The Food Beverages Manager will be responsible for overseeing all aspects of food and beverage operations at the Navi Mumbai location. This includes managing inventory, ensuring quality control, and training staff on proper food handling procedures. The manager will also be responsible for developing menu offerings and pricing strategies to maximize profitability.Key responsibilities include:- Supervising and coordinating all food and beverage operations- Ensuring compliance with health and safety regulations- Managing inventory levels and ordering supplies as needed- Developing and implementing menu offerings and pricing strategies- Training staff on proper food handling procedures and customer service standardsThe ideal candidate will have a diploma in hospitality management or a related field, along with 1-7 years of experience in the food and beverage industry. Strong leadership and communication skills are essential for this role, as the manager will be responsible for leading a team of staff members. The ability to work in a fast-paced environment and make quick decisions is also critical for success in this position. A passion for creating exceptional dining experiences for customers is a must.