Hotel Job Vacancies in Mathura

We are looking for a Restaurant Manager to oversee the daily operations of our restaurant in Barsana. This role is perfect for freshers who are passionate about the food industry and eager to learn.Key Responsibilities:- Staff Management: Supervise all restaurant staff, ensuring smooth operations and teamwork to provide excellent customer service.- Customer Service: Engage with customers to ensure a pleasant dining experience, addressing any concerns or feedback promptly.- Inventory Control: Monitor inventory levels and order supplies as needed to keep the restaurant well-stocked and functioning efficiently.- Revenue Tracking: Keep track of daily sales and expenses, ensuring financial targets are met and identifying areas for improvement.- Hygiene and Safety Compliance: Ensure that all health and safety regulations are followed, maintaining a clean and safe environment for staff and customers.- Menu Planning: Assist in planning the menu, collaborating with chefs to ensure a diverse offering that meets customer preferences.- Training and Development: Provide training for new staff and ongoing development for existing employees to enhance skills and performance.Required Skills and Expectations:A successful candidate will have strong communication and interpersonal skills to effectively interact with both staff and customers. You should be organized and detail-oriented, capable of managing multiple tasks in a fast-paced environment. Basic knowledge of food safety and hygiene standards is expected. A willingness to learn and adapt, along with a positive attitude, is essential for thriving in this role. Flexibility with working hours is also important, as restaurant operations require varying schedules.

As a Restaurant Waiter, you will play a crucial role in providing a great dining experience for our customers. You will be responsible for serving food and drinks, ensuring that guests have everything they need during their visit. Key Responsibilities:- Taking Orders: You will greet customers, present menus, and help them choose food and beverages, ensuring their questions are answered. - Serving Food and Drinks: After taking orders, you will deliver meals and drinks promptly to the tables, making sure everything is served correctly.- Cleaning and Setting Tables: You will be responsible for maintaining cleanliness in the restaurant by clearing tables after guests leave and resetting them for the next customers.- Customer Service: You will interact with guests to ensure they have a pleasant experience, addressing any concerns or requests they may have during their meal.- Processing Payments: When guests finish their meals, you will present the bill, process payments, and thank them for their visit.Required Skills and Expectations:To be successful in this role, you should have at least 1 to 5 years of experience in restaurant service. A minimum of a 10th-grade education is necessary. You must possess excellent communication skills and be able to work well in a team. Physical stamina is important as you will be on your feet for long periods. A friendly and positive attitude will help create a welcoming environment for guests.

We are looking for a dedicated Restaurant Waiter to join our team at Jai Gurudev family restaurant in Mathura. As a waiter, you will play an essential role in providing excellent customer service and ensuring a pleasant dining experience for our guests.Key Responsibilities:- Greet Customers: Welcome guests warmly upon their arrival, creating a friendly atmosphere and making them feel comfortable.- Take Orders: Accurately take food and drink orders from customers, ensuring that their preferences and special requests are noted.- Serve Food and Beverages: Deliver orders to tables promptly, ensuring that everything is presented nicely and meets our quality standards.- Assist with Menu: Provide recommendations and answer questions about menu items, including ingredients and preparation methods.- Maintain Cleanliness: Keep the dining area clean and tidy, including clearing tables and organizing dining supplies, to ensure a welcoming environment.- Process Payments: Handle cash and electronic payments accurately, providing receipts to customers and ensuring all transactions are recorded correctly.Required Skills and Expectations:Candidates should have a friendly and positive attitude, as well as strong communication skills to interact effectively with customers and team members. Basic math skills are necessary for processing payments and taking orders accurately. A willingness to learn and work in a fast-paced environment is essential. We prefer candidates between 0 to 3 years of experience and expect they have completed at least their 12th grade education. Working well in a team and being adaptable to changing situations is crucial.

Desired skills are good communication

Bulk hiring for interested one

We are looking for a Customer Care Representative to join our team and provide excellent service to our clients. The ideal candidate will have a passion for travel and experience in the hospitality industry. Responsibilities:- Assist customers with booking air tickets, holiday packages, and hotel accommodations- Provide information about travel destinations, activities, and tours- Handle outbound calling to promote our services and specials- Assist with desktop support and internal communication within the company- Build and maintain strong customer relationships

Need a waiter who can take order and handle the customers

Manage staff and customers satisfaction

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]

An active person who can handle the guests in the multicuisine restaurant

Maneging a aashram in mathura vrindavan For any details

We need professional experienced waiters & room service boys for our resort.