4

Captain Job Vacancies in Puri

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Fresher hiring for Cabin Crew

DPSR Consultancy Solutions

Cabin Crew Senior Cabin Crew Airline Operations Airlines Executive Airline Customer Service Airline Ground Staff Airlines Transition Captain Airline Ramp Executive Flight Lieutenant Flight Steward Flight Supervisor Flight Reservation Flight Engineer Aerospace Manufacturing Engineer Aeronautical Engineering Aircraft Maintenance Technician Mechanical Engineer Electrical Engineer
Hiring for 51 Cabin Crew jobs Jobs in Mysore, Kannur, Bhopal, B. Mallapuram, Dharmapuri, Kolhapur, Shirdi Ahmednagar, Imphal, Puri, Jaipur, Salem, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, I.T.I., B.C.A, B.B.A, B.Com, BAMS, Bachelor of Hotel Management with Good knowledge in Cabin Crew, Senior Cabin Crew, Airline Operations, Airlines Executive, Airline Customer Service, Airline Ground Staff, Airlines Transition Captain, Airline Ramp Executive, Flight Lieutenant, Flight Steward, Flight Supervisor, Flight Reservation, Flight Engineer, Aerospace Manufacturing Engineer, Aeronautical Engineering, Aircraft Maintenance Technician, Mechanical Engineer, Electrical Engineer etc.
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Restaurant Captain

Rightfit Resources OPC Pvt. Ltd.

Steward Activities Captaining Hostess Activities
Greetings from Rightfit Resources OPC Pvt Ltd 1.Supervise F and B Operations. 2.Guide stewards for a smooth functioning of the outlet. 3.Should have a good food knowledge especially of the outlet menu.4.Must have good Communication skills and able to handle guests properly .5.Attain to guest complaints and solve.6.In absence of Manager must carry out his operational duties especially liasson with kitchen.7.Carry out small group briefings as and when required. 8.Must be computer literate and able to handle software. 9.Responsible in maintaining inventoryoftheoutlet.
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F&B Executive

Odisha Job Consultancy

Food Service F&B Executive F&B Captain F&B Supervisor Hospitality Hotel Restaurant Bartender Catering Service Food and Beverage Management Customer Service Beverage Outlet Operation Food Beverage Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!Position- Food and Beverage Service (F&B Executive)Job descriptionManage guest queries in a timely and efficient manner;Represent needs of the team;Ensure compliance of brand standards;Be environmentally aware;Assist Food and Beverage management with achieving financial targets;Assist Food and Beverage management with training and development of team members;Assist with annual and mid-year appraisals with team members under your responsibility;Supervise Food and Beverage Outlet operations;Communicate and delegate tasks to the team;Assist other departments wherever necessary and maintain good working relationships;Comply with hotel security, fire regulations and all health and safety legislation.Desired Profile of the CandidateThey are responsible for ensuring that all of the food and drinks are of the highest quality. A few of the main duties of a food and beverage manager are designing unique menus, handling customer complaints, creating company policies, and complying with food and safety regulations.Contact- PayalInterview Venue- 1st Floor, MRF Tyre Building, Baramunda Bus Stand, Bhubaneswar
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Steward

Kamat Hotels India Ltd

Guest Services Room Service Banquet Captain Restaurant Hostess Waiter Service Steward
Roles and Responsibilities :Responsible to host and serve all guests, ensuring they have an exceptional drinking & dining experience creating lasting memories and building relationships.To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel activities and a proper handover of the pending points for next shift's follow up and action is crucial.You will bring our restaurant concepts to life by using your personal flair and style when interacting with our guests.To provide a courteous, professional, efficient and flexible service at all times, to perform opening and closing procedures established for the Place of Work as assigned, to monitor operating supplies and reduce spoilage and wastage, to handle cash and credit card payments. To have a thorough understanding and knowledge of all Food and Beverage related services and products and, to have the ability to recommend Food & Beverage combinations, to upsell and cross-sell.Full support to Supervisors and team is essential, for any other reasonable duties and responsibilities that are assigned. Qualifications : Ideally you have a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Job Types: Full-time, Regular / PermanentPay: 10,000.00 - 12,000.00 per monthFree Accommodation & Food
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Guest House Supervisor

Odisha Job Consultancy

Guest House Guest Relation Executive Guest Relations Guest House Management Waiter Waiter Service Restaurant Waiter Steward Steward Activities Hotel Boy Peon Office Assistant Office Peon Restaurant Service Captain Room Attendant Gardening Cooking Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!Job Role:Welcome guests during check-in and giving a found farewell to guest while checkout.Handling guest complaints and concerns in an efficient and timely manner. Overseeing VIP guests, arrivals and departures. Coordinating and multi-tasking job duties in a busy environment.Interview venue: 1st floor, MRF tyre building, near Baramunda bus stand, Bhubaneswar.contact to Chinmay Giri.
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