• icon job experience 1 Years
  • icon job opening 4 Openings
  • icon salary 1.5 - 2.8 Lac/Yr
  • icon job posting Posted today
  • Telephonic interview Telephonic interview
  • icon job location Mohali

Job Description

We are looking for a dedicated Steward to join our team in Mohali. This is a full-time position that requires a candidate who is eager to learn and grow in a hospitality environment.

**Key Responsibilities:**

- **Customer Service:** Greet and assist guests in a friendly manner, ensuring they feel welcomed and valued during their dining experience.

- **Table Setting:** Arrange tables and lay out cutlery and napkins properly before and after meals, maintaining a clean and organized appearance.

- **Order Taking:** Listen carefully to customer orders and relay them accurately to the kitchen staff, ensuring timely service.

- **Cleaning Duties:** Keep the dining area, kitchen, and customer service spaces clean and sanitized, following health and safety standards to provide a safe atmosphere for guests.

- **Stock Management:** Check and maintain inventory of dining supplies such as tableware and cleaning products, informing the supervisor when stock levels are low.

**Required Skills and Expectations:**

- **Communication Skills:** Strong verbal skills are essential for effective interaction with guests and team members.

- **Attention to Detail:** Must be meticulous in cleaning and setting tables to ensure a pleasant dining environment.

- **Team Player:** Ability to work cooperatively with colleagues to provide the best service.

- **Time Management:** Must efficiently manage time to ensure timely service, especially during busy periods.

- **Positive Attitude:** A friendly and approachable demeanor is important for creating a welcoming atmosphere for guests.

Candidates with a 12th-grade education or higher and a passion for customer service are encouraged to apply.
  • Experience

    1 Years

  • No. of Openings

    4

  • Education

    12th Pass

  • Role

    Steward

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Female

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

About Chandi Hospitality

The Chandi Group began, like any good restaurant story, as a fifteen year-old Sonu worked the line during the Friday night dinner rush. Three years later, the Chandi brothers helped their father open up his own restaurant. There they cut their teeth negotiating leases, managing vendors, building a team, gaining the experience, and growing the excitement that would cement their decision to own their own hospitality group.
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