Opening For Commis Chef 1

Commis 1 - North Indian, South Indian, Goan, Tandoor, Pantry, Asian, Conti - Pizza & Pasta

Commis 2 - North Indian, Tandoor, Pantry, Asian, Conti - Pizza & Pasta

Required Skills

• Basic knowledge of cooking techniques

• Understanding of food safety and hygiene standards

• Good communication and teamwork skills

• Ability to work under pressure in a fast-paced environment

• Time management and multitasking abilities

• Positive attitude and willingness to learn

• Experience

  1 Years

• No. of Openings

  8

• Education

  Diploma (Hotel Management)

• Role

  Commis Chef 1

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office