Looking For Bakery Manager

  • icon job experience 1 - 3 Years
  • icon job opening 5 Openings
  • icon salary 1.3 - 2.3 Lac/Yr
  • icon job posting Posted today
  • Face-to-Face interview Face-to-Face interview
  • icon job location Indore
Key Skills

Creative Thinking Ordering Supplies Staff Scheduling Time Management Problem Solving Quality Control Vendor Relations Food Safety Customer Service Inventory Management Menu Planning Equipment Maintenance Staff Training Team Leadership Budgeting Organizational Skills Sales Forecasting

Job Description

As a Bakery Manager, you will lead the bakery team in Indore, ensuring that high-quality products are created and delivered to our customers. Your role is vital in maintaining a smooth operation and fostering a positive work environment.

Key Responsibilities:

1. Supervise Bakery Operations: Oversee daily bakery activities, including production and sales, to ensure timely delivery and compliance with quality standards.

2. Manage Inventory: Maintain an accurate inventory of raw materials, ordering necessary supplies in a timely manner to avoid shortages.

3. Train and Motivate Staff: Provide training for new team members and motivate existing staff to enhance their skills and work efficiently.

4. Maintain Cleanliness and Safety: Ensure the bakery adheres to health and safety standards, maintaining cleanliness in the workspace at all times.

5. Customer Service: Interact with customers to understand their preferences, address inquiries, and resolve any issues to ensure a satisfying experience.

Required Skills and Expectations:

Candidates should have 1 to 3 years of experience in a similar role and a minimum education level of 10th pass. Strong leadership and communication skills are essential for effectively managing a team. You should exhibit a passion for baking and a commitment to delivering quality products. A proactive approach to problem-solving and a keen attention to detail are crucial for success in this position. Being organized and capable of multitasking in a fast-paced environment is also highly beneficial.

Should have basic knowledge of computer skills
  • Experience

    1 - 3 Years

  • No. of Openings

    5

  • Education

    10th Pass

  • Role

    Bakery Manager

  • Industry Type

    Hotel / Travel / Airline / Hospitality

  • Gender

    [ Male / Female ]

  • Age Limit

    18 - 40 Yrs.

  • Job Country

    India

  • Type of Job

    Full Time (Night Shift)

  • Work Location Type

    Work from Office

  • Benefits include

    Flexible Working Hours, Internet Allowance

  • Face Interview Location

    24 Hours Bakery N Cafe, Bombay Hospital Square, Vijaynagar, Indore

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