Array ( [0] => production-control [1] => kashipur-udham-singh-nagar ) Production Control Jobs in Kashipur,Production Control Job Vacancies in Kashipur Uttarakhand
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Production Control Job Vacancies in Kashipur

Hiring For Plant Head

Honest Recruitment Solution

Production Planning Man Management Leadership Team Building Process Analysis Process Control Production Planning Control Factory Operations Problem Solving Production Control
Reports to: Director of Operations/Managing DirectorJob Summary:The Plant Head is responsible for overseeing the overall operations of the manufacturing plant, ensuring efficient production, quality control, and maintenance of a safe working environment.Key Responsibilities:1. Develop and implement production plans to meet business objectives.2. Ensure quality control and implement quality management systems.3. Manage and optimize production processes, resources, and workflows.4. Lead and develop a team of production supervisors and operators.5. Implement and maintain safety protocols and ensure compliance with regulatory requirements.6. Analyse and improve production processes, reducing costs and increasing efficiency.Requirements:1. Bachelor's degree in Engineering, Operations, or related field.2. 15+ years of experience in manufacturing, operations, or production management.3. Strong leadership, communication, and problem-solving skills.4. Experience with quality management systems and lean manufacturing principles.5. Ability to drive business results and improve operational efficiency.Skills:1. Production planning and management2. Quality control and management3. Leadership and team management4. Process improvement and optimization
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Quality Control Chemist

BalaJi Sai Placement

  • 1 - 3 yrs
  • 3.0 Lac/Yr
  • Kashipur
Microsoft Office Quality Control HPLC Quality Analysis Finished Products Production Control Walk in
Systematic planning and preparation of product labels, handling and distribution of product BOMs SOP and specification sheets.Process control to eliminate deviation in FGs.Knowledge of QMS principles / GMP requirements in a food industryKnowledge of shop floor activities and man managementShould have robust knowledge of FSSC 22000 & FSSAI regulationsKnowledge of analytical techniques and operation of basic instruments used in quality function of a food process industryPersonal Attributes:Able to communicate and motivate coherently (both written & verbally)Using problem solving skills and root cause analysis to resolve and/or mitigate operational issuesGood supervisory, planning & training skillsHigh level of integrity and character Ready to work in rotational shiftSelf-starter and able to anticipate work requirementsFlexible to change schedule and hours of work to meet the needs of the plantAbility to undertake and perform duties to a satisfactory level in a busy work environment
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QA IPQA

BalaJi Sai Placement

IPQA Monitoring The Cleaning Hygienic Pest Control Activities in Plant Responsible For Product Traceability Activity From The End Of QA Department Verification Of All Process Reports Production Walk in
To prepare product label as per FSSAI requirements, should be expert in obtaining ingredient declaration and nutritional value of food. To handle and analyze product BOM (Bill of Materials) and ensuring distribution and implementation of same on shop floor. To coordinate in product trials and collection of product data for determination of product specifications To ensure systems of robust line/ equipment clearance, verification of control points like CCPs, OPRPS Highlighting process deviations impacting quality at early stages is continuously required to ensure product safety Preparation of product release COAs (Certificate of Analysis) with inclusion of all required product specific parameters and ensuring them as per defined product specifications Will be accountable for compliance to all related company policies & guidelines and site SOPs To ensure timely corrective action on non-conformities appearing in the system and constitute preventive actions to eliminate recurrence of non-conformities Monitoring the cleaning, hygienic and Pest Control activities in the plant To assists in preparation of customer/statutory/FSMS audits To be engaged in all the food safety activities and documentation as per FSSC 22000 and customer specific FSMS. Responsible for product traceability activity from the end of QA department Responsible for verification of all process reports as per defined process SOPs and specs. Organizing training sessions as per training calendar with proper and productive implementation on training topics Perform pre-operational and operational process inspections to identify problems and offer practical solutions to those problems Making round in the processing lines for ensuring proper GMP in plant and To ensure in process quality checks of
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Plant Head/ Production Head

BalaJi Sai Placement

Product Costing. Row Material Procurement. Machine Shop Production Planning Budgetary Control P&L Plant Operations Costing Management Maintenance Management Cost Reduction Initiatives Brownfield Project Walk in
PPM reduction of line by implementation of Quality techniques Like- Problem Solving Tech 'Basic QC tools -Pareto analysis, Check sheet, Histogram, Control charts, Cause & Effect Diagram, Stratification. Defined Process Parameters and Quality Standards to achieve the product Quality as pacifications Product Audit and Process validation with continuous improvement. Self maintenance of the machine for the internal department. To conduct Process Capability studies ( M/C capability) Working on Improvement projects and lean management. New Developments and Improvements / Trials activities (Inspection / Testing ). Production and manpower planning according to requirement. Store Planning Row material procurement. Purchasing planning Tool room tools planning. Die casting production planning. Moulding production planning. Company & machine maintenance. Machine Shop production planning. Product costing. Hardchrome Planning Planing . Powder coating Planing .
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