Restaurant Manager

The Chocolate Room
Key Skills

Hotel Management Restaurant Management Shift Management Food Costing

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Job Description

The Barista is responsible for serving all products with friendly individualized attention towards each customer he is also responsible for educating customer about our premium coffees hot chocolate and teas. The Barista fulfill any other duties and the store manager assistant manager or shift supervisor assigns and represts the chocolate is a professional manner.

  • Experience

    3 - 8 Years

  • No. of Openings

    10

  • Education

    Diploma

  • Role

    Restaurant Manager

  • Industry Type

    Hotel / Travel / Airline / Hospitality

  • Gender

    [ Male / Female ]

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

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About The Chocolate Room

The Chocolate Room a brand of Aussie Indo hospitality group. The Chocolate Room was established in the year of 2007. From last 10 years the company has grown very fast. Now the brand has its presence in 11 countries, 20+ states, 50+ cities and 290+ chocolate cafes across the globe. Its the first chocolate caf brand which started giving franchise in the Indian market and its the first who introduced live kitchen concept in the Indian cafe industry to serve fresh food.
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