Cooking Food Costing Menu Planning Food Production Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Experience : 2 - 5 Years
No. of Openings : 2
Education : Diploma, Advanced/Higher Diploma, Professional Degree, BHM
Role : Chef
Industry Type : Hospitals / Medical / Healthcare Equipments
Gender : [ Male / Female ]
Job Country : India
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