Opening For Restaurant Manager

A leading restaurant chain is seeking a dynamic Restaurant Manager to lead operations. You will be responsible for overseeing day-to-day operations, ensuring customer delight, driving sales, and building a motivated and disciplined team.

This role involves leading restaurant operations, driving sales growth, ensuring customer delight, and building a motivated and disciplined team.

Manage day-to-day outlet operations, guest experience, hygiene, and quality standards

Drive sales and upselling initiatives to improve APT and overall outlet performance

Lead training, grooming, and staff development programs in coordination with HR and trainers

Promote staff empathy, teamwork, and morale building to enhance retention and service quality

Track sales, food cost, and daily outlet performance reports

Ensure full compliance with brand SOPs and handle customer feedback proactively

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All The Best.

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• Experience

  3 - 6 Years

• No. of Openings

  10

• Education

  Diploma

• Role

  Restaurant Manager

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  Third Floor, KRD Gee Gee Crystal 91