Steward Activities Job Vacancies in Jamshedpur

As a Steward in our establishment in Jamshedpur, you will be responsible for ensuring the cleanliness and organization of the dining area. This includes setting up tables, welcoming guests, and assisting the wait staff. You will also be responsible for maintaining the cleanliness of the dining area during service hours.Key responsibilities include setting up tables with appropriate utensils and napkins, greeting guests as they arrive, guiding them to their tables, and assisting with any initial orders or requests. During service, you will be responsible for clearing tables, resetting them for the next guests, and ensuring the overall cleanliness of the dining area.The ideal candidate for this role should be a male candidate with a minimum education of 10th pass. While no prior experience is required, a friendly and welcoming attitude is essential. Strong communication and organizational skills are also important for this role. The candidate should be able to work full-time from our office location and be willing to learn and adapt to the needs of the establishment.

Were Hiring F&B Stewards The Alcor Hotel, JamshedpurAre you passionate about hospitality and guest service?Join our Food & Beverage team at The Alcor Hotel, Jamshedpur! 6 positions with Banquet experience & IDS knowledge 2 positions with Restaurant experience & IDS knowledgeRequirements:Hands-on experience in restaurant or banquet service preferredFamiliarity with IDS software for order taking and billingStrong communication and guest-handling skills To Apply: Send your resume or contact us at +91 9296793591

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Air HostessResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.Clearing tables and preparing them for the next customers.Assisting in cleaning and opening or closing tasks.Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.Transporting used linen to or from the laundry or housekeeping section.Assisting with unloading and storing stock.