Outlet Manager Job Vacancies in Bhubaneswar

JOB DESCRIPTIONPOST: - Outlet ManagerExperience: - 3-5 yearsQualification: - GraduationSalary: - 10,000 20,000JOB RESPONSIBILITIES: - Manage all aspects of the bakery outlet store, including staff, inventory, and customer service. Train, motivate, and supervise store employees to deliver exceptional customer service and achieve sales goals. Ensure the store is properly staffed at all times and create employee schedules. Monitor and analyze sales performance, identify areas for improvement, and implement strategies to increase sales and profitability. Maintain accurate inventory levels, place orders for bakery products, and handle deliveries. Ensure the store is clean, well-organized, and visually appealing to customers. Handle customer inquiries, complaints, and requests, ensuring their needs are addressed promptly and effectively. Implement marketing and promotional activities to attract and retain customers. Monitor and adhere to health and safety regulations and food quality standards. Prepare sales reports, analyze data, and provide regular updates to management. Collaborate with the bakery team to ensure products are fresh, properly displayed, and meet quality standards. Stay updated on industry trends, new products, and competitors to make informed business decisions.Qualifications: Previous experience in retail management or bakery management is preferred. Strong leadership skills and the ability to motivate and manage a team. Excellent customer service and communication skills. Good organizational and multitasking abilities. Knowledge of inventory management and ordering processes. Familiarity with food safety regulations and quality standards. Proficient in using computer software and point-of-sale systems.

Hiring for 5 FMCG Outlet Manager Jobs in Bhubaneswar, with minimum 3 Years Experience,Required Educational Qualification is : Higher Secondary,Secondary School,Professional Degree,Other Bachelor Degree with Good knowledge in fmcg sector etc.

An Assistant Manager , or Associate Manager, is responsible for implementing workflow procedures based on direction from the company's General Manager. Their duties include supervising employees during day-to-day tasks, providing customer support in escalated situations and managing the overall workflow of a workplace.CRITETERIA2+ years retail experience in a leadership capacity (e.g., management, shift leader, etc.)Bachelors degree or equivalent experienceFamiliarity with Food and Beverages SectorAbility to effectively train and motivate sales associatesExcellent organizational, problem-solving, project management and communication skillsWillingness to show leadership and guidance from the floor.Should have pleasant Personality and good Convencing power.