We are looking for a dedicated Steward to join our team in Mohali. This is a full-time position that requires a candidate who is eager to learn and grow in a hospitality environment.
**Key Responsibilities:**
- **Customer Service:** Greet and assist guests in a friendly manner, ensuring they feel welcomed and valued during their dining experience.
- **Table Setting:** Arrange tables and lay out cutlery and napkins properly before and after meals, maintaining a clean and organized appearance.
- **Order Taking:** Listen carefully to customer orders and relay them accurately to the kitchen staff, ensuring timely service.
- **Cleaning Duties:** Keep the dining area, kitchen, and customer service spaces clean and sanitized, following health and safety standards to provide a safe atmosphere for guests.
- **Stock Management:** Check and maintain inventory of dining supplies such as tableware and cleaning products, informing the supervisor when stock levels are low.
**Required Skills and Expectations:**
- **Communication Skills:** Strong verbal skills are essential for effective interaction with guests and team members.
- **Attention to Detail:** Must be meticulous in cleaning and setting tables to ensure a pleasant dining environment.
- **Team Player:** Ability to work cooperatively with colleagues to provide the best service.
- **Time Management:** Must efficiently manage time to ensure timely service, especially during busy periods.
- **Positive Attitude:** A friendly and approachable demeanor is important for creating a welcoming atmosphere for guests.
Candidates with a 12th-grade education or higher and a passion for customer service are encouraged to apply.