Making different types of foods.
Making food with good quality and taste.
Keeping kitchen area clean and tidy.
Knowing how to cut vegetables and fruits.
Preparing, cooking and serving a variety of items in accordance with menus.
Ensuring food is presented, preparation and service must up to par in the kitchen.
Assisting in inventories, stock ordering management.
Preparing and cooking complete meals or individual dishes and foods.
Inspecting kitchens and food service areas.
The work is at Defence army, POLICE VERIFICATION CERTIFICATE (PVC) IS MUST.
Work time - PM to PM (Only 4 Hrs).
After 6 months salary hike will be done.
Job Types: Part-time, Permanent
Salary: 10, - 12, per month
Expected hours: No more than 20 per week
Schedule:
Evening shift
Experience : 1 - 5 Years
No. of Openings : 1
Education : Higher Secondary, Secondary School, Diploma, Any Bachelor Degree
Role : south indian cook
Industry Type : Hotel / Restaurant / Hospitality
Gender : [ Male / Female ]
Job Country : India