Commis I (italian Section) - Delhi

Dolphin placements

1 - 3 Years
1 Openings
2.0 - 2.8 Lac/Yr
Posted 46 days ago
Face-to-Face interview
Delhi

Key Skills

Good Communication Skills Chef Cook Hospitality Food Production Cooking Food Kitchen Steward

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Job Description

responsibilities:

o assist cdp in preparing italian dishes.

o handle mise-en-place for sauces, dough, and ingredients.

o maintain food safety and hygiene standards.

Experience
1 - 3 Years
No. of Openings
1
Education
Bachelor of Hotel Management
Role
Commis I Chef
Industry Type
Hospitals / Medical / Healthcare Equipments
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Face interview location
new delhi

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