Cook 10th Pass Jobs in Kangra

As a Cook, you will be responsible for preparing a variety of Indian and Chinese dishes, with a special focus on Northern Indian cuisine and Chinese snacks. You will work from our office located in Palampur, Kangra.Key responsibilities include:- Cooking and preparing North Indian and Chinese dishes: You will accurately follow recipes and ensure all food is prepared according to high standards of quality and taste.- Maintaining kitchen cleanliness: It is essential to keep the cooking area and equipment clean and sanitized to comply with health and safety regulations.- Managing food inventory: You will ensure that ingredients are stocked properly and report any shortages to management, allowing for a smooth kitchen operation.To succeed in this role, it is important to have the following skills and expectations:- A minimum of 1-7 years of cooking experience is required, with proficiency in both Northern Indian and Chinese cooking.- A basic education level of at least a 10th pass is needed.- A good understanding of food safety and sanitation practices is essential.- Strong communication and teamwork skills are important, as you will work closely with others in a busy kitchen environment.- As this is a full-time position, your ability to work flexible hours, including weekends, will be necessary to meet the demands of the role. If you are passionate about cooking and delivering exceptional dishes, we invite you to apply for this exciting opportunity.

We are looking for a Tandoor Chef to join our team in Kangra. The ideal candidate will be passionate about cooking and eager to learn. You will be responsible for preparing delicious dishes using traditional tandoor cooking methods.Key Responsibilities:- Preparation of Ingredients: You will be responsible for cutting, marinating, and preparing ingredients required for tandoor dishes, ensuring freshness and quality.- Cooking in Tandoor: You will operate the tandoor oven to cook a variety of dishes, such as breads and meats, following established recipes to maintain taste and quality.- Maintaining Cleanliness: It is essential to keep the tandoor area clean and organized. You will need to regularly clean the oven and tools to meet hygiene standards.- Quality Control: You will taste dishes to ensure they meet flavor and presentation standards before serving.- Collaborating with Team: Working with kitchen staff to coordinate cooking times and help with other kitchen duties as needed, ensuring efficient kitchen operation.Required Skills and Expectations:- Basic cooking skills and a willingness to learn more about tandoori cooking techniques. - Good understanding of food safety and hygiene practices to ensure a clean cooking environment.- Ability to work in a fast-paced environment and handle pressure during busy times.- Open to receiving feedback and learning from experienced chefs to improve culinary skills.- Strong teamwork skills to interact effectively with other kitchen staff and contribute to a positive work atmosphere.

We are GREEN TARA KITCHEN, WE ARE HIRING FOR MOTIVATED INDIVIDUALS . We offer career progression and bonus for our employees. Looking forward if you are interested. Regards.

Indian, continental, Chinese, tandoor

Candidate should be able to prepare a south Indian cuisine for our restaurant Mysuru Cafe. Kitchen management, organization skills while taking care of the hygiene is what we are looking for in the candidate along with an upper hand in cooking south Indian meals.

Housekeeper, Personal Assistant & Caretaker All Rounder 18-24 Years @JaipurFor Household Work, Personal Care and Small Official TasksVery Lucrative & Attractive Long Terms Financial ReturnsSend Self details work experience & Photographs on 9587170122Very Smart Guys with Friendly & Family Like Dedication only applyServant Attitude & Narrow Mentality boys Stay Away

Chef with Master in continental,millet based dishes.

Hiring for 1 Continental/multi cuisine Chef Job in Bir, Himachal Pradesh with minimum 2 Years Experience,Required Educational Qualification is : Secondary School with Good knowledge in Menu Planning, client handling, food preparation, checks supplies etc.*Please note:-Salary is negotiable*

The candidate must be able to make bakery items like pizzas, puffs for our restaurant having a well equipped kitchen.