ins and check-outs, and handle reservations efficiently to ensure smooth operations.- **Customer Assistance:** Assist guests with inquiries, provide information about hotel services, and address any issues promptly to enhance guest satisfaction.- **Room Management:** Coordinate with housekeeping and maintenance teams to ensure that all rooms are clean, well-maintained, and ready for guests.- **Sales Support:** Support hotel management in promoting special offers and services to increase occupancy and maximize revenue.To succeed in this role, you should have strong communication skills and a friendly demeanor. Being organized and detail-oriented is essential, as you will handle multiple tasks at once. A positive attitude and a willingness to learn are also important. Basic computer skills and knowledge of hotel management software will be an advantage. If you are a team player who enjoys interacting with people and ensuring a pleasant stay for guests, this position is a great opportunity to start your career in hospitality.
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  • 1 - 5 yrs
  • 7.5 Lac/Yr
  • Turbhe Midc Navi Mumbai
Hotel Housekeeping Supervisor Hotel Supervisor Hotel Hotel Housekeeping Room Boy
A hotel housekeeping supervisor oversees daily cleaning operations, inspects guest rooms and public areas for cleanliness standards, and manages housekeeping staff. Key duties include training employees, managing inventory, scheduling staff, and handling guest requests efficiently. They ensure compliance with safety/sanitation policies and report maintenance issues.
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  • 2 - 3 yrs
  • 2.5 Lac/Yr
  • Bhubaneswar
B2B Field Sales to Retailers Wholesalers Restaurants Garment Stores Sweet Shops Pharmacies Supermarkets
Job title/Role - Field Sales ExecutiveAbout Upahar PackageUpahar Package is a sustainable manufacturing company in packaging industry. The company promotes biodegradable and compostable alternatives such as food-grade paper bags. We aim to make sustainable packaging as accessible and fast-moving as FMCG goods, creating everyday impact through responsible consumption.Role: Sales Executive (Paper Bags / Packaging)Experience: 2-3 yearsLocation: Prefer candidates already based in BhubaneswarGood target backgrounds packaging materials disposable products FMCG distribution HORECA supply B2B field sales to retailers, wholesalers, restaurants, garment stores, sweet shops, pharmacies, supermarkets Important filters own bike + local travel readiness Odia/Hindi communication lead generation + follow-up discipline experience closing repeat B2B orders
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  • 1 - 7 yrs
  • 2.8 Lac/Yr
  • Muscat +1 Oman
Cooking Food Restaurant Service
We are looking for a dedicated Kitchen Helper to support our team in the kitchen. This full-time position is ideal for individuals with 1 to 7 years of experience and requires at least a 10th-grade education. The role is based in Muscat and is open to male candidates.As a Kitchen Helper, you will assist in meal preparation and ensure the kitchen is clean and organized. Your key responsibilities will include:- **Food Preparation:** Help with chopping vegetables, measuring ingredients, and preparing dishes under the guidance of chefs. You will play a vital role in ensuring food quality and efficiency.- **Cleaning Duties:** Maintain cleanliness in the kitchen by washing dishes, sanitizing surfaces, and disposing of waste. A clean kitchen is crucial for food safety and hygiene.- **Stock Management:** Assist in organizing and restocking kitchen supplies. You will help keep track of inventory and notify supervisors when supplies are low.- **Support Cooking Staff:** Work alongside chefs and other kitchen staff to ensure smooth operations during busy times. Collaborating effectively will help maintain a positive work environment.To succeed in this role, you should have good communication skills and the ability to follow instructions carefully. A strong work ethic, punctuality, and a willingness to learn in a fast-paced environment are essential. Previous experience in a kitchen setting will be beneficial, and a positive attitude is a must.
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  • 2 - 8 yrs
  • 6.0 Lac/Yr
  • Gangtok East Sikkim
Baking Hotel Operation Food Production Cooking Food Pastry Cook Chef De Partie Continental Cook
We're looking for someone with a solid background in German Bakery, preferably a few years of experience, as we want a long-term chef who can stick around and grow with us.
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Opening For Restaurant Captain

Kailash Parbat Restaurant

  • 2 - 4 yrs
  • 2.5 Lac/Yr
  • Mysore
Customer Relationship Good Communication Skills Problem Solving Staff Management
Restaurant Captain (or Service Captain) leads the front-of-house service team, ensuring high-quality guest experiences by supervising staff, taking orders, and handling complaints. They bridge the gap between guests and the kitchen, conducting briefings, managing table service, maintaining cleanliness, and training
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Restaurant Manager in Canada - Full Time

Flight2sucess Immigration Llp

Restaurant Manager Restaurant Captain Restaurant Incharge Restaurant Management Hotel Management Restaurant Supervisor
We are seeking an experienced Restaurant Manager to oversee the daily operations of our restaurant in Canada. This is a full-time position that requires a strong leader to ensure a high standard of service and operational efficiency.**Key Responsibilities:**- **Manage Daily Operations:** Oversee all aspects of restaurant operations, ensuring exceptional service and adherence to health and safety standards.- **Staff Supervision:** Hire, train, and lead a team of staff, fostering a positive work environment and ensuring team members are motivated and properly trained.- **Customer Service Excellence:** Address customer inquiries and resolve issues promptly, aiming to provide a memorable dining experience for every guest.- **Budget Management:** Monitor financial performance, control costs, and manage budgets to ensure profitability while meeting service quality.- **Inventory Control:** Maintain inventory levels, order supplies as needed, and ensure that all products are fresh and available.- **Menu Development:** Collaborate with chefs and kitchen staff to review and update menu offerings based on customer feedback and seasonal availability.**Required Skills and Expectations:**Candidates should possess a Bachelors degree in Hotel Management or a related field. We require 1 to 7 years of relevant experience in the restaurant industry, showcasing a solid understanding of restaurant operations. Strong leadership and communication skills are essential, along with the ability to manage a diverse team. A customer-focused attitude and the ability to remain calm under pressure are crucial. Proficiency in financial management and problem-solving skills will be necessary to thrive in this role.
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  • 0 - 5 yrs
  • 8.5 Lac/Yr
  • Bhubaneswar
Air Ticketing Aviation Holiday Packages Hotel Booking Ticket Booking Basic Computer Skills BHM Air Ticketing Officer Air Ticketing Executive Air Ticketing Staff Airport Ticketing Executive Airport Ticketing Staff Airline Ticketing Airport Ground Staff Ground Staff Airline Ground Staff Air Port Ground Staff Ground Operation Ground Handling Airport Ground Airlines Ground Airport Manager Supervisor Shift Airliness Computer Operator
We are seeking an Air Ticketing Associate in Bhubaneswar to join our team. This role is ideal for individuals with a passion for travel and a desire to create positive travel experiences for customers. Key Responsibilities:- **Booking Air Tickets:** Handle customer inquiries and assist in booking domestic and international flights, ensuring accuracy in details such as dates, times, and passenger information.- **Customer Service:** Provide excellent customer support by answering questions, resolving issues, and offering travel advice. Build strong relationships with clients for a smooth ticketing experience.- **Fare Comparison:** Research and compare airfares from various airlines, ensuring clients receive the best options available within their budget and preferences.- **Documentation:** Ensure all necessary documents are collected and processed correctly for ticket issuance and maintain organized records for easy access and reference.Required Skills and Expectations:Candidates should possess good communication skills, both verbally and in writing. Attention to detail is essential to avoid errors in bookings and reservations. Basic knowledge of computer systems and proficiency in using ticketing software will be advantageous. A customer-friendly attitude is crucial, as you will be engaging with clients to meet their travel needs. While experience in the travel industry is a plus, it is not mandatory; freshers are encouraged to apply. A team-oriented approach and the ability to work in a fast-paced environment are also important for this role.
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Steward Fresher

Vinclo Systems

  • 0 - 6 yrs
  • 3.0 Lac/Yr
  • Delhi NCR
Housekeeping Brew Steward Activities Waiter Activities Room Service Customer Service Cleaning Validation Food Packaging Restaurant Service Kitchen Steward Captaining
We are seeking a dedicated Steward to join our team in Delhi NCR. This full-time role is ideal for individuals with 0 to 6 years of experience, and interested candidates must have completed their 12th grade education. This position is open to male candidates only.**Key responsibilities:**- **Table Setup:** Prepare tables before service by arranging cutlery, glasses, and napkins to ensure a welcoming dining experience.- **Customer Service:** Greet guests and provide assistance with menu choices, taking orders accurately to ensure satisfaction.- **Food and Beverage Delivery:** Serve food and drinks promptly and efficiently, adhering to proper techniques to maintain quality.- **Cleanliness Maintenance:** Ensure cleanliness of tables and dining areas throughout service, including clearing dishes and wiping down surfaces.- **Assisting Team:** Collaborate with kitchen and service staff to assure smooth operations during busy times, helping wherever needed.- **Inventory Management:** Help in checking and organizing stock supplies to ensure adequate inventory for daily operations.**Required skills and expectations:**Candidates should have good communication skills to interact effectively with customers and team members. A friendly and approachable demeanor is essential for providing excellent service. Attention to detail is important for ensuring orders are taken and served correctly. Candidates must be able to work in a fast-paced environment, demonstrating teamwork and adaptability. A willingness to learn and grow in the role is also expected, as is a commitment to maintaining high standards of hygiene and professionalism.
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  • 3 - 9 yrs
  • 37.5 Lac/Yr
  • Canada
Hotel Manager & Managerial Hotel Manager Hotel Hotel Sales Hotel Operation Hotel Assistant Hotel Management Hotel Contracting Hotel Booking
We are looking for a dedicated Hotel Manager to oversee our operations in Canada. The ideal candidate will have 3 to 9 years of experience in hotel management.**Key Responsibilities:**- **Operation Management:** Ensure the daily operations run smoothly by coordinating with different departments, keeping services efficient and high-quality.- **Staff Supervision:** Recruit, train, and manage staff, fostering a positive work environment and motivating employees to provide excellent customer service.- **Customer Relations:** Handle guest inquiries and complaints in a timely manner, ensuring high satisfaction and a welcoming atmosphere for all guests.- **Budget Management:** Create and manage budgets for various departments, ensuring financial goals are met by monitoring expenses and revenues regularly.- **Marketing and Sales:** Implement marketing strategies to promote the hotel and attract guests, working with the sales team to drive occupancy and revenue.- **Quality Control:** Maintain high standards of cleanliness and service quality throughout the hotel by conducting regular inspections and addressing any deficiencies.Required skills and expectations include:- Strong leadership skills with the ability to motivate and develop a diverse team.- Excellent communication and interpersonal skills, both verbally and in writing.- Solid organizational abilities to manage various tasks and prioritize effectively.- Proficient in hotel management software and basic computer applications.- A diploma in Hotel Management or a related field is essential.- A commitment to providing exceptional guest experiences while maintaining operational efficiency.
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Opening For Restaurant Waiter

Break Point Restaurant

  • 2 - 3 yrs
  • 2.0 Lac/Yr
  • Shamli
Good Communication Restaurant Service
Need waiter for restaurant good communication skills and behaviour also if you have chef in your known also contact
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  • 1 - 5 yrs
  • 3.5 Lac/Yr
  • Wayanad
Good Communication Skills Customer Relationship
As a Restaurant Captain, you will play a vital role in ensuring smooth operations and excellent guest experiences within our dining establishment. **Key Responsibilities:**- **Supervise Staff:** Oversee the restaurant team, providing guidance and support to ensure high service standards are maintained at all times.- **Manage Customer Service:** Greet and seat guests, taking their orders accurately and promptly addressing any concerns to enhance their dining experience.- **Co-ordinate with Kitchen:** Communicate effectively with kitchen staff to ensure timely and accurate food preparation and delivery, helping to create a seamless flow between front and back of house.- **Maintain Cleanliness:** Ensure that dining areas, tables, and utensils are clean and well-presented, adhering to hygiene standards and creating a welcoming environment for guests.- **Handle Payments:** Process customer payments accurately and efficiently, ensuring a smooth checkout experience for patrons.**Required Skills and Expectations:**- **Experience:** A minimum of 1 to 5 years in the hospitality or restaurant industry is preferred, showcasing a solid understanding of food service operations.- **Communication Skills:** Strong verbal communication skills are essential for interacting with guests and team members to convey information clearly and effectively.- **Leadership Qualities:** Ability to lead and motivate a team, ensuring everyone works efficiently and collaboratively to enhance service quality.- **Attention to Detail:** A keen eye for detail is important to maintain high standards in service delivery and presentation.- **Flexibility:** Willingness to work various shifts, including weekends and holidays, to meet the restaurant's needs and customer demands.
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Restaurant Manager Required in Australia

World Overseas services LLP

  • 3 - 9 yrs
  • 35.0 Lac/Yr
  • Australia
Restaurant Manager Restaurant Hotel Restaurant Restaurant Consultant Restaurant Waiter Restaurant General Manager
JOB DESCRIPTIONRestaurant Manager/Hotel /Motel oversees the daily operations of lodging establishments or dining facilities, ensuring smooth functioning, excellent customer service, and profitability. They are responsible for managing staff, maintaining facilities, handling guest concerns, and implementing strategies to increase revenue and guest satisfaction.Requirements:Bachelor degree in hospitality management or related field.3+ years of experience in hospitality or restaurant management.Strong communication, leadership, and organizational skills.Knowledge of industry trends, regulations, and customer preferences.Must have a valid permit to work in Australia/Canada or must be ready to secure one.
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  • 3 - 9 yrs
  • 37.5 Lac/Yr
  • Australia
Restaurant Manager Assistant Restaurant Manager Restaurant General Manager Restaurant Consultant Restaurant Captain Restaurant Waiter Restaurant
Apply under PR visa for Australia Excellent opportunity in every field. excellent chances to get PR within 8 months Family visa Govt visa Free education and medical facilities Will be treated as citizen Permanent visa High Level standard Amazing culture Rewarding employment opportunities All post landing services will be guided before landing Australia Candidate will have every legal right what the citizen enjoys except right to vote Child tax benefits given Pension plan given Unemployment wages given Spouse can legally work
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  • 2 - 8 yrs
  • 35.0 Lac/Yr
  • Canada
Restaurant Manager Restaurant Service Restaurant General Manager Assistant Restaurant Manager Senior Restaurant Manager Restaurant Captain Restaurant Waiter
LMIA work visa Work and settle in Canada Selection on first come first basis IELTS not required Education: Degree/ Diploma Minimum 3 years of experience Air ticket sponsored Family Can join after sometime visa validity- 2yrs (Extendable) Spouse can legally work Salary is CAD$7000 to CAD$10000 per month Air tickets will be provided;
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Hotel Sales Hotel Manager Hotel Management Hotel Operation Marketing Strategic Communication Staff Management
Hotel Prakash & Sons hiring manager for hotel
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  • 0 - 2 yrs
  • Bhopal
Hotel Booking Hotel Manager Hotel Assistant Hotel Staff
Responsibilities:1. Oversee and manage all aspects of hotel operations, including guest satisfaction, staff management, budgeting and financial performance.2. Develop and implement strategies to increase occupancy rates and revenue.3. Ensure a high level of customer service and satisfaction by addressing guest concerns and resolving issues promptly.4. Recruit, train and supervise hotel staff, including front desk agents, housekeeping, and maintenance workers.5. Monitor and maintain hotel facilities, ensuring cleanliness and functionality.6. Coordinate
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Urgent Requirement For Kitchen Helper

Infinity Global Consultant

  • 1 - 2 yrs
  • 12.0 Lac/Yr
  • Romania
Restaurant Service
Urgent required for Romania . With or without experience. Fast visa process. Best salary. Apply now . Limited seats.
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  • 2 - 8 yrs
  • 40.0 Lac/Yr
  • Germany
Restaurant Manager
We are looking for an experienced Restaurant Manager to oversee the daily operations of our establishment in Germany. This role requires a dedicated and passionate individual who can create a welcoming atmosphere for guests while ensuring a high standard of service. **Key Responsibilities:**- **Staff Management:** Supervise, train, and motivate restaurant staff to deliver exceptional service and maintain high performance standards. This includes handling schedules, resolving conflicts, and fostering a teamwork environment.- **Customer Service:** Ensure that guests receive excellent service at all times. Address customer complaints effectively and maintain a friendly, welcoming atmosphere to enhance the dining experience.- **Financial Oversight:** Monitor and manage the restaurant's budget, including sales, expenses, and profit margins. Prepare financial reports and work on strategies to improve profitability.- **Inventory Control:** Oversee inventory management to ensure the restaurant is well-stocked with food and supplies. Track usage and place orders as necessary to prevent shortages or waste.- **Health and Safety Compliance:** Ensure that the restaurant adheres to health and safety regulations. Conduct regular checks and training sessions to maintain food safety and cleanliness standards.**Required Skills and Expectations:**Candidates should have 2 to 8 years of experience in restaurant management, ideally holding a diploma in hospitality or a related field. Strong leadership and communication skills are essential, along with the ability to resolve conflicts and make quick decisions. A keen understanding of financial management and inventory control is expected. Candidates should also be customer-focused, proactive, and capable of working in a dynamic environment.
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  • 2 - 8 yrs
  • 40.0 Lac/Yr
  • Canada
Restaurant and Food Service Manager Food Service Manager Food Beverage Service Assistant Restaurant Manager Food Service Restaurant Service Restaurant Restaurant General Manager
Recruiting, training, and managing food service employees.Scheduling employee work hours to ensure that all shifts are adequately covered.Completing payroll and maintaining employment records.Ensuring that customers are served quality food in a timely manner.Regularly inspecting all work areas to ensure compliance with food health and safety regulations.Taking inventory of food supplies and other consumables, ordering necessary supplies as needed, and receiving deliveries.Accurately tallying all cash and charge slips.
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Restaurant Waiter Waitress Waiter Waiter Activities Bar Waiter Senior Waiter Hotel Waiter Restaurant
We are looking for an experienced Restaurant Waiter to join our team in the Netherlands. The ideal candidate should have 3 to 9 years of experience in the restaurant industry and should have completed at least 12th grade.**Key Responsibilities:**- **Greeting Guests:** You will welcome customers warmly as they arrive at the restaurant, creating a positive first impression.- **Taking Orders:** You will listen carefully to customers food and beverage preferences and ensure their orders are accurately recorded.- **Serving Food and Beverages:** You will deliver orders promptly and ensure all items are presented well, maintaining a high standard of service.- **Providing Product Knowledge:** You will be expected to know the menu inside out, so you can answer questions and make recommendations to guests.- **Processing Payments:** You will handle transactions smoothly and accurately, processing payments and providing change when necessary.- **Clearing Tables:** You will maintain cleanliness by clearing used dishes and resetting tables for the next guests efficiently.- **Collaborating with Team Members:** You will work closely with kitchen staff and other waitstaff to ensure that all aspects of service run smoothly.**Required Skills and Expectations:**- Strong communication skills are essential to interact effectively with guests and team members.- A friendly and approachable demeanor is necessary to provide excellent customer service.- You should have a good understanding of food safety and hygiene standards.- Multitasking abilities will help you manage various tasks during busy service hours.- Reliability and punctuality are expected, with a focus on maintaining a positive work ethic in a fast-paced environment.
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Restaurant Managers Required in Europe

Flight2sucess Immigration Llp

  • 0 - 6 yrs
  • 50.0 Lac/Yr
  • Barcelona +1 Spain
Operations Management Customer Service Excellence Staff Supervision and Training Inventory Control Budgeting and Cost Control Food Safety and Hygiene Compliance Team Leadership Problem-solving Sales and Revenue Growth Time Management
Major Roles & Responsibilities:-Oversee daily restaurant operations to ensure smooth serviceManage and supervise staff, including hiring, training, and schedulingEnsure high standards of customer service and handle guest complaintsMonitor food quality, presentation, and hygiene standardsControl inventory, stock levels, and supplier coordinationManage budgets, costs, and financial performanceEnsure compliance with health, safety, and sanitation regulationsCoordinate with kitchen and service teams for efficient workflowImplement marketing and promotional strategies to increase salesMaintain cleanliness, ambiance, and overall dining experience
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Looking For Bar Tender in UAE

Flight2sucess Immigration Llp

  • 0 - 6 yrs
  • 50.0 Lac/Yr
  • United Arab Emirates +1 UAE
Bartender Hotel Steward Hotel Executive Room Service Hotel Management Executive Hotel General Manager Bar Manager Bar Supervisor Bar Man
As a Bar Tender, your main role will be to create and serve a variety of beverages to customers in a friendly and efficient manner. You will work in a fast-paced environment, ensuring that all guests have a fantastic experience at the bar.**Key Responsibilities:**- **Prepare Drinks:** Mix and serve drinks according to standard recipes or customer preferences, ensuring great taste and presentation.- **Customer Service:** Greet customers warmly, take their orders, and provide recommendations based on their tastes, ensuring a welcoming atmosphere.- **Maintain Cleanliness:** Keep the bar area clean and organized, including washing glassware and utensils, and disposing of waste properly to ensure hygiene.- **Stock Management:** Monitor and manage bar inventory, reorder supplies as needed, ensuring that all ingredients are available for drink preparation.- **Handle Payments:** Process customer payments accurately and efficiently, ensuring the cash register is balanced at the end of your shift.**Required Skills and Expectations:**- Strong communication skills to interact effectively with customers and team members.- Basic knowledge of various beverages, cocktails, and bartending techniques.- Ability to multitask and work well under pressure during busy periods.- A friendly and approachable personality to make guests feel comfortable.- A Bachelor's degree in Hotel Management is preferred, but enthusiasm and willingness to learn are equally important.- Attention to detail to maintain high standards of quality and cleanliness.
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Assistant Cook in Dubai (1-6 Years)

Flight2sucess Immigration Llp

  • 1 - 6 yrs
  • 37.5 Lac/Yr
  • Dubai +1 UAE
Cook Senior Cook Indian Chef Bakery Chef Line Cook 3rd Cook Cooking Food Restaurant
Measure and assemble ingredients for menu itemsCollaborate with the Executive Chef and Cooks to prepare meals during our dining hoursMaintain accurate food inventoriesProperly store food items at appropriate temperaturesRotate stock items as per established proceduresRestock kitchen for subsequent shiftsEnsure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
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  • 0 - 1 yrs
  • 6.0 Lac/Yr
  • Dhanbad
Air Ticketing Aviation Holiday Packages Ticket Booking Hotel Booking Basic Computer Skills
As an Air Ticketing Associate, you will play an essential role in assisting customers with booking and managing their air travel needs.**Key Responsibilities:**- **Booking Flights:** Handle customer inquiries and book flight tickets using the established software and tools, ensuring accuracy and compliance with airline policies.- **Customer Service:** Provide excellent customer service by addressing questions, resolving issues, and offering assistance with travel itineraries, changes, and cancellations.- **Fare Calculation:** Accurately calculate fares and provide detailed information about ticket prices, including taxes and fees, to help customers make informed decisions.- **Documentation:** Prepare and maintain documentation related to ticket reservations, changes, and cancellations to ensure proper record-keeping and compliance with company policies.- **Communication with Airlines:** Liaise with airline representatives to confirm reservations, check availability, and resolve any discrepancies regarding bookings.**Required Skills and Expectations:**- Candidates should have completed their 10th grade and possess basic computer skills to navigate booking systems efficiently.- Strong communication skills, both verbal and written, are essential as you will interact with customers regularly.- A customer-focused attitude is expected, with an ability to handle inquiries and complaints professionally.- Basic knowledge of air travel processes will be beneficial, though training will be provided for new associates.- Ability to work in a fast-paced environment and manage multiple bookings while maintaining attention to detail.
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  • 0 - 1 yrs
  • 7.0 Lac/Yr
  • Bhubaneswar
Air Ticketing Aviation Holiday Packages Hotel Booking Ticket Booking Basic Computer Skills BHM
An Air Ticketing Associate is responsible for coordinating air travel arrangements for customers. This role involves booking flights, providing pricing information, and assisting travelers with any ticketing inquiries.Key Responsibilities:- **Flight Booking:** You will assist customers in booking air tickets, ensuring that all travel preferences are met, and confirming details such as dates and destinations.- **Customer Support:** You are expected to respond to customer queries regarding ticket prices, flight schedules, and baggage policies, providing accurate information to ensure customer satisfaction.- **Documentation:** You will handle ticketing documentation and ensure that all paperwork aligns with airline policies and regulations. This includes issuing and reissuing tickets as necessary.- **Problem Resolution:** You should efficiently resolve any issues related to cancellations, refunds, or flight changes, working closely with airlines to find solutions that meet customer needs.Required Skills and Expectations:- **Communication Skills:** Strong verbal and written communication skills are essential for interacting with customers and airline representatives effectively.- **Attention to Detail:** You must be detail-oriented to ensure accurate booking and documentation of travel arrangements.- **Basic Computer Skills:** Familiarity with computer systems and booking software is necessary for performing day-to-day tasks efficiently.- **Interpersonal Skills:** Good interpersonal skills will help you build rapport with customers and handle inquiries professionally.A willingness to learn and adapt in a fast-paced environment is important, making this role suitable for individuals with 0-1 years of experience who are looking to start their careers in the travel industry.
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  • 0 - 1 yrs
  • 7.5 Lac/Yr
  • Patna
Air Ticketing Aviation Holiday Packages Hotel Booking Ticket Booking Basic Computer Skills BHM
As an Air Ticketing Agent, you will play a crucial role in helping customers with their travel needs. This full-time position is located in Patna, and is open to individuals with up to one year of experience.**Key Responsibilities:**- **Customer Service:** Assist customers in booking flights, answering queries, and providing information about travel options, ensuring a friendly and helpful experience.- **Ticket Booking:** Collaborate with airline reservation systems to book air tickets and make necessary changes or cancellations as requested by customers.- **Payment Processing:** Handle customer payments accurately and securely, ensuring all transactions are completed correctly.- **Documentation:** Prepare and manage all necessary travel documents, including tickets, itineraries, and confirmations for customers.- **Problem Solving:** Address customer concerns and resolve any issues related to flight bookings or travel itineraries in a timely manner.**Required Skills and Expectations:**- Strong communication skills, both verbal and written, to interact effectively with customers and colleagues.- Basic computer skills, including familiarity with booking systems and online research for flight information.- A positive attitude and willingness to learn about the travel industry and the latest airline policies.- Attention to detail to ensure accurate data entry and efficient handling of customer requests.- Ability to work in a fast-paced environment, manage time effectively, and handle multiple tasks simultaneously. Ideal candidates are motivated, eager to learn, and enjoy helping people make their travel plans a reality.
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Hiring Captain For Goa

Dolphin placements

  • 1 yrs
  • 3.0 Lac/Yr
  • Goa
Captain Hotel Good Communication Skills Food
We are looking for an experienced Restaurant Captain to lead the front-line service team, ensure smooth restaurant operations, and deliver excellent guest experience. The Captain will supervise stewards, coordinate with kitchen and bar, and maintain high service standards.Key Responsibilities
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  • 1 - 4 yrs
  • 5.0 Lac/Yr
  • Bangalore
Hotel Marketing Communication b2b Marketing B2B Sales Good Communication Skills Business Development Manager Business Planning Negotiation Skills
Business Development Manager (BDM) drives company growth by identifying new markets, partnerships, and revenue streams, while nurturing client relationships. They focus on long-term value creation through strategic planning, lead generation, and market research, often acting as a bridge between marketing and sales teams.
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Steward

Dolphin placements

  • 1 - 2 yrs
  • 2.3 Lac/Yr
  • Delhi
Steward Activities Waiter Activities Cleaning Validation Food Packaging Customer Service Kitchen Steward Restaurant Service English Good Communication Skills
We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food preparation areas, refill supplies, wipe tables, and take out the trash.To be successful as a steward, you should be committed to working hard, and have the physical stamina to be on your feet and moving for the duration of your shifts. You should be friendly and helpful to customers and have strong team working skills.Steward Responsibilities:Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.Clearing tables and preparing them for the next customers.Assisting in cleaning and opening or closing tasks.Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.Transporting used linen to or from the laundry or housekeeping section.Assisting with unloading and storing stock.Steward Requirements:A high school diploma or equivalent.Must meet the age limit for serving alcoholic beverages.A friendly, polite, and courteous nature.Strong customer service and team working skills.Physical stamina to work long hours on your feet.The flexibility to work shifts, nights, weekends, and holidays.Strong communication and organizational skills.
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Hotel Front Office Executive (Female)

Unique Manpower Consultancy

  • 1 - 4 yrs
  • 8.5 Lac/Yr
  • Turbhe Midc Navi Mumbai
Front Desk Executive Front Desk Front Desk Manager Hotel Executive Front Desk Receptionist Hotel Front Office Executive Front Office
A Hotel Front Office Executive acts as the primary point of contact, responsible for managing guest experiences from check-in to check-out, ensuring high satisfaction. Key duties include managing reservations, handling check-ins/check-outs, processing payments, resolving guest complaints, coordinating with housekeeping for room status, and maintaining front desk records.
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  • 1 - 5 yrs
  • 7.0 Lac/Yr
  • Turbhe Midc Navi Mumbai
Hotel Sales Sales Marketing
A Hotel Sales and Marketing Manager drives revenue growth and maximizes occupancy across rooms, meetings, and food & beverage outlets by developing strategic marketing plans, managing sales teams, and building client relationships. They analyze market trends to set pricing, manage online/offline advertising, and ensure brand visibility to meet or exceed revenue targets.
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Looking For Hotel Housekeeper

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 1 - 2 yrs
  • Mumbai-Bangalore Highway Pune
Waste Management Reporting Safety Office Cleaner
Hotel housekeeping ensures high standards of cleanliness, hygiene, and comfort by cleaning guest rooms and public areas, changing linens, restocking amenities, and sanitizing bathrooms. They are essential for guest satisfaction, following strict safety protocols, reporting maintenance issues, and handling guest requests promptly.Core Housekeeping Duties & Responsibilities Guest Room Cleaning: Cleaning, dusting, vacuuming, and mopping guest rooms, including making beds and changing linens, regardless of whether it's a stay-over or checkout.Bathroom Sanitation: Thoroughly cleaning and disinfecting toilets, tubs, showers, sinks, and vanity areas, as well as replacing used towels, bathmats, and robes.Restocking Amenities: Replenishing guest room amenities such as soaps, shampoos, lotions, tissues, coffee, tea, and minibar items.Public Area Maintenance: Ensuring cleanliness in public areas like hallways, lobbies, elevators, and stairwells, according to ADA Cosmetics.Safety & Security: Respecting Do Not Disturb signs, maintaining guest privacy, and reporting any suspicious items or activities.Maintenance Reporting: Identifying and reporting maintenance issues such as broken light bulbs, leaky faucets, or damaged furniture to the maintenance department.Cart & Supply Management: Keeping housekeeping carts stocked, organized, and clean throughout the shift.Waste Disposal: Emptying trash bins, removing garbage, and clearing room service trays.
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Urgent Requirement For Travel Consultant (Only Females)

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 1 - 2 yrs
  • Kopar Khairane Navi Mumbai
English Speaking Travel Requirement Air Ticketing Holiday Packages Hotel Booking Negotiation Skills Convincing Power Escort Activities
We are seeking an experienced Travel Consultant to join our team in Kopar Khairane, Navi Mumbai. The ideal candidate will assist clients with travel plans and create memorable travel experiences. This full-time position requires a motivated individual with a passion for travel.Key Responsibilities:1. **Client Consultation**: Engage with clients to understand their travel preferences, needs, and budget. Listening attentively to their desires helps tailor unique travel packages.2. **Itinerary Planning**: Design detailed travel itineraries that include transportation, accommodation, activities, and other travel services. Ensuring a seamless travel experience is crucial.3. **Booking Management**: Handle all aspects of travel bookings, from flights and hotels to tours and activities. Accurate booking processes are essential for customer satisfaction.4. **Customer Support**: Provide ongoing support to clients before, during, and after their travels. This includes answering queries and resolving any travel-related issues that may arise.5. **Market Research**: Stay updated on travel trends, destinations, and deals to advise clients effectively. Knowledge of popular destinations helps in making informed recommendations.Required Skills and Expectations:The ideal candidate should have a bachelor
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Hiring Kitchen Helper For Patur Akola

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 1 - 2 yrs
  • Patur Akola
Cooking Food Restaurant Service
We are looking for a dedicated Kitchen Helper to join our team in Patur Akola. This role is ideal for individuals with 1 to 2 years of experience who have completed at least the 10th grade. The Kitchen Helper will support the kitchen staff to ensure a smooth and efficient cooking process.Key Responsibilities:1. Food Preparation: Assist in washing, cutting, and preparing ingredients for various dishes. This includes measuring and mixing ingredients according to recipes.2. Cleaning Duties: Ensure the kitchen area is clean and organized. This involves washing dishes, cleaning kitchen surfaces, and properly disposing of waste.3. Stocking Supplies: Help maintain inventory levels by checking supplies and informing the kitchen staff when to reorder items.4. Equipment Maintenance: Assist in cleaning kitchen equipment and tools safely to ensure they remain in good working condition.5. Assisting Chefs: Support chefs during busy times by providing any necessary items quickly, ensuring that the kitchen operates efficiently.Required Skills and Expectations:Candidates must have a good understanding of food safety and cleanliness practices. Strong teamwork and communication skills are essential to work effectively with kitchen staff. A willingness to learn and take instructions is vital, along with the ability to work in a fast-paced environment. Physical stamina is important, as the role may involve standing for long hours and lifting heavy items. This is a full-time position and the selected candidate will be expected to work in the kitchen daily.
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  • 0 - 1 yrs
  • 4.5 Lac/Yr
  • Dimapur
Guest Relations Booking Systems Multitasking Sales Skills Housekeeping Reservation Management Time Management Customer Service Cash Handling Problem Solving Conflict Resolution Language Skills Computer Skills Attention to Detail Front Desk
A Hotel Executive manages end-to-end travel, accommodation, and itinerary planning for clients or corporate staff, combining customer service, sales, and logistics. Key tasks include booking flights/hotels via GDS systems, crafting itineraries, negotiating vendor rates, managing cancellations, and ensuring high guest satisfaction.
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  • 0 - 1 yrs
  • 3.8 Lac/Yr
  • Shillong
Guest House Management Housekeeping Bartender Steward Activities Room Service Guest Handling Hotel Booking Good Communication Skills Guest Services Order Taking Hotel Operation Waiter Service Housekeeper
We are looking for enthusiastic and dedicated Hotel Staff to join our team in Shillong. The ideal candidate will help create a welcoming environment for our guests and ensure smooth daily operations.**Key Responsibilities:**- **Guest Service:** Greet and assist guests upon arrival, answering questions and providing information to ensure a comfortable stay.- **Front Desk Operations:** Manage check-ins and check-outs efficiently, handling reservations and payments accurately to maintain smooth front desk operations.- **Housekeeping Assistance:** Support cleaning staff by ensuring that public areas are tidy and supplies are well-stocked, helping maintain a clean and welcoming atmosphere.- **Food and Beverage Support:** Assist in serving food and beverages, ensuring that all orders are taken promptly and delivered accurately to enhance guest satisfaction.- **Team Collaboration:** Work closely with other staff members to ensure seamless communication and cooperation, contributing to an effective team environment.**Required Skills and Expectations:**- Candidates should have completed their 12th grade and be eager to learn on the job, as previous experience is not mandatory.- Strong communication skills are essential for effectively interacting with both guests and team members.- A positive attitude and a friendly demeanor are key, as this role requires engaging with guests and making them feel welcome.- Basic knowledge of hotel operations and a willingness to follow instructions and learn new tasks will be beneficial.- Flexibility to work in shifts, including weekends and holidays, is expected to meet the demands of the hotel industry.
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  • 0 - 1 yrs
  • 4.8 Lac/Yr
  • Silchar Part
Problem Solving Revenue Management Customer Service Quality Control Budgeting Event Planning Inventory Management Front Desk Operations Sales and Marketing Team Leadership Hospitality Management Time Management Analytical Skills Conflict Resolution Staff Training Negotiation Computer Skills Communication Skills Adaptability Organizational Skills
We are seeking a motivated Hotel Management Executive to join our team in Silchar. This entry-level position is ideal for recent school graduates looking to begin their careers in the hospitality industry.Key Responsibilities:1. **Guest Services**: Assist guests with check-in and check-out processes, ensuring a warm and welcoming experience. You will respond to guest inquiries and provide information about the hotels services and attractions in the area.2. **Reservation Management**: Handle guest bookings through the hotels reservation system. This includes checking availability, processing payments, and ensuring all reservation details are accurate.3. **Customer Support**: Address and resolve guest complaints or requests promptly and effectively, maintaining a high standard of service and satisfaction.4. **Sales and Marketing Support**: Help promote hotel services and special packages by engaging with guests and contributing ideas for marketing strategies.5. **Administrative Tasks**: Maintain accurate records of guest information and transactions. Support the management team with filing and daily operational tasks to ensure smooth hotel functioning.Required Skills and Expectations:The ideal candidate should possess strong communication skills and a friendly demeanor to build positive relationships with guests. You should have good organizational skills to manage multiple tasks efficiently. A basic understanding of hotel operations and a willingness to learn are essential. A team-oriented attitude and dedication to providing excellent customer service will be crucial in this role.
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Cooking Food Restaurant Service
We are looking for a dedicated Kitchen Helper to join our team in Jidhafs. The ideal candidate will assist with food preparation, maintain cleanliness, and support kitchen staff in daily operations.Key Responsibilities:1. **Food Preparation**: Assist in preparing ingredients by washing, chopping, and measuring items as directed by chefs. This helps ensure that meals are prepared efficiently.2. **Cleaning and Sanitizing**: Maintain a clean workplace by washing dishes, cleaning kitchen surfaces, and disposing of waste. This ensures a safe and hygienic environment for food preparation.3. **Assisting Chefs**: Support cooks and chefs with various tasks, such as assembling meals and replenishing supplies. This helps the kitchen run smoothly and efficiently.4. **Inventory Management**: Help monitor stock levels and assist in organizing kitchen supplies. This ensures that the kitchen is well-stocked and organized.5. **Adhering to Safety Procedures**: Follow safety and health guidelines to maintain a safe cooking environment for yourself and others.Required Skills and Expectations:The candidate must have a minimum of 1 year of experience in a kitchen environment, with a focus on teamwork and reliability. Basic knowledge of food safety practices is essential. Candidates should be physically fit to handle various kitchen tasks and must be able to follow instructions carefully. A positive attitude and willingness to learn are crucial for success in this role.
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