Operation Manager - Kaggadasapura Bangalore

Padma Food Products

inventory management and stock

- maintain a record of inventory raw materials and buffer stock, purchase and

stock as per need.

- maintain warehouse stock for supplies and oversee dispatch for orders.

- maintain and record accurate data of stock manufactured and dispatched.

- manage production facility and forecast production quantities

production unit maintenance and quality control

- responsible for production, procurement and planning of daily operations.

- understanding quality aspects of production and implementing quality control

measures

- clarity on cost parameters of manufacturing and constantly working towards

reducing the cost of production.

- ensure the production team is as per the schedule and able to deliver products

based on customer requests.

- ensure all manufacturing equipment are maintained in good condition

- monitors production standards.

- minimise wastage

- procurement of materials, identifying vendors, negotiating prices.

people management

- oversee overall maintenance, health and safety of employees and production

hygiene.

- manage labour by recruiting, orienting and constantly interacting for maximum

efficiency and productivity.

- manage labour demands, meals and addressing any grievances.

coordinating with customers and logistics

- collect orders, raise invoices, assign delivery and timely dispatch to customers.

- coordinating with management, production team and logistics

- communicating any changes in order and delivery to relevant parties

- follow up payment and feedback from customers.

• Experience

  1 - 5 Years

• No. of Openings

  10

• Education

  Any Bachelor Degree

• Role

  Operation Manager

• Industry Type

  Manufacturing / Production / Quality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office