Restaurant Manager (1-3 Years)

  • icon job experience 1 - 3 Years
  • icon job opening 200 Openings
  • icon salary 2.5 - 2.8 Lac/Yr
  • icon job posting Posted today
  • Face-to-Face interview Face-to-Face interview
  • icon job location Kerahalli, Koppal

Job Description

We are looking for a dedicated Restaurant Manager with 1 to 3 years of experience to oversee daily operations in our restaurant located in Kerala state all location. This role requires strong leadership skills and a passion for providing excellent customer service.

Key Responsibilities:

- **Team Management**: Lead and train a team of staff, ensuring everyone understands their roles and responsibilities. Foster a positive work environment and encourage teamwork.

- **Customer Service Excellence**: Ensure customers have a positive dining experience. Address any complaints or issues promptly and strive to exceed customer expectations.

- **Operations Oversight**: Oversee daily operations including inventory management, food preparation, and quality control. Ensure that all health and safety regulations are followed.

- **Financial Management**: Monitor budgets and help in financial planning. Track sales and expenses to identify areas for improvement.

- **Marketing and Promotions**: Assist in developing marketing strategies to attract new customers and retain existing ones. Implement promotional events to boost sales.

Required Skills and Expectations:

The ideal candidate should have a degree and experience in restaurant management. Strong communication and interpersonal skills are essential for interacting with both staff and customers. The ability to work under pressure and make quick decisions is crucial. A keen eye for detail and a commitment to maintaining high standards are expected. Flexibility in working hours, including weekends and holidays, is necessary to meet the demands of the role.
  • Experience

    1 - 3 Years

  • No. of Openings

    200

  • Education

    Graduate (Professional Degree, Certificate/Diploma/Others)

  • Role

    Restaurant Manager

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

  • Face interview location

    No. 12, Ultra College Street, Thasildar Nagar, Anna Nagar, Madurai-625020

About Star Travels and Consultancy

We are an experienced in abroad Job Consultancy Providing Suitable Jobs for the suitable Candidates and World Class Placements Services to the Skilled, Semi - Skilled and Unskilled Workers to Gulf Countries for the past 22 Years.

We are one of the best and preferred providers of Human Resource Solutions. We have diversity, synergy and vision to build long term relationships with our clients. We are premier manpower recruiting agency from the Indian sub-continent. Our personnel selection is based on more than 20+ years of experience with clients in industrial, commercial, service and government sectors.
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