Restaurant Manager

Job Description

We are HIRING RECRUITING FOR A VEG RESTAURANT - DUBAI Waiter 1200 , Captain 1500, Senior Captain 1750, Table Cleaner 1000 , Assitant Manager 2000, Cashier 1500, Restaurant Manager 2500, Kitchen Supervisior 1750, Stall and Parcel 1000 and Juice Spl Juice, Falooda 1500 Food and Accommodation Tips provided and Visit for Employment Immediate Recruitments and Tamil Nadu Guys , Fresher also ok. Please Contact Email us your CV to and contact Number
  • Experience

    2 - 8 Years

  • No. of Openings

    200

  • Education

    Graduate (BHM, Vocational Course)

  • Role

    Restaurant Manager

  • Industry Type

    Hotel / Travel / Airline / Hospitality

  • Gender

    [ Male / Female ]

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

  • Face Interview Location

    ascribehr3@gmail.com and contact Number 900398838

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