Quality Control Executive Graduate Fresher Jobs in Mumbai

Company Name: Deserts and sweets kitchen at Colaba Mumbai Site round for maintaining area hygiene and product safety -Checking personal hygiene, over all hygiene of the kitchen -Monitoring and recording cooking temperatures, cleaning and sanitation practices. -Maintaining storage practices of raw materials stores, tagging of raw material and finished product -Sampling of the prepared menu. Testing to ensure the quality. Handling customer complaints -Maintaining testing requirement as per FSSAI. Maintaining food safety requirements as per FSSAI. -Documentation maintenance as per food safety and operation requirements -Training of the staff on basic food hygiene requirement. -Maintaining over all food safety and quality of the product and effective implementation of the food system.