Continental Cook

Tree House Cafe

.Ensuring all food is of excellent quality and served in a timely manner.

. Planning the menu, keeping in mind budget and reducing wastage.

. Overseeing all kitchen operations.

. Co ordinating kitchen staff and assisting them as required.

. Training staff to prepare and cook all the menu items.

. Enforcing safety and sanitation standards in the kitchen.

. Creating new recipes to keep the menu fresh.

. Keeping up to date with industry trends.

. Making sure hygiene is maintained as per FSSAI norms.

. Washing and cleaning the work station is mandatory.

Experience : 0 - 1 Years

No. of Openings : 1

Education : Secondary School, Diploma, Any Bachelor Degree

Role : Continental Cook

Industry Type : Hotel / Restaurant / Hospitality

Gender : [ Male / Female ]

Job Country : India