Restaurant Hostess

Trinetra Venture

0 - 1 Years
1 Openings
1.0 - 1.5 Lac/Yr
Face-to-Face interview
Juhu, Mumbai

Key Skills

Hospitality Hostess Activities Customer Relationship Customer Service Restaurant Hostess

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Job Description

*job description of restaurant hostess*

job summary: to receive and record table reservations requested for the restaurant. to extend warm and courteous welcome and hospitality to guests visiting the restaurant and allot them a table.

duties and responsibilities

• receive and post table reservations in the register ensuring equity of load between stations.

• clean and arrange the hostess desk and menus cards.

• attend briefings before the restaurant opening.

• attend to all telephone calls of the restaurant in the shift.

• receive guests and lead them to their reserved tables.

• handout wine lists/menu cards to the guests.

• take orders from guests if required.

• provide guests with hotel information.

• go to the guest and enquire whether the food and service are up to their satisfaction. handle any complaints

• wish greetings to every guest when leaving and invite them to come again.

• record the names of guests in the daily cover register.

• page guests if phone calls or messages come for them.

• maintain guest history

Experience
0 - 1 Years
No. of Openings
1
Education
Secondary School
Role
Restaurant Hostess
Industry Type
Hotel / Restaurant / Hospitality
Gender
Female
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

About Trinetra Venture

We offer a diverse and authentic dining experience that celebrates the rich culinary traditions of cultures from around the world. Our vision is to be a leader in the culinary industry for our exceptional food and service and to be recognized as a go-to destination for delicious, diverse, and sustainable cuisine.