Kitchen Executive

*Job description*:-*

Veg Cutting :- Slicing and chopping the veggies

Pizza Making :-Pizza Stretching, Cheesing,dressing & Baking

Non & Veg Section :- Tempering the dishes

Kichidi Section:-Tempering the Kichidi

Biryani Section:-Tempering the Biryani

*Qualification*:-*Minimum 10th passed out*

*Experience*:-*Fresher’s and Experience (we can give Training to Fresher’s)*

*Gender*: *Males and Females*

*Age*:-*Age up to 35 years*

• Experience

  0 - 1 Years

• No. of Openings

  100

• Education

  Diploma

• Role

  Kitchen Executive

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office