Order Taking Jobs

We are looking for a motivated Sales Executive to join our team in Borivali West, Mumbai. The ideal candidate will be responsible for driving sales and building strong relationships with clients.Key Responsibilities:- Meet Sales Targets: Consistently achieve or exceed monthly and quarterly sales goals through effective sales strategies.- Client Engagement: Develop and maintain relationships with potential and existing clients to understand their needs and provide tailored solutions.- Market Research: Analyze market trends and competitor activities to identify new opportunities and potential areas for growth.- Sales Presentations: Prepare and deliver engaging sales presentations that clearly convey the value of our products or services to clients.- Reporting: Maintain detailed records of sales activities, client interactions, and sales progress to report on key metrics to management.Required Skills and Expectations:The ideal candidate should possess excellent communication and interpersonal skills to effectively engage with clients. A strong understanding of sales principles and customer service is essential. Candidates must be proactive, driven, and have the ability to work both independently and collaboratively in a team setting. Proficiency in relevant software and tools for managing sales processes will be beneficial. Candidates should have a post-graduate degree and minimum 1 year of experience in sales, showcasing a strong track record of success in achieving sales objectives.

We are looking for a dedicated Restaurant Waiter who will play a vital role in providing excellent customer service in our establishment located in Mahwa. The ideal candidate should have 2 to 3 years of experience in a similar role and have completed their 12th-grade education.**Key Responsibilities:**- **Greeting and Seating Customers:** Welcome guests as they arrive, guide them to their tables, and present menus to ensure they feel comfortable and valued.- **Taking Orders:** Accurately listen to customer orders and provide menu recommendations when needed, ensuring all dietary requirements are noted.- **Serving Food and Beverages:** Deliver meals and beverages promptly and safely to tables, ensuring that dishes are presented well and that customers have everything they need.- **Checking on Customers:** Regularly visit tables to ensure customers are satisfied with their meals and address any concerns in a friendly manner.- **Processing Payments:** Handle cash and card transactions efficiently, providing receipts and ensuring accurate billing for all orders.- **Maintaining Cleanliness:** Keep the dining area clean and organized, promptly clearing tables and maintaining a neat environment for customers.**Required Skills and Expectations:**The candidate must have excellent communication skills to interact effectively with customers and team members. A friendly demeanor and a strong focus on customer service are essential. The ability to work in a fast-paced environment while maintaining attention to detail is crucial. Previous experience in a restaurant setting is preferred, and the candidate should be able to work flexible hours, including weekends and holidays. A good level of physical fitness is also necessary, as the role involves standing for long periods and carrying trays.

We are looking for a dedicated Steward to join our team in Mohali. The ideal candidate will have 1 to 3 years of experience in a similar role and should have completed at least the 12th grade. **Key Responsibilities:**- **Customer Service:** Greet and assist guests warmly, ensuring they feel welcome and valued throughout their visit.- **Table Setup:** Organize and set up dining tables in accordance with restaurant standards, including proper arrangement of cutlery and glasses.- **Order Taking:** Accurately take customer orders and relay them to the kitchen staff, ensuring order specifications are noted correctly.- **Food and Beverage Service:** Serve food and drinks to guests promptly and courteously, while checking on satisfaction and addressing any requests.- **Cleanliness Maintenance:** Keep the dining area clean and organized, including clearing tables and resetting them for new customers.- **Collaboration:** Work closely with kitchen and bar staff to ensure a smooth workflow and address any guest inquiries or complaints effectively.**Required Skills and Expectations:**- Strong communication skills to interact effectively with guests and team members.- Good organizational skills to manage multiple tasks efficiently in a fast-paced environment.- Attention to detail to ensure high standards of cleanliness and presentation.- Ability to work as part of a team and support colleagues when needed.- A positive attitude and a commitment to providing excellent service to improve customer experiences. Candidates should be enthusiastic, reliable, and ready to thrive in a dynamic environment.

As an F&B Captain, you will play a crucial role in ensuring exceptional food and beverage service in our establishment based in Andheri. Your responsibilities will include:- **Supervising Staff**: Oversee the performance of servers and other staff to ensure efficient service and adherence to established standards.- **Customer Interaction**: Engage with guests to provide a warm welcome, gather feedback on their experience, and address any inquiries or concerns they may have.- **Order Management**: Coordinate with the kitchen and bar to ensure timely preparation and delivery of orders, maintaining the highest quality of food and drinks.- **Training New Staff**: Provide training and guidance to new team members, helping them understand their roles and the expectations of service quality.- **Inventory Control**: Assist in managing inventory levels of food and beverages, ensuring stock is available for smooth operations.- **Event Coordination**: Work closely with management to set up and manage special events, ensuring all aspects of service meet guest expectations.To succeed in this role, you should hold a degree in Hotel Management or a related vocational course. You must have 1 to 4 years of experience in the food and beverage industry, demonstrating a solid understanding of service standards. Strong communication and interpersonal skills are essential for interacting with both guests and staff. A keen eye for detail and the ability to work in a fast-paced environment will help you thrive in this role. Additionally, being able to lead by example and maintain a positive atmosphere for both guests and employees is crucial.

We are seeking a dedicated Senior Captain with 5 to 7 years of experience to lead our team in Navsari, India. This full-time position requires strong leadership skills and a proven ability to manage and enhance guest experiences.Key Responsibilities:- Team Leadership: Oversee and guide the service team, ensuring high standards are met. You will be responsible for training new staff and fostering a positive work environment.- Customer Service Excellence: Engage with guests to ensure their satisfaction. Address any concerns or special requests promptly, showcasing our commitment to outstanding service.- Experience Management: Coordinate dining operations, making sure each guest receives personalized attention. You will create memorable dining experiences through effective communication and attention to detail.- Quality Control: Monitor the quality of food and service, ensuring consistency and adherence to safety regulations. Lead efforts in maintaining cleanliness and organization within the work area.Required Skills and Expectations:The ideal candidate should have a diploma in a relevant field and possess a strong understanding of restaurant operations. Excellent communication and interpersonal skills are essential for this role. Candidates should demonstrate leadership abilities and a passion for hospitality. A proactive attitude, attention to detail, and problem-solving skills are also expected. As this role is office-based, commitment to working on-site is mandatory. Male candidates are preferred for this position.

Greetings from Back To Source!!We are looking for a Steward at Back to Source.Location: MohaliExperience: 1+ YearsJoining: Immediate Joiner RequiredJob Responsibilities: Welcome guests politely and assist them with seating. Present menu and provide detailed information when asked. Take accurate food & beverage orders. Serve food and beverages as per service standards. Ensure tables are clean and properly set. Handle guest queries and complaints professionally. Coordinate with kitchen and bar staff for smooth service. Process bills and handle payments (if required). Maintain hygiene and cleanliness of service area. Follow company SOPs and service standards.

A good looking people who passionate about guest service and having a good knowledge about hospitality with alcohol and food knowledge they should know about the service and hospitality with positive attitude towards job and punctual

PVR INOX LTD is Hiring! VRC City Mall, Patiala Near New Bus Stand Profile: Service Associate (Males Only) Age: 18 25 years Qualification: 10+2 Pass Vacancies: 05 Should be comfortable with rotational shifts Salary: 14,000 CTC (Approx. 11,000 in hand) Benefits: EPF ESIC Medical Insurance Work Location:PVR Cinemas, 2nd Floor, VRC City Mall, Patiala Apply Now! Share your CV on WhatsApp: 7986316701 No direct calls, WhatsApp only Kickstart your career with Indias leading multiplex chain!

We are looking for a dedicated Restaurant Waiter to provide excellent service to our guests. The ideal candidate will have a friendly demeanor and at least one year of experience. You will play an essential role in ensuring a pleasant dining experience for all customers.Key Responsibilities:- **Greeting Customers**: Welcome guests as they arrive and guide them to their tables with a friendly smile.- **Taking Orders**: Accurately record customer orders and relay them to the kitchen in a timely manner.- **Serving Food and Beverages**: Deliver food and drinks to tables efficiently, ensuring all items are presented well.- **Maintaining Cleanliness**: Keep the dining area clean and organized, including clearing used dishes and resetting tables promptly.- **Assisting Guests**: Answer questions about the menu, offer recommendations, and handle any special requests or complaints professionally.Required Skills and Expectations:Candidates must have completed at least their 12th grade and possess good communication skills to interact effectively with guests and team members. A positive attitude and strong work ethic are important, as you will be part of a busy environment that requires teamwork. Basic knowledge of food and beverage menus is preferred, along with the ability to work well under pressure and multitask. A neat appearance and punctuality are also essential for this role.

1. Supervising Service StaffOversee waiters, stewards, and hostsAssign tables and service sectionsEnsure grooming and uniform standardsTrain new staff on service procedures 2. Guest Service & SatisfactionWelcome and assist guestsHandle special requests (dietary needs, VIP service)

Guest Relations,Take Orders, Present menu, answer questions and make suggestions regarding food and beverage * Serve the Guest in an accommodating manner * Apply positive suggestive sales approach to guide Guests * Looks for ways to avoid waste and limit costs * Assist in keeping the restaurant clean and safe * Report to property on time and in proper uniform * Provide the perfect service experience for every Guest * Ensure the Guest feels important and welcome in the restaurant

-Handle guest phone calls, reservations, and basic enquiries politely-Greet and seat guests, manage service flow, and take orders-Maintain store inventory and inform management of low stock-Ensure cleanliness, grooming, and front-area presentation-Good communication skills and ability to work in a small team

We are looking for a Crew Member to join our team in Kharghar, Navi Mumbai. As a Crew Member, your primary responsibility will be to assist in daily operations, such as preparing food, serving customers, and maintaining cleanliness in the workspace.Key Responsibilities:- Prepare food: Assist in food preparation, including cutting vegetables, cooking ingredients, and assembling dishes according to recipes.- Serve customers: Take orders, serve food, and provide excellent customer service to ensure a pleasant dining experience.- Maintain cleanliness: Keep workstations clean, wash dishes, sanitize surfaces, and follow proper hygiene protocols to uphold high food safety standards.Required Skills and Expectations:- Education: Minimum 10th pass with basic reading and writing skills.- Communication: Good verbal communication skills to interact with customers and team members effectively.- Team player: Ability to work well in a team, follow instructions, and collaborate with colleagues to achieve common goals.- Physical stamina: Capable of standing for long hours, lifting heavy objects, and working in a fast-paced environment.

Urgent hiring for the Service Staff required for the QSR Outlet - Food & Beverage Location - Haldwani No. of Opening - 04 Fresher, especially college students who are looking afternoon or night shift jobs can apply Training will be provided to fresher at the Outlet Job Timing - 12 pm to 11 pm

We are looking for a Waitress to join our team at a restaurant in Topsia, Kolkata. As a Waitress, your key responsibilities will include taking orders from customers, serving food and beverages, and providing excellent customer service. You will also be responsible for cleaning and setting tables, handling payments, and ensuring customer satisfaction. The ideal candidate for this role should be a female with a minimum of a 12th pass education. Previous experience as a waitress is preferred but not required. We are looking for someone who is friendly, organized, and able to work in a fast-paced environment. Strong communication skills and the ability to multitask are essential for this role. You should be able to work well in a team and have a positive attitude towards customer service. If you meet these requirements and are looking for a full-time job in a restaurant setting, we encourage you to apply for this position.

As a Restaurant Waiter, you will be responsible for taking orders, serving food and beverages, and ensuring customer satisfaction. You will greet guests, escort them to their tables, provide menu recommendations, and deliver orders promptly. You will also handle customer inquiries and complaints professionally.To excel in this role, you must have excellent communication skills and a friendly demeanor. Previous experience in a similar role is preferred, but not mandatory. As a female waiter, you should be courteous, well-groomed, and able to work in a fast-paced environment. A 10th pass education is required for this position. Attention to detail, multitasking abilities, and a positive attitude are essential qualities for success in this role. You must also be able to work well in a team and follow instructions from management. A willingness to learn and adapt to various situations is crucial for this position.

Tealogy cafe in Roop nagar, taking orders from customers, polite nature, helping in kitchen orders, packing zomato, swiggy orders, interacting with customers, problem solving nature, punctual, responsible nature

Join our team in Gondal, Rajkot as a Restaurant Captain! As a Restaurant Captain, you will be responsible for providing excellent customer service, taking orders, communicating effectively, and assisting with steward activities. We are looking for individuals with a customer-centric focus, strong order-taking skills, excellent communication abilities, and experience in steward activities. A 12th pass education is required, and 0-2 years of experience is preferred. This is a full-time position based in our office.

Org name: PVR INOX LTD (VRC Mall. Patiala) Profile: *Service Associate (Males and females both )*Age- 18-26yrsQualification: +2 passTime- Night shift (4:30pm to 2:30am)Rotational shift for boys and morning shift for girls Salary: Rs.11,450/-Facilities- EPF, ESIC and medical insurance provided, No. Of Vacancies: 10Work location address: Pvr cinemas, 2nd floor vRc mall, Patiala. Near new Bus stand Work- handling ticket counter, food area, serving, order preparation, order delivery to the customer, customer guidance and customer handling Contact Number: 7986316701