Kitchen Assistant

Job Description

Preparing ingredients and dishes according to recipes.

Ensuring that food is prepared and cooked to the correct specifications.

Keeping the kitchen clean and organized.

Washing utensils, pots, pans, and chopping boards.

Sanitising the food preparation areas.

Preparing ingredients, including washing and chopping.

Sweeping, mopping, and emptying rubbish bins.

Organising food supplies and ingredients

Manage transactions with customers using cash registers.

Collect payments whether in cash or UPI payment method

Resolve customer complaints, guide them and provide relevant information

Experience : 0 - 2 Years

No. of Openings : 2

Education : Higher Secondary, Secondary School, Vocational Course, Diploma, Any Bachelor Degree, Integrated PG

Role : Kitchen Assistant

Industry Type : Hotel / Restaurant / Hospitality

Gender : [ Male / Female ]

Job Country : India

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499/- for 3 months

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