Steward Job Vacancies in Patiala

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Air Hostess,Responsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]

DESCRIPTIONRespected SirGreeting From The Om Healthcare ConsultancySubject: Hiring for Service Staff Steward in Medical College Canteen Rajpura Punjab.Experience: 1 TO 5 Yrs.Salary package Negotiable and include accommodation + Food + Free Medical Checkup.Kindly send CV's ..hr.omhealthcare@gmail.com/omconsulting97@gmail.com ,Contact Person :Vaibhav SinghMobile -8423159700e mail id- hr.omhealthcare@gmail.com/omconsulting97@gmail.comOm Healthcare Consulting( A Medical Recruitment Placement Agency )http://www.omhealthcareconsultancy.inOm Healthcare Consulting : 7 year old Medical recruitment consultants based in UP serving pan India. We strongly believe in building relationships based on the principals of morals, ethics and transparency.

Greeting patrons, and if needed, confirming and taking reservationsEscorting guests to tablesAnswering phone calls and giving basic information on reservations, availability, restaurant hours and servicesPreparing for guests by cleaning and setting tablesSetting up any seasonal decorations, candles, or table clothsAssisting guests by providing menus; keeping menus clean and presentableServing water to guests and refilling beverage glasses as neededPlacing and replacing silverware as neededDelivering beverages from the bartenderStocking wait staff serving stations with napkins, utensils, trays, condiments, and salt and pepper containersDirecting guests to restrooms or exits as neededClearing table as guests complete their meals and preparing tables for next guestsFollowing and maintaining all sanitation and safety proceduresAssists in cleaning, opening/closing tasks, and other duties as neededAdditional duties may include assisting kitchen staff with preparing salads, appetizers, or desserts; adding garnishes or decorations to food