Air Hostess Job Vacancies in Rishra

Dear Candidate,Greeting For The Day'DESIGNATION :-#GROUND STAFF #CABIN CREW #CARGO (DURATION - 60 DAYS) (DURATION - 90 DAYS) (DURATION - 30 DAYS) (QUALIFICATION - 10TH AND ABOVE) (QUALIFICATION - 12TH AND ABOVE) (QUALIFICATION - 10TH & 12TH) > AIR-TICKETING OFFICER> PASSPORT CHECKING OFFICER> RESERVATION OFFICER> RAMP OFFICER> DUTY MANAGER> CUSTOMER SERVICE ASSOCIATEPerks :-1. PF + ESI2. Over Time With Accommodation4. Good Communication Skills & Pleasing Personality5. Educational Qualification :- 12th Pass or Above Can Apply

As an Air Hostess, your responsibilities include ensuring the safety and comfort of passengers during flights, conducting pre-flight safety checks, assisting with boarding and disembarking, serving meals and drinks, managing in-flight emergencies, and providing excellent customer service.To excel in this role, you should have excellent communication skills to effectively relay important information to passengers and crew members. You should be able to remain calm under pressure and handle difficult situations with professionalism.

Responsibilities:1. Welcoming passengers on board and assisting with seating arrangements2. Ensuring the safety and comfort of all passengers during the flight3. Serving meals and beverages to passengers4. Providing in-flight announcements and assistance5. Handling any emergency situations that may arise during the flight6. Upholding the airline's policies and procedures at all timesSkills:1. Excellent communication and customer service skills2. Ability to remain calm and composed under pressure

As an Air Hostess, you will be responsible for ensuring the safety and comfort of passengers on board flights. Your primary role will be to assist passengers during the boarding process, provide safety demonstrations, serve meals and beverages, and attend to any passenger needs or requests during the flight. Key responsibilities:1. Greet passengers as they board the aircraft and assist with seating arrangements2. Demonstrate safety procedures and equipment to passengers3. Serve meals, snacks, and beverages to passengers