Kitchen Helper 10th Pass Experience Jobs in Delhi

1 Kitchen Helper KRAPrimary Focus: Support food preparation and maintain kitchen efficiency.Assist chefs in basic food preparation (cutting, peeling, washing, portioning).Maintain cleanliness of kitchen workstations and equipment.Wash utensils, pots, pans, and kitchen tools.Ensure proper storage of raw materials and ingredients.Follow food safety and hygiene standards (FSSAI guidelines).Dispose of kitchen waste properly.Assist in receiving and storing supplies.Support during peak hours to ensure smooth kitchen operations.2 Kitchen Steward KRAPrimary Focus: Maintain kitchen hygiene and sanitation standards.Clean and sanitize kitchen equipment, floors, and surfaces.Operate dishwashing machines efficiently.Ensure proper segregation of wet and dry waste.Maintain cleanliness of storage areas, cold rooms, and garbage area.Ensure compliance with hygiene and safety regulations.Keep inventory of cleaning supplies.Support chefs in maintaining orderly workspaces.Prevent cross-contamination through proper cleaning practices.3 Housekeeping Staff KRAPrimary Focus: Maintain overall cleanliness and presentation of the outlet.Clean dining areas, washrooms, and common spaces.Dusting, mopping, sweeping, and sanitizing surfaces.Ensure tables and chairs are clean and properly arranged.Monitor and restock cleaning supplies and toiletries.Report maintenance issues (lights, plumbing, etc.).Maintain cleanliness as per health and safety standards.Assist in deep cleaning schedules.Ensure a pleasant and hygienic environment for guests

As a Kitchen Helper at our location in Barakhamba, you will be responsible for assisting in food preparation, cleaning, and organizing kitchen equipment. Your key responsibilities will include washing and chopping vegetables, preparing ingredients, and maintaining cleanliness in the kitchen area.You should have at least 1-3 years of experience working in a kitchen setting. A minimum education level of 10th pass is required for this position. This role is open to male candidates only, and it is a full-time position that requires you to work from the office. You should be able to work efficiently in a fast-paced environment, follow instructions accurately, and have a basic understanding of kitchen operations. Strong communication skills and a positive attitude are also essential for this role.

Responsibilities:1. Prepare and cook Chinese cuisine dishes including but not limited to stir-fry, noodles, soups, and dumplings.2. Follow traditional recipes and ensure food quality and presentation meets standards.3. Monitor food inventory and order supplies as needed.4. Maintain cleanliness and organization in the kitchen area.5. Assist with cleaning duties, such as washing dishes, mopping floors, and sanitizing surfaces.6. Ensure compliance with health and safety regulations.

Basic cutting chopping, maintain hygiene, help in preparation of dishes

Cook North Indian food, like paratha, bread pakode, samosa, kachori, paneer, dal, rice, chapati ( roti) etc cont. Nine 7 one 7 six 7 zero one nine one

We are looking for 1 Kitchen helper Post in Chattarpur, with deep knowledge in vegetables cutting, dishwahing, helping in making food and Required Educational Qualification is : Secondary School