Hiring Fresher - Restaurant Manager - Chandigarh

Yummy Cloud

0 - 2 Years
5 Openings
Not Disclosed
Posted 1 days ago
Telephonic interview
Zirakpur Road, Chandigarh

Key Skills

Interviewing Candidates Hotel Steward Activities Customer Handling Food Costing Hotel Restaurant Restaurant Staff

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Job Description

the role of a restaurant manager is to oversee the daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and optimizing food costing. responsibilities include hiring, training, and scheduling staff, monitoring inventory and ordering supplies, maintaining cleanliness and sanitation standards, and addressing customer concerns in a timely and effective manner.

skills required for a successful restaurant manager include:

1. interviewing candidates: ability to conduct interviews, evaluate candidates, and make hiring decisions based on qualifications and fit for the team.