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Gulf Chef Jobs

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Curry Chef in Dubai (2-8 Years)

Flight2sucess Immigration Llp

  • 2 - 8 yrs
  • 50.0 Lac/Yr
  • Dubai +1 UAE
Curry Chef Commis Chef 1 Commis Chef Cook Assistant Cook Continental Cook Indian Cook Chinese Cook
Roles and Responsibilitiesprepare High-quality Curries Dishes According to Recipes and Presentation Standards.manage Food Production Processes, Ensuring Timely Delivery of Orders While Maintaining Quality Control.maintain a Clean and Organized Kitchen Environment, Adhering to Health and Safety Regulations.collaborate with other Chefs, Waiters, and Front-of-house Staff to Ensure Seamless Service Delivery.monitor Inventory Levels of Ingredients and Supplies, Ordering Replacements as Needed.must Be Open to Working with Multicultural Teamcan Work in a Busy and Fast Paced Environment.
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Baking Chef De Partie
We are seeking a creative and skilled Bakery Chef to join our team in Muscat. The ideal candidate will have experience in baking and a passion for creating delightful pastries and breads.As a Bakery Chef, your key responsibilities will include:- **Baking Items:** Prepare a variety of breads, pastries, cakes, and desserts according to recipes. Ensure all items are baked to perfection and meet quality standards.- **Menu Development:** Collaborate with the team to create and innovate new bakery products. Incorporate seasonal ingredients and customer feedback to enhance the menu.- **Quality Control:** Monitor the freshness and quality of all baked goods. Maintain high standards for cleanliness and hygiene in the bakery.- **Inventory Management:** Keep track of stock levels for ingredients and supplies. Assist in ordering and receiving ingredients to ensure smooth operation.- **Team Collaboration:** Work closely with other kitchen staff to maintain an efficient baking process. Share techniques and tips to enhance team skills.The ideal candidate will have 1 to 7 years of experience in baking and should have completed at least 12th grade. We prefer male candidates for this position. You should be detail-oriented, have strong time management skills, and be able to work in a fast-paced environment. Creativity in baking and an ability to follow recipes accurately are essential. A willingness to learn and adapt is also important in this role.
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Halwai Dessert Maker Sweets Chef Pastry Mixing Ingredients Ingredient Knowledge Cleaning Decorating Baking
We are seeking a skilled Dessert Maker (Halwai) to join our team in Dubai. The ideal candidate will have 3 to 7 years of experience creating delicious desserts and a strong passion for pastry arts. A 10th-grade education is required.Key Responsibilities: - Prepare various desserts using learned techniques, ensuring high quality and great taste. - Follow recipes accurately to create a range of sweet treats, including cakes, pastries, and candies. - Maintain cleanliness and organization in the kitchen, adhering to food safety standards. - Collaborate with the kitchen team to develop new dessert ideas and improve existing recipes. - Manage inventory by keeping track of ingredients and ordering supplies as needed. Required Skills and Expectations: Candidates must have a strong background in dessert preparation, with a creative flair for designing appealing and innovative dishes. Attention to detail is crucial, as is the ability to work efficiently under pressure. Excellent time management skills and a commitment to delivering high-quality desserts are important. The candidate should possess good communication skills to work well with the team, and must be comfortable following instructions while also being able to contribute ideas. A strong work ethic, reliability, and a passion for desserts will be key to success in this role.
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Masala Indian Cook Indian Specialty Chef
We are seeking an experienced Head Chef with 10 to 20 years of culinary expertise to lead our kitchen team in Saudi Arabia. The ideal candidate will be responsible for overseeing all kitchen operations and ensuring that high-quality meals are consistently prepared.**Key Responsibilities:**- **Menu Planning:** Create and design innovative menus that showcase culinary creativity while meeting customer preferences.- **Kitchen Management:** Oversee day-to-day kitchen activities, ensuring all food preparation meets high standards of taste and presentation.- **Staff Supervision:** Lead, train, and mentor kitchen staff, fostering a positive work environment and ensuring efficient teamwork.- **Quality Control:** Monitor food quality and presentation to ensure consistent delivery of excellent dining experiences to all guests.- **Inventory Management:** Manage kitchen inventory, including ordering supplies and minimizing waste to maintain cost-effectiveness.- **Food Safety Compliance:** Ensure all kitchen operations comply with health and safety regulations, maintaining a clean and safe working environment.**Required Skills and Expectations:**The successful candidate must have strong leadership abilities and excellent communication skills to motivate the kitchen team effectively. A robust knowledge of various cooking techniques and cuisines is essential. Attention to detail is crucial, along with the ability to work under pressure and multitask. Additionally, the candidate should possess strong organizational skills and experience in menu development and kitchen budgeting. The role requires prior experience in a similar high-paced environment, along with a commitment to delivering exceptional culinary experiences. Only male applicants will be considered for this full-time position.
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Looking For Indian Cook

Sanade Manpower Consultancy Private Limited

  • 3 yrs
  • 7.0 Lac/Yr
  • Abu Dhabi +1 UAE
Cook Commis Chef Chef De Partie Cooking Food Indian Chef Continental Cook Demi Chef
WE ARE HIRINGFOR A CATERING COMPANY DIRECT EMPLOYMENT Location: Abu Dhabi, UAECandidate Requirements Age: 25 45 Years Experience: Minimum 3+ years in Hotel / Restaurant / Catering IndustryBenefits Free Food Free Accommodation Free Transportation
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Waiter Fresher

Work in Dubai Travels

  • 0 - 2 yrs
  • 10.0 Lac/Yr
  • Abu Dhabi +1 UAE
Waiter Commis Chef Commis Chef 1 Cook Room Attendant Room Service Hotel Restaurant Housekeeping Cleaner
Hiring for 99 Hiring for Hotel Waiter Job in Dubai Jobs in Bur Dubai, UAE, Dubai, UAE, Doha, Qatar, Kuwait, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Bachelor of Hotel Management with Good knowledge in Waiter.A Waiter role typically refers to a position in a smaller restaurant, cafe, or catering operation where one individual handles both front-of-house (waiting) and back-of-house (cooking) responsibilities. This requires a versatile and adaptable individual with a strong work ethic.Zoom Interview / Calling Interviews Online .Jobs Preferred Location : Dubai ,UAE Salary : Depending on the interview ,Facilities : Accommodation & Transportation Medical , Food etc.Send me CV : Whatsapp / Email /Telegram /Call me ( +91-9999074062 Call me Direct Abroad Job Visa : 08506075088 ( AK Gupta ). Email Id : Info@Workindubaitravels.com Here's a comprehensive job description for a Waiter Cook:Waiter Cook Job DescriptionJob Title: Waiter Cook / Cook ServerReports To: Restaurant Manager / OwnerJob Summary:The Waiter is a dual-role position responsible for customer service in the dining area. This role requires a high level of versatility, efficiency, and a strong understanding of both kitchen operations and guest interaction. The Waiter Cook will ensure a smooth and enjoyable dining experience for customers while maintaining high standards of food quality, hygiene, and cleanliness.Key Responsibilities:Cooking & Kitchen Duties:Food Preparation:Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and daily needs.Cook and prepare a variety of dishes as per the menu, ensuring consistent quality, taste, and presentation.Follow established recipes and portion control standards.Monitor cooking temperatures and times to ensure food safety and quality.Kitchen Operations:Maintain a clean and organized kitchen and workstation at all times.Sanitize and clean kitchen equipment, utensils, and surfaces regularly.Adhere strictly to all food safety, hygiene, and sanitation regulations (HACCP principles where applicable).
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Chef De Partie Baking
Kuwait. : We Need Experience Bakery Chef . 2 Nos. Attractive Salary, Free Food and Accommodation, 3 Years to 5 Years Experience. (office Service Charge Applicable). Intrested Person Only Contact. Sun Tourse and Travels: 8682023972. . Whatsapp -8838184578
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  • 0 - 3 yrs
  • Oman
Room Attendant Waiter Waitress Commis Chef Kitchen Steward Housekeeping Cleaner Cargo Loader
Oman Hospitality Job Openings (2-Year Contract)Now Hiring Indian Candidates Free Accommodation Food Allowance Transportation OvertimeWe are pleased to announce multiple job openings in Oman for genuine, long-term hospitality roles. This is an excellent opportunity for Indian freshers and experienced candidates looking to build a stable international career. Available PositionsRoom Attendant (Male & Female)Whether you are a fresher or an experienced hospitality professional, suitable positions are available based on your experience and capability. Minimum RequirementsEducation: 10th Pass and aboveExperience: Freshers & Experienced candidates both welcomeEligibility: ECNR passport preferred for selected categoriesCommunication: Basic English speaking is an advantage Benefits OfferedFree AccommodationFree Food Allowance / Duty MealsTransportation provided by the companyOvertime as per company policyMonthly 4 days offSafe and professional working environment2-Year Employment ContractQuick onboarding after visa issuance Why This Opportunity Is Ideal for Indian JobseekersThis opening is one of the most accessible and career-building opportunities for Indian candidates:No high qualifications requiredFreshers are fully eligibleExcellent workplace training & career growthStrong financial stability for you and your familyCompany-sponsored facilities to reduce living costsIf you are looking for a genuine overseas opportunity with fast joining and a stable future, now is the perfect time to apply. How to ApplyInterested candidates can email their documents (in one PDF file):Updated CVCertificates (if any)Experience certificates (if any)Educational certificatesPassport (front & back page)Passport-size photograph Email: hiring@adihrconsulting.com Call / WhatsApp: +91 90388 85888 Ready to Start Your Overseas Career? Apply Now!Make the first step toward a brighter international future our team will guide you through each stage of the process.
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Chef

Britannia Hotels Ltd

Cooking Food Commis Chef 1 Housekeeping Hotel Manager Hotel Restaurant Cleaning Supervisor Housekeeping Cleaner Commis Chef Chef Continental Cook Indian Cook Pastry Cook Assistant Cook Chef De Partie Front Desk Front Desk Manager
Key Responsibilities:1. Cooking Food: Prepare and cook meals according to specified recipes and menus, ensuring high quality and presentation.2. Commis Chef 1: Assist in food preparation, cooking, and maintaining kitchen cleanliness under the supervision of senior chefs.3. Housekeeping: Maintain cleanliness and hygiene in the kitchen and dining areas to meet health and safety standards.4. Hotel Manager: Oversee kitchen operations, coordinate staff, manage inventory, and ensure customer satisfaction.5. Hotel Restaurant: Plan and execute menus for hotel restaurant, catering to diverse customer preferences and dietary requirements.6. Cleaning Supervisor: Supervise kitchen cleaning staff, distribute tasks, and ensure cleanliness standards are met.7. Housekeeping Cleaner: Perform cleaning duties in the kitchen and dining areas, including washing dishes and sanitizing surfaces.8. Continental Cook, Indian Cook, Pastry Cook: Specialize in preparing specific types of cuisine or baked goods, following traditional recipes or creating new dishes.9. Assistant Cook: Assist head chefs in food preparation, cooking, and other kitchen tasks as needed.10. Front Desk, Front Desk Manager: Coordinate with front desk staff to ensure smooth operations and excellent customer service experience for guests.Required Skills and Expectations:- Experience in culinary arts and food preparation- Knowledge of various cuisines and cooking techniques- Understanding of health and safety regulations in a kitchen environment- Ability to work in a fast-paced and high-pressure kitchen setting- Strong attention to detail and cleanliness- Excellent communication and teamwork skills- Flexibility to work varied shifts, including weekends and holidays- Physical stamina to stand for long hours and lift heavy kitchen equipment
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Opening For Fast Food Chef

AFSG HR Consultant Pvt. Ltd.

  • 2 - 5 yrs
  • 6.0 Lac/Yr
  • Oman
Chef
URGENT REQUIREMENT! Chef opportunity in Oman with an excellent package! AFSG HR Consultant is urgently hiring 5 Fast Food Chefs with Gulf experience.Enjoy these benefits:Attractive Salary: 180 - 220 OMRAll-inclusive package (Free Food, Accommodation, Transportation)Weekly Off for work-life balance!Don't miss out! Contact us immediately. Contact & Company DetailsCompany: AFSG HR Consultant Pvt. Ltd.Location: Leela Tower, Kusumkhera Haldwani, Uttarakhand.Email: operation@afsghrconsultant.comWebsite: www.afsghrconsultant.comPhone/WhatsApp:+91 8534805018 + 91 6399956049 +91 6397405476 +91 9389705803
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Urgent Requirement For Chef

Sunbridge Solutions (opc) Private Limited

Commis Chef Pastry Chef Demi Chef Assistant Cook 3rd Cook Head Chef Kitchen Operation Cooking Food
Call or What's App +91 9650571592Support the section chef and senior kitchen staff by executing assigned tasks efficiently and accurately.Follow instructions with precision, adhering to established culinary standards and protocols.Maintain a clean, organized, and hygienic kitchen environment at all times.Prepare ingredients in accordance with quality requirements and specifications.Assist in ensuring consistency in food preparation, following recipes under the supervision of senior personnel.Participate in stock rotation and inventory management to support efficient kitchen operations.Promote sustainable kitchen practices by actively minimizing food waste.
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Hotel Manager

Appoint Jobs

Hotel Hotel Manager Hotel Operation Hotel Assistant Hotel Management Hotel Executive Cook Chef Commis Chef 1 Indian Cook Continental Cook Assistant Cook Chinese Cook Pastry Cook Commis Chef Waiter Head Waiter Waitress Hotel Waiter Bar Waiter House Keeping House Keeper Housekeeping Executive Housekeeping Staff Housekeeping Attendant Housekeeping Incharge
Greetings of the Day !!We bring you the right platform to apply for your dream job for your best career !!!job: Depending On Experience and Educationonly Interested Candidates Can Contact for More Information. Do make sure, apply according to the Covid guidelinesWe are the services provider to the candidates for better exposure, Training, Guidance, helping them to stand amongst other !!! Get a direct exposure and compete in the mark
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  • 5 - 7 yrs
  • United Arab Emirates +1 UAE
Culinary Chef
Private Chef (Diet & Nutrition Specialist) Private FamilyWe are seeking a highly skilled Private Chef with expertise in diet and nutrition to provide tailored culinary services for private family in the United Arab Emirates. This role requires a balance of culinary creativity and nutritional knowledge, ensuring every meal is exceptional and supports the health and wellness of all family members.As Private Chef, you will: Plan and prepare daily meals that meet dietary preferences and medical requirements for the family. Design innovative menus blending fine dining with wellness-focused cuisine. Manage kitchen operations, sourcing premium ingredients, and maintaining food safety standards. Support formal dinners, family gatherings, private events, and international travel catering.The ideal candidate will bring: Formal culinary training and experience as a Private Chef or in luxury hospitality. Strong knowledge of nutrition, dietary planning, and wellness-focused menus. Expertise across multiple cuisines with impeccable presentation skills. Flexibility to travel internationally and adapt to dynamic family schedules.Location: Onsite (UAE-based, with travel as required)If you are passionate about healthy fine dining and providing exceptional culinary service for a family, apply today to join our household team.Interested candidates may submit their CVs at searchhighlevel@gmail.com.
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Chef
Join Our Crew Exciting Cruise Ship Job Opportunities! Are you ready to travel the world and get paid while doing what you love? We're hiring enthusiastic, talented, and passionate individuals to join our world-class cruise ship team! Available Positions:Chefs & Kitchen Assistants Requirements:Minimum age: 21 yearsGood communication skills (English mandatory)Experience in hospitality, tourism, or related fields preferredMedically and Physically fit and willing to relocatePassport and STCW (preferred, training assistance available) Perks & Benefits:Tax-free salary Free accommodation & meals onboardGlobal travel opportunities Career growth & trainingMulticultural team experience Apply Now!Send your updated CV, passport-size photo, and experience certificates to: hr@nidhimaritime.in For queries: +91-9958086518Set sail on your dream career today!
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Cafe- Chef

Ascribe HR

  • 2 - 5 yrs
  • 4.0 Lac/Yr
  • Qatar
Chef
Hiring for Cafe At Maldives Immediate Recruitment Chef Salary Chef - $750 Assistant Chef - $500 Waiter -$400 Food, Accommodation and Food Provided Employment Visa and Ticket Provided
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Restaurant Staff

Skyheights International

  • 3 - 8 yrs
  • 5.5 Lac/Yr
  • Qatar
Indian Cook Bartender Indian Chef Indian Curry Chef Bar Tender Waitress Chaat Chef Chaat Master
Were Hiring Qatar Brand Restaurant (Overseas Recruitment)Company Name: SkyHeights International (Govt. Approved Recruitment Agency)Location: QatarVacancies (5 Nos. Each): Indian Cook 5Job Details (All Positions):Salary: QAR 1500 2000 (34,000 45,000 approx.)Duty Hours: 12 hours per dayWeekly Off: 1 day per weekContract Type: Employment VisaBenefits: Free Food Free Accommodation Free Transportation Free Medical InsuranceKey Responsibilities:Prepare & deliver high-quality food & beverages (as per role).Maintain hygiene and food safety standards.Ensure timely preparation & service.Support teamwork in a fast-paced hospitality environment.Requirements:Preference: Indian Muslim candidates (all categories).Waitress: Preferred from North East India (good communication skills).Others (Cook, Chaat Maker, Bartender): Hindi-speaking regions preferred.Prior experience in restaurants/hotels is a plus.Age: 22 35 years.Languages: Basic English / Hindi communication. Apply Now Email: skyheights.hr@gmail.com WhatsApp: +91 9220396777 Were Hiring Qatar Brand Restaurant (Overseas Recruitment)Company Name: SkyHeights International (Govt. Approved Recruitment Agency)Location: QatarVacancies (5 Nos. Each): Indian Cook 5 Indian Chaat Maker 5 Waitress / Service Staff 5 Bartender (Soft Beverages) 5Job Details (All Positions):Salary: QAR 1500 2000 (34,000 45,000 approx.)Duty Hours: 12 hours per dayWeekly Off: 1 day per weekContract Type: Employment VisaBenefits: Free Food Free Accommodation Free Transportation Free Medical InsuranceKey Responsibilities:Prepare & deliver high-quality food & beverages (as per role).Maintain hygiene and food safety standards.Ensure timely preparation & service.Support teamwork in a fast-paced hospitality environment.Requirements:Preference: Indian Muslim candidates (all categories).Waitress: Preferred from North East India (good communication skills).Others (Cook, Chaat Maker, Bartender): Hindi-speaking regions preferred.Prior experience in restaurants/hotels is a plus.Age: 22 35 years.Languages: Basic English / Hindi communication. Apply Now Email: skyheights.hr@gmail.com WhatsApp: +91 9220396777
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Breakfast Cook (1-2 Years)

Sathahip Hotel and Homes

Commis Chef
The Breakfast Cook job description is an essential role in the hospitality industry. It involves preparing breakfast dishes and managing the breakfast service for hotels and restaurants. As a Breakfast Cook, you will arrive early in the morning to start cooking and preparing breakfast items such as eggs, bacon, pancakes, and pastries. Your primary responsibility is to serve breakfast on time and ensure customers are satisfied with their meal.
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Chef

Modern Biryani Restaurant

Chef With 2 Years Experiance
looking for chef with culinary degree
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Home Cook

kuwait

  • 4 - 10 yrs
  • 5.5 Lac/Yr
  • Kuwait
Home Cook Private Chef
1) Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.2) Stock, organize, and clean kitchens and cooking utensils.3) Shop for or order food and kitchen supplies and equipment.4) Serve meals and snacks to employing families and their guests.5) Plan menus according to employers' needs and diet restrictions.6) Plan and prepare food for parties, holiday meals, luncheons, special functions, and other social events.7) Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.8) Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.9) Travel with employers to vacation homes to provide meal preparation at those locations.10) Specialize in preparing fancy dishes and/or food for special diets.11) Create and explore new cuisines.
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Pizza Maker

Jelly Pizza

  • 5 - 10 yrs
  • 10.0 Lac/Yr
  • Kuwait City +1 Kuwait
Pizza Chef Pizza Maker
Maldives italian Jelly pizza company 10 years job
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Tandoor Chef

Ascribe HR

  • 10 - 15 yrs
  • 8.0 Lac/Yr
  • Abu Dhabi +1 UAE
Tandoor Chef
We are HIRING Tandoor Chef for ABU DHABI Salary AED 2000-2500 Exp min 10yrs exp required Accommodation and Tickets provided Please Contact Email us your CV to ascribehr3@gmail.com and contact Number 9003988389
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Chinese Chef

Ascribe HR

  • 10 - 15 yrs
  • 8.0 Lac/Yr
  • Abu Dhabi +1 UAE
Chinese Chef
We are HIRING Chinese Chef for ABU DHABI Salary AED 2000-2500 Exp min 10yrs exp required Accommodation and Tickets provided Please Contact Email us your CV to ascribehr3@gmail.com and contact Number 9003988389
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Indian Chef

Ascribe HR

  • 10 - 15 yrs
  • 8.0 Lac/Yr
  • Abu Dhabi +1 UAE
Indian Chef
We are HIRING INDIAN CHEF for ABU DHABI Salary AED 2000-2500 Exp min 10yrs exp required Accommodation and Tickets provided Please Contact Email us your CV to ascribehr3@gmail.com and contact Number 9003988389
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Opening For Tandoor Baker

ADI HR & Consulting

  • 2 - 5 yrs
  • 4.0 Lac/Yr
  • Saudi Arabia
ECNR Passport English Communication Skills Tandoor Chef
URGENT REQUIREMENT ZAMIL COMPANY, SAUDI ARABIAFinal Client Selection Immediate HiringWe are hiring for the below positions:Tandoor Baker 1700 SARExperience: 25 Years (GCC Experience Mandatory)Food, Accommodation & Transportation ProvidedWorking Hours: 8 HoursContract: 2 YearsECNR Passport RequiredMust be able to communicate in English
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  • 3 - 5 yrs
  • 350/Yr
  • Kuwait
Chef De Cuisine International Cuisines
We're hiring skilled professionals from India for immediate placements:**2 Chefs (Male - International Cuisines)** Salary: 300-350 KD (82,500 INR - 96,250 INR)/Month (Negotiable)Perks: Food, Accommodation, Transportation provided Requirements: Experienced Indian Chef, creative leader, professional task manager Schedule: 8 hrs/day, Weekly off
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  • 1 - 5 yrs
  • 12.0 Lac/Yr
  • Dubai +1 UAE
Commis Chef House Cook Commis Chef 1 Cook Chef Assistant Cook Continental Cook Indian Cook Chinese Cook Pastry Cook
Job Openings for 50 Apply Now House cook Job in Dubai UAE Jobs with minimum 1 Year Experience in Dubai having Educational qualification of : 12th Pass, I.T.I. with Good knowledge in CookingDirect- Zoom Interview / Calling Interviews Employment Visa Jobs Preferred Location: Dubai, UAE (Not in India)Salary: Depending on the interview,Facilities: Accommodation & Transportation Medical, Food etc.Send me CV: WhatsApp / Email /Telegram /Call me
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Indian Cook Job in Dubai

Work in Dubai Travels

Commis Chef Commis Chef 1 Continental Cook Chinese Cook Indian Cook House Cook Cook Assistant Cook Pastry Cook Chef
Job Openings for 88 Indian Cook Job with minimum 1 Year Experience in Dubai, UAE, Oman, having Educational qualification of : Higher Secondary, Secondary School, B.A with Good knowledge in Commis Chef, Commis Chef 1, Continental Cook, Chinese Cook, Indian Cook, House Cook, Cook, Assistant Cook, Pastry Cook, Chef etc.Direct- Zoom Interview / Calling Interviews Employment Visa Jobs Preferred Location: Dubai, UAE (Not in India)Salary: Depending on the interview,Facilities: Accommodation & Transportation Medical, Food etc.Send me CV: WhatsApp / Email /Telegram /Call me
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Waiter Commis Chef Commis Chef 1 Cook Room Attendant Room Service Hotel Restaurant Housekeeping Cleaner
Hiring for 99 Hiring for Hotel Waiter Job in Dubai Jobs in Bur Dubai, UAE, Dubai, UAE, Doha, Qatar, Kuwait, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Bachelor of Hotel Management with Good knowledge in Waiter.A Waiter role typically refers to a position in a smaller restaurant, cafe, or catering operation where one individual handles both front-of-house (waiting) and back-of-house (cooking) responsibilities. This requires a versatile and adaptable individual with a strong work ethic.Zoom Interview / Calling Interviews Online .Jobs Preferred Location : Dubai ,UAE Salary : Depending on the interview ,Facilities : Accommodation & Transportation Medical , Food etc.Send me CV : Whatsapp / Email /Telegram /Call me ( +91-9999074062 Call me Direct Abroad Job Visa : 08506075088 ( AK Gupta ). Email Id : Info@Workindubaitravels.com Here's a comprehensive job description for a Waiter Cook:Waiter Cook Job DescriptionJob Title: Waiter Cook / Cook ServerReports To: Restaurant Manager / OwnerJob Summary:The Waiter is a dual-role position responsible for customer service in the dining area. This role requires a high level of versatility, efficiency, and a strong understanding of both kitchen operations and guest interaction. The Waiter Cook will ensure a smooth and enjoyable dining experience for customers while maintaining high standards of food quality, hygiene, and cleanliness.Key Responsibilities:Cooking & Kitchen Duties:Food Preparation:Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and daily needs.Cook and prepare a variety of dishes as per the menu, ensuring consistent quality, taste, and presentation.Follow established recipes and portion control standards.Monitor cooking temperatures and times to ensure food safety and quality.Kitchen Operations:Maintain a clean and organized kitchen and workstation at all times.Sanitize and clean kitchen equipment, utensils, and surfaces regularly.Adhere strictly to all food safety, hygiene, and sanitation regulations (HACCP principles where applicable).
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South Indian Cook (Male)

Sanade Manpower Consultancy Private Limited

  • 3 yrs
  • 7.0 Lac/Yr
  • Abu Dhabi +1 UAE
Food Safety South Indian Cook Commis Chef Chef De Partie Cook Problem-solving Team Leadership South Cousin Indian Cook
WE ARE HIRINGFOR A CATERING COMPANY - DIRECT EMPLOYMENT Location: Abu Dhabi, UAECandidate Requirements- Age: 25 - 45 Years- Experience: Minimum 3+ years in Hotel / Restaurant / Catering IndustryBenefits Free Food Free Accommodation Free Transportation
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Chef

Sunbridge Solutions (opc) Private Limited

Commis Chef Pastry Chef Demi Chef Assistant Cook 3rd Cook Head Chef Kitchen Operation Cooking Food
Call or What's App +91 9650571592Support the section chef and senior kitchen staff by executing assigned tasks efficiently and accurately.Follow instructions with precision, adhering to established culinary standards and protocols.Maintain a clean, organized, and hygienic kitchen environment at all times.Prepare ingredients in accordance with quality requirements and specifications.Assist in ensuring consistency in food preparation, following recipes under the supervision of senior personnel.Participate in stock rotation and inventory management to support efficient kitchen operations.Promote sustainable kitchen practices by actively minimizing food waste.
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Bakery Chef

AFSG HR Consultant Pvt. Ltd.

  • 1 - 3 yrs
  • 4.5 Lac/Yr
  • Oman
Baking
JOB ALERT: Culinary Professionals Needed in Oman! We are hiring a skilled Bakery Pastry Commie to join a reputed group of restaurants in Oman.What we offer: Salary: 160 OMR Perks: Free Food, Free Accommodation, and Free Transportation Duty: 10 HoursIf you have a passion for baking and pastry arts, this is your chance for an international career move!Contact Us Today: +91 8534805018 +91 6399956049 +91 6397405476 +91 9389705803 operation@afsghrconsultant.com www.afsghrconsultant.comAFSG HR Consultant Pvt. Ltd. - Haldwani, Uttarakhand.Apply now and start your journey!
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Cook

AFSG HR Consultant Pvt. Ltd.

  • 1 - 7 yrs
  • 5.0 Lac/Yr
  • Oman
Bakery Chef Baking Chinese
Dreaming of a Career in the Gulf?* We are urgently hiring skilled *Fast Food Chefs* for *OMAN*!### Available Positions* *Fast Food Chef* Salary: *180 OMR*### Job Benefits* Free Accommodation * Free Food * Weekly Off * Attractive Salary * Opportunity to Build an International Career ### Company Details*AFSG HR Consultant Pvt. Ltd.*Leela Tower, Kusumkhera, Haldwani, Uttarakhand Hurry! Limited Vacancies Apply Today!
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Continental Chef - Saudi Arabia

AFSG HR Consultant Pvt. Ltd.

  • 1 yrs
  • Saudi Arabia
Continental Cook Waiter
Job Roles Hiring:Continental Cook 5 vacanciesWaiter cum Cashier 5 vacancies Salary:Basic: SAR 1300Fixed Overtime: SAR 300Total: SAR 1600Food Allowance: SAR 300 Other Conditions: 10 hours duty + 2 hrs OT 6 days working/week Accommodation & Transport: Provided Age Limit: 22 to 38 years
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Bakes Pastries Pastry Cook Bakery Chef Baker Head Pastry Chef Executive Pastry Chef
Role Objective:To prepare and deliver high-quality pastries and baked goods with exceptional taste and presentation.Key Tasks:Baking and decorating cakes, pastries, and artisanal breads.Creating new recipes and updating the menu.Requirements:Proven experience in a professional kitchen or bakery.Strong artistic skills in pastry decoration.Ability to work efficiently under pressure and in shifts.Salary : up to 5000 SAR
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  • 3 - 8 yrs
  • 7.5 Lac/Yr
  • Saudi Arabia
Fry Cook Fast Food Cook Fried Chicken
Job Purpose:We are looking for an experienced Broasted Chicken chef to join our team. You will be responsible for preparing, marinating, and frying chicken using pressure cookers (broasted chicken).Key Duties and Responsibilities:Preparation and Marinating: Cutting and marinating chicken according to the restaurant's approved recipes and standards.Requirements and Qualifications:Previous experience as a Broasted Chicken Master or Fried Chicken Chef in fast-food restaurants.Send feedbackSalary 2500 SAR
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  • 5 - 11 yrs
  • 12.0 Lac/Yr
  • Saudi Arabia
French Toast Breakfast Pastries Waffles Pancakes French Pastries Pastry Cook
Salary / 4000 SARWork location /Aseer - Saudi Arabia Responsibilities:Prepare and create a wide range of classic and contemporary French pastries such as Croissant, clair, Macaron, Tarte, Madeleine, Souffl, Chocolate Mousse, Crme Brle, and French Toast.Develop innovative recipes while maintaining authentic French taste and presentation standards.Supervise baking, decorating, and finishing processes to ensure high-quality products.Manage ingredients, stock rotation, and storage to minimize waste and maintain freshness.Ensure compliance with food safety (HACCP) and hygiene standards within the pastry section.Design seasonal dessert menus and customized pastries for restaurants, hotels, and special events.Focus on presentation and plating to reflect premium quality and fine dining standards.Skills Required:Proven experience in preparing French pastries and desserts in high-end hotels or restaurants.Advanced knowledge of doughs, chocolate work, creams, mousses, and fruit-based desserts.Strong artistic skills in decoration and plating.Creativity in developing new recipes and unique dessert concepts.Ability to work efficiently under pressure with excellent time management.Knowledge of food hygiene and safety regulations.
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Pastry Chef (2-8 Years)

Dolphin Manpower

  • 2 - 8 yrs
  • 2.8 Lac/Yr
  • Muscat +1 Oman
Baking Chef De Partie
We are seeking a skilled Pastry Chef to join our team in Muscat. The ideal candidate will have 2 to 8 years of experience in pastry preparation, with a passion for creating delightful desserts and pastries. A high school diploma is required.Key Responsibilities:1. **Dessert Preparation**: Create a variety of pastries, desserts, and baked goods, ensuring each item meets our high standards of quality and presentation.2. **Recipe Development**: Experiment with new flavors and techniques to develop innovative recipes, contributing to seasonal menus and special events.3. **Ingredient Management**: Select and order quality ingredients, keeping track of inventory and ensuring all items are fresh and well-stocked.4. **Quality Control**: Conduct regular inspections of finished products to ensure taste, texture, and appearance are consistent and up to standard.5. **Team Collaboration**: Work closely with other kitchen staff to coordinate dessert production, ensuring smooth service and timely delivery of all menu items.Required Skills and Expectations:The ideal candidate should have a strong background in pastry arts and excellent creative skills to produce visually appealing desserts. Attention to detail and the ability to work under pressure are essential. Candidates must demonstrate effective time management and communication skills to contribute positively to the kitchen environment. A collaborative attitude and a willingness to adapt and learn are also critical to success in this role.
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Looking For Indian Cook

Dolphin Manpower

  • 1 - 7 yrs
  • 2.3 Lac/Yr
  • Muscat +1 Oman
Menu Planning Cooking Food Tandoori Chef
We are looking for an experienced Indian Cook to join our kitchen team in Muscat. The ideal candidate should have 1 to 7 years of experience in preparing authentic Indian cuisine and possess a passion for cooking.Key Responsibilities:1. **Preparation of Dishes**: Prepare a variety of traditional Indian dishes, ensuring that flavors and presentation meet high standards.2. **Menu Planning**: Assist in creating and updating menu items based on seasonal availability and customer preferences.3. **Maintaining Hygiene Standards**: Follow strict hygiene and cleanliness protocols in the kitchen to ensure food safety.4. **Ingredient Management**: Manage kitchen supplies by checking stock levels and ordering ingredients when necessary.5. **Collaboration**: Work closely with other kitchen staff to ensure efficient food preparation and timely service.Required Skills and Expectations:- Candidates must have a minimum of 1 year of experience in Indian cooking, with a solid understanding of various cooking techniques and ingredients.- A keen eye for detail is essential for maintaining high food quality and presentation.- Strong communication skills are necessary for effective teamwork and collaboration.- Flexibility and adaptability are important, as the menu may change frequently.- Must be able to work under pressure in a fast-paced environment while maintaining focus and efficiency.- As this role is based in the office, punctuality and reliability are crucial. If you have a passion for Indian cuisine and enjoy working in a dynamic kitchen environment, we encourage you to apply.
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Opening For Pastry Chef

Dolphin Manpower

Baking Chef De Partie
We are seeking a talented Pastry Chef to join our team in Jidhafs. The ideal candidate will have 1 to 7 years of experience and a passion for baking and creating exquisite pastries and desserts.Key Responsibilities:- **Prepare Pastries and Desserts:** Create a variety of baked goods, including cakes, pastries, tarts, and desserts, ensuring high quality and presentation.- **Menu Development:** Collaborate with management to design seasonal menus and innovative dessert options that align with customer preferences.- **Baking Techniques:** Use various baking methods and techniques effectively, ensuring consistency and quality in all products.- **Maintain Cleanliness:** Keep the kitchen and baking area clean and organized, adhering to food safety and hygiene standards.- **Manage Inventory:** Assist in stocking ingredients and supplies, maintaining adequate inventory levels for smooth operations.- **Team Collaboration:** Work closely with other kitchen staff to ensure timely delivery of desserts during busy service periods.Required Skills and Expectations:The ideal candidate must have excellent baking skills and a strong understanding of pastry techniques. He should be detail-oriented, able to work in a fast-paced environment, and have a creative flair. Good communication skills and the ability to work well with a team are essential. A minimum of a 12th-grade education is required. A passion for dessert creation and a commitment to quality are crucial for this role.
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Opening For Indian Chef in Dubai

Flight2sucess Immigration Llp

  • 5 - 11 yrs
  • 45.0 Lac/Yr
  • Dubai +1 UAE
Tandoor Chef Indian Chef Indian Curry Chef Head Chef Kitchen Incharge Kitchen Assistant Commis Chef
Eligibility Criteria to Apply in Abroad.1 Qualification: Candidate Should Be Graduate/diploma2. Experience- Candidate Should have Minimum 2 Years of Experience.3. Valid Passport4. Clients Should have Sufficient Funds to Sustain in Country.eg: Real Estate Property, Bank Balance Bank Deposits, Fd, Stock Pf.your Age Must Be 18 Years and Above with a Valid International Passport.
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Looking For Kitchen Incharge in Oman

Flight2sucess Immigration Llp

Kitchen Incharge Kitchen Helper Kitchen Steward Kitchen Executive Kitchen Crew Helper Cook Assistant Chef Assistant Cook Indian Cook
Kitchen Incharge apply for Oman2 months process only 100% Job assistance will be given salary 1 lac/month approx call now for one to one consultation
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Sous Chef in Dubai Under Work Visa

Flight2sucess Immigration Llp

  • 3 - 9 yrs
  • 27.5 Lac/Yr
  • Dubai +1 UAE
Sous Chef Commis Chef 1 Continental Cook Indian Cook Chinese Cook Pastry Cook Assistant Cook Cook
We are looking for a skilled Sous Chef to join our kitchen team in the United Arab Emirates. The ideal candidate should have 3 to 9 years of experience in a professional kitchen environment.**Key Responsibilities:**- **Assist the Head Chef:** Support the Head Chef in menu planning and recipe development, ensuring dishes are consistently high quality and meet the restaurant's standards.- **Supervise Kitchen Staff:** Oversee the daily activities of kitchen staff, guiding them in preparing dishes and maintaining cleanliness. This includes training new cooks and ensuring they follow safety protocols.- **Ensure Food Quality:** Monitor the preparation and presentation of food to guarantee it meets taste and presentation standards. This involves tasting dishes before they are served.- **Manage Inventory:** Keep track of kitchen inventory, placing orders for supplies when needed. This ensures that the kitchen is always stocked with the necessary ingredients.- **Maintain Hygiene Standards:** Uphold strict hygiene and safety standards in the kitchen. This includes proper food handling, cleanliness, and organization of the workspace.**Required Skills and Expectations:**- Proven experience as a Sous Chef or similar role in a busy kitchen environment.- Strong leadership skills to effectively manage and motivate kitchen staff.- Excellent culinary skills with a passion for food and presentation.- Knowledge of health and safety regulations in a kitchen setting.- Ability to work well under pressure and manage multiple tasks simultaneously, ensuring efficient kitchen operations. Overall, the Sous Chef will play a vital role in supporting the kitchen team and maintaining the quality and efficiency of food preparation.
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Hotel Manager Head Chef Captain Bar Manager Housekeeping Manager Housekeeping Supervisor Kitchen Incharge Kitchen Supervisor Web Administrator Front Desk Manager Front Office Manager Front Office Supervisor Waiter Service Work From Home Walk in
Greetings of the DayWe bring you the right platform to apply for your dream job for your best career !!!job: Depending On Experience and Educationonly Interested Candidates Can Contact for More InformationWe are the services provider to the candidates for better exposure, Training, Guidance, helping them to stand amongst other !!! Get a direct exposure and compete in the market, No Job Guarantee
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  • 5 - 6 yrs
  • 6.5 Lac/Yr
  • Oman
Dosa Chef Walk in
Oman Urgent requirement.Well experienced dosa master. Working in Lulu mall (oman).
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Home Cook

kuwait

  • 4 - 10 yrs
  • 5.5 Lac/Yr
  • Kuwait
Home Cook Private Chef
1) Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.2) Stock, organize, and clean kitchens and cooking utensils.3) Shop for or order food and kitchen supplies and equipment.4) Serve meals and snacks to employing families and their guests.5) Plan menus according to employers' needs and diet restrictions.6) Plan and prepare food for parties, holiday meals, luncheons, special functions, and other social events.7) Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.8) Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.9) Travel with employers to vacation homes to provide meal preparation at those locations.10) Specialize in preparing fancy dishes and/or food for special diets.11) Create and explore new cuisines.
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