20

Hotel Fresher Jobs in Himachal Pradesh

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  • 0 - 5 yrs
  • 3.0 Lac/Yr
  • Baddi Solan
Cook Cookin Cooking Indian Cook Indian Curry Chef Hotel Management
An Indian Chef specializes in preparing authentic Indian cuisine (curries, tandoor, breads) using traditional techniques. Responsibilities include menu planning, ingredient sourcingLocation - Baddi Himachal PradeshSalary - 15,000 to 25,000 + FoodKey ResponsibilitiesFood Preparation: Cooking a wide variety of Indian dishes, including curries, tandoor items, appetizers, and breads.Menu Development: Designing menus, planning daily specials, and innovating with new, authentic recipes.Kitchen Management: Supervising junior chefs and kitchen assistants, delegating tasks, and ensuring efficient service.Inventory Control: Monitoring ingredient stock levels, ordering supplies, and managing food wastage.Hygiene & Safety: Ensuring strict adherence to safety, sanitation (HACCP/USPH), and food handling standards.Quality Assurance: Maintaining consistency in taste, portion, and presentation.Key Skills & RequirementsExpertise in Indian Cuisine: In-depth knowledge of spices, regional techniques (e.g., South Indian, North Indian, Tandoor), and authentic cooking methods.Culinary Experience: Proven experience as an Indian Chef, Chef de Partie, or Cook in a professional kitchen.Leadership & Communication: Ability to manage a team and work well under pressure.Education: Culinary degree or equivalent certification is often preferred.
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  • Fresher
  • Manali
Kitchen Helper Steward Receptionist Front Office
As a Hotel Staff member in Manali, you will be the face of our hospitality team, ensuring guests have a wonderful experience during their stay. This role is ideal for freshers looking to start a career in the hotel industry.**Key Responsibilities:**- **Welcoming Guests:** Greet guests with a warm smile upon their arrival, making them feel at home and valued.- **Assisting with Check-in and Check-out:** Help guests with the check-in and check-out process to ensure smooth transitions during their stay.- **Providing Information:** Offer guests information about hotel services, local attractions, and activities, enhancing their overall experience.- **Maintaining Cleanliness:** Ensure that public areas and guest rooms are clean and tidy by coordinating with housekeeping staff.- **Handling Guest Requests:** Address any requests or complaints from guests promptly and politely, ensuring satisfaction during their stay.- **Supporting Team Members:** Work collaboratively with other hotel staff to create a seamless experience for guests, offering assistance wherever needed.**Required Skills and Expectations:**Candidates should have a minimum education of 10th grade. Being friendly and approachable is essential, as you will interact with guests daily. Good communication skills in English and local languages will help in understanding guests' needs. A positive attitude and willingness to learn are crucial, as you will be working in a fast-paced environment. Teamwork and reliability are expected to contribute effectively to the hotel's operations.
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Face-to-Face For Hotel Staff Jobs (Freshers)

Overview HR Staffing Solutions LLP

  • 0 - 2 yrs
  • 1.8 Lac/Yr
  • Kufri Shimla
Front Office Executive House Keeping Cook Helper
Hospitality of Resort Like Boarding, Bouquet and Restaurant
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  • 0 - 2 yrs
  • 1.5 Lac/Yr
  • Dharamsala Kangra
Restaurant Service Kitchen Helper
We are Looking for Hard Working Persons for Kitchen Help.
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Cook House Keeping Office Services Guard Room Service
All hotel staff with guard
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House Keeping Waiter Waitress Room Service Commis Chef Commis Chef 1 Cook Front Desk Sales Pr Executive Bell Boy Captain
As a Hotel Manager, your responsibilities will include overseeing all aspects of the hotel operations to ensure a seamless and memorable guest experience. You will be responsible for managing the housekeeping staff, waiters, waitresses, room service team, commis chefs, cooks, front desk agents, sales team, PR executives, bell boys, and captains.Your skills should include strong leadership and management abilities, excellent communication skills, attention to detail, problem-solving skills.
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Direct Sales Banquet Sales Hotel Sales Sales
Job description is as follows- Achieve stretched targets in a result-focused environment at Onsite Venue. (Club Mahindra Resorts) Have constant member interactions and come out with new ways to engage members. Make powerful sales presentations resulting in high conversion ratio for membership up gradations, references and new sales Resolve member/ customer conflicts wherever applicable. Maintain strong client relationship and high level of customer service. Prepare pre-sales proposals for prospective clients. Identify potential customers and new business opportunities within and outside the resort. Keep abreast with the organization's products and services. Maintain Consistent Average Productivity.
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  • 0 - 6 yrs
  • 1.8 Lac/Yr
  • Shimla
Cooking Food Kitchen Helper Restaurant Service
We are looking for a reliable and hardworking Kitchen Helper to join our fast food kiosk. Your main responsibilities will include preparing fried snacks, making milkshakes and beverages, maintaining cleanliness, and helping with daily operations.
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Hotel Steward Room Service Hotel Waiter Waiter Service Steward Activities Hotel Sales Restaurant Service Good Communication Handling Customer Queries Hospitality
We need hotel steward as soon as possible
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Air Ticketing Agent

Airindia Airways

Air Ticketing Aviation Holiday Packages Hotel Booking Ticket Booking
Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Call Us : 9124392309
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Staff Management Guest Handling
We provide job in OUT DOOR CATERING. They should be proper Dressed up for there Duty. Our company provide you accomodation as well.
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  • 0 - 1 yrs
  • 1.0 Lac/Yr
  • Manali
North Indian Cook
We are Hiring for Cook with Good Cooking Skill. Candidate Must Know the North Indian Dishe Recipies .
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Hotel Manager

Baddi Guest House

  • 0 - 2 yrs
  • Baddi Solan
Steward Activities Hotel Manager
Hiring for 1 Hotel Manager Job in Baddi, Himachal Pradesh, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Other Bachelor Degree with Good knowledge in Steward Activities etc.
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Hotel Waiter

Wonderland Resort

  • 0 - 1 yrs
  • 1.5 Lac/Yr
  • Dharamsala Kangra
Waiter Activities
Hiring for 3 Hotel Waiter Jobs in Dharamsala Kangra, Himachal Pradesh for Freshers,Required Educational Qualification is : Diploma with Good knowledge in Waiter Activities etc.
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Housekeeping Staff Indian Chef Chef Housekeeper Cook Walk in
Checking guests in and out.Receiving and managing reservations made online and telephonically.Verifying guests' payment methods during check-in.Assigning rooms to guests and informing them of any specials offered by the hotel.Organizing transport services for guests at their request.Providing guests with information about the hotel.Keeping abreast of attractions that may be of interest to guests.Serving as a host at conferences, and ensuring that all relevant preparations are made for the event.
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Food & Beverage Steward

Suryavilas Luxury Resort & Spa

  • 0 - 6 yrs
  • 3.0 Lac/Yr
  • Solan
Hotel Service Hotel Management Food & Beverage Steward
Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Service and knoledge of foodKeeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.Clearing tables and preparing them for the next customers.Assisting in cleaning and opening or closing tasks.Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.Transporting used linen to or from the laundry or housekeeping section.Assisting with unloading and storing stock.Must meet the age limit for serving alcoholic beverages.A friendly, polite, and courteous nature.Strong customer service and team working skills.Physical stamina to work long hours on your feet.The flexibility to work shifts, nights, weekends, and holidays.Strong communication and organizational skills.
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House Keeper/ Waiter

Motivfly Consultancy Services Pvt. Ltd.

  • 0 - 2 yrs
  • Manali
Hotel Staff Housekeeper Waiter Bar Waiter Head Waiter Waiter Activities Hotel Waiter Restaurant Waiter Waitress Walk in
Hiring for ResortLocation : ManaliPost : Waiter / HousekeeperQualification : 10th passSalary : 7k to 8k ( Depend on experience )Experience : Fresher and experienced both can apply.For more detail visit or call :Motivfly Consultancy Services Pvt. Ltd.Address : Ropa, Near New Bus Stand Sundernagar,P.O. -Bhojpur, Distt Mandi.(H.P.) 175002
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  • 0 - 2 yrs
  • Shimla
Hotel Hotel Management Housekeeping Service Manager Front Office Executive
Hotel jobs in F&B service HousekeepingFront office Kitchen
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Chef/Cook/Stewards Housekeeping

saksham success enterprises

  • 0 - 4 yrs
  • 2.8 Lac/Yr
  • Shimla Highway Chandigarh +1 Shimla
Housekeeping Cook House Captain Hotel Captain
Required chef & cook captain & stewards job descriptionHusekeeping (3)chef & cook (2)captain & stewards(3)cook helper (3)(food + accomodation free )experience : 0-5 yearsexperience.( freshers can also apply)age limit: 18-40 years skills : candidate should be a pleasing personality with strong technical knowledge and leadership qualities,job location: Solan ,Shimla,Dharamshala, Chandigarhjob responsibilities :1. participates in the preparation of the annual budget; monitors achievement of budget and takes correctives teps as appropriate.2.plans and co-ordinates hotel housing activities by working closely with catering, housekeeping and other departments.3. customer handlingapply on orbefore 27/12/2021saksham success enterprisessolan (h.p)time 8:30 am to 5:30 pm
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Receptionist/Front Desk (Female)

Enexperts Consulting (Opc) Pvt. Ltd.

  • 0 - 2 yrs
  • 2.5 Lac/Yr
  • Kasauli Solan
Hotel Receptionist Receptionist Front Office Receptionist Front Office Hotel Steward Hotel Management Walk in
We have vacant of 1 Receptionist/Front Desk Job in Kasauli Solan for Freshers Educational Qualification : Other Bachelor Degree Skill Hotel, Hotel Receptionist, Receptionist, Front Office Receptionist ,Front Office etc.Only Females are required. They must be graduate with proficient in computer.Share your cv to HR - Shweta Singh
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  • 0 - 1 yrs
  • 3.0 Lac/Yr
  • Baddi Solan
Food Technology Biotechnology Microbiology Hotel Management Hotel Management Internship Bachelor Hotel Management Food Production
Urgent opening for Fresher Food Technologist Candidates in Food Manufacturing Company @ Baddi Himachal PradeshFresher CandidatesSalary - 16,000 to 25,000 Per MonthQualification - Biotechnology, Microbiology, Food Technology, Hotel Management
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  • 0 - 6 yrs
  • 3.0 Lac/Yr
  • Baddi Solan
Indian Cook Hotel Management Curry Gravy Food Production Cook Cooking Indian Curry
We are seeking a passionate Indian Cook to join our culinary team. You will be responsible for preparing high-quality Indian dishes (curries, tandoor, breads) according to standard recipes, ensuring strict hygiene standards, and delivering exceptional dining experiences. Key ResponsibilitiesFood Preparation: Prepare and cook a wide variety of Indian dishes (curries, gravies, rice, and Tandoor items) to standard.Mise-en-place: Set up workstations, including prepping ingredients, chopping vegetables, and marinating meats.Quality Control: Monitor food taste, temperature, and presentation to ensure consistency.Hygiene & Safety: Maintain strict cleanliness of the kitchen area, equipment, and follow health regulations (HACCP).Inventory Management: Assist in stock checking, storing ingredients properly, and reducing waste.Collaboration: Work with the Sous Chef/Chef de Cuisine to manage service efficiently.Required Qualifications & SkillsEducation: Degree or Diploma in Hotel Management (preferred for freshers) or culinary training.Experience: 02 years (Fresher) or 3+ years (Experienced) in Indian cuisine.Skills: Strong knowledge of Indian spices, authentic flavors, and traditional cooking techniques (Tandoor, Handi).Efficiency: Ability to work in a fast-paced environment and handle high-pressure situations.Teamwork: Good communication skills and ability to assist in training junior staff. Benefits (Typically Offered)Competitive Salary (approx. 15,000 - 25,000+ PM, based on experience).
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  • 0 - 5 yrs
  • 3.5 Lac/Yr
  • Baddi Solan
Hotel Management Food Production IndianCook Indian Cook Indian Curry Cook Cooking
We are seeking a dynamic individual for the position of Indian COOK Hotel Management & Diploma Food Production Baddi Himachal Pradesh Location, responsible for overseeing daily operations of the hotel while ensuring high standards of guest service and food quality. This role is suitable for candidates with 0-5 years of experience in the Food Production industry.ResponsibilitiesOversee daily operations of the Food Production including Indian Cook, and food production.Ensure guest satisfaction by addressing inquiries and resolving complaints promptly.Coordinate with various departments to ensure smooth operations.Assist in the development and implementation of hotel policies and procedures.Manage and train staff to deliver high-quality service.Monitor inventory and manage procurement of supplies.Prepare reports on hotel performance and suggest improvements.Skills and QualificationsBachelor's degree in Hotel Management or related field.Diploma in Food Production or Culinary Arts.Strong interpersonal and communication skills.Knowledge of food safety and hygiene standards.Ability to work in a fast-paced environment.Basic understanding of hotel management software.Proficient in Microsoft Office Suite.
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Airlines Cabin Crew

Airindia Airways

Air Ticketing Holiday Packages Aviation Ticket Booking Hotel Booking Basic Computer Skills BHM
Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]
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Air Ticketing Agent

Airindia Airways

Air Ticketing Aviation Holiday Packages Hotel Booking Ticket Booking
Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]
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Housekeeping Assistant

Suryavilas Luxury Resort & Spa

  • 0 - 5 yrs
  • 2.3 Lac/Yr
  • Solan
Housekeeping Hotel Management Hospitality Facility Management
cleaning and servicing assigned rooms or areas according to established standards and proceduresmaking beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removal of trash etcPreferably with a Hotel Management Diploma / Degree
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Bell Boy

Motivfly Consultancy Services Pvt. Ltd.

  • 0 - 1 yrs
  • 1.0 Lac/Yr
  • Dharamsala Kangra
Bell Boy Chamber Maid Hotel Management Cleaner Hospitality Executive Walk in
Hiring for HotelJob Location : Dharamshala, H.P.Post : Bell BoyQualification : Minimum 12th pass/HM Diploma or DegreeExperience : Fresher and experienced both can apply.Salary : 7,000 INRFacilities : Free food and accommodation provided by HotelFor more information Visit :Motivfly Consultancy Services Pvt. Ltd.Address : Ropa, Near New Bus Stand Sundernagar,P.O. -Bhojpur, Distt Mandi.(H.P.) 175002
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Sales B2c Sales Hotel Sales Customer Relationship Negotiation Skills
Achieve stretched targets in a result-focused environment at Onsite Venue. (Club Mahindra Resorts) Have constant member interactions and come out with new ways to engage members. Make powerful sales presentations resulting in high conversion ratio for membership up gradations, references and new sales Resolve member/ customer conflicts wherever applicable. Maintain strong client relationship and high level of customer service. Prepare pre-sales proposals for prospective clients. Identify potential customers and new business opportunities within and outside the resort. Keep abreast with the organization's products and services. Maintain Consistent Average Productivity.
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