Restaurant General Manager

Burman Hospitality Pvt Ltd

5 - 9 Years
5 Openings
Not Disclosed
Face-to-Face interview
Hyderabad

Key Skills

Hotel Management Hospitality Restaurant Management Shift Management

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Job Description

roles and responsibilities:

creating value for our shareholders through efficient operations, appropriate cost controls, and profit management.

controls day-to-day operations by scheduling manpower, ordering food and supplies, and developing the restaurant team.

controls profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions

interviews and hires team members, conducts performance appraisals, takes discipline action, motivates and trains.

desired candidate profile :

strong in p&l

passion for hospitality

people focus: training & development

custodian of culture & hwwt2 principal

thirst for knowledge

dedication to providing exceptional customer service

graduate (any stream) or 3 yrs degree / diploma in hotel management with min 4 yrs of work experience from qsr background

age : 27 yrs to 35 yrs

perks and benefits

salary : best in the industry + quarterly bonus & faster growth .

Experience
5 - 9 Years
No. of Openings
5
Education
Diploma, Advanced/Higher Diploma, Secondary School
Role
Restaurant General Manager
Industry Type
Hotel / Restaurant / Hospitality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office

About Burman Hospitality Pvt Ltd

Guest Service
Hygiene maintenance
Billing
Part time & Full time
Salary + One time meal + 32 leave (PA) + promotion based on the performance + incentives