Bluechip Jobs Pvt Ltd

Telibandha, Raipur

Job description - Project Manager FMCG Manufacturing Plant Raipur- ChhattisgarhManage multiple projects(Existing plant & New) simultaneously, ensuring timely delivery within budget and scope.Collaborate with cross-functional teams to define project requirements, develop detailed plans, and establish clear objectives.Monitor project progress against milestones and deliverables, identifying and addressing issues proactively.Coordinate with vendors to manage contracts, negotiate terms, and ensure compliance with service level agreements (SLAs).Provide regular status reports to stakeholders, highlighting key accomplishments, challenges, and recommendations for improvement.Job Requirements :Any Bachelor's degreeStrong skills in project planning, scheduling, and team management.Ability to work collaboratively with cross-functional teams and external vendors.Demonstrated success in delivering complex projects on time and within budget.

Job Description & Position HR (Recruitment Specialist)Able to handle the end-to-end recruitment processMonitoring the vacancy need for the organisationIdentifying and sourcing the right candidate to match the suitable opening in the organisationUtilise and manage maximum sources like agencies, job portals and employee referrals for the current and future openings.Conducting preliminary interviews with the candidates and shortlisting candidates for the final interview .Coordinating and scheduling final interview of the candidateFollow up with both the candidate and AgencyDoing verification and other formalities before the joining of the candidates.

Executive Assistant for Manufacturing plant 1. Administrative Support: Assist the Senior Executive Assistant with various manual tasks and administrative duties. Manage and organize office documents, including filing, data entry, and record-keeping.2. Document Preparation: Create, edit, and format documents using Microsoft Word and Excel. Prepare reports, presentations, and correspondence as required. 3. Scheduling and Coordination: Help manage schedules, including arranging meetings and appointments. Coordinate with internal teams and external contacts to facilitate smooth operations.4. Communication: Handle incoming calls, emails, and correspondence, ensuring timely and professional responses. Communicate effectively with team members and stakeholders, conveying information clearly and accurately.5. Office Management: Assist in maintaining office supplies and equipment, ensuring everything is well-stocked and functional. Support the organization of company events, meetings, and other activities.6. Miscellaneous Tasks: Perform other duties as assigned by the Senior Executive Assistant or management. Provide backup support for the Senior Executive Assistant in their absence

Job description- Supervisor - FMCG Manufacturing Plant1. Create and maintain schedules.2. Plan and prioritize operations to ensure maximum performance and minimum delay3. Determine manpower, equipment and raw materials needed to cover production demand.4. Schedule shift according to production needs.5. Monitor jobs to ensure they will finish on time and within budget.6. Address issues when they arise aiming for minimum disruption.7. Obtain output information (number of finished products, percentage of defectives etc.)8. Prepare and submit status and performance reports.9. Keep paperwork organized.10. Collaborate with quality control, production and other staff.

KEY RESPONSIBILITIES of Asst. Accountant / AccountantManage all accounting transactions,Publish financial statements in time, Handle monthly, quarterly and annual closings, Reconcile accounts payable and receivable, Ensure timely bank payments, Compute taxes(GST) and prepare tax returns, Manage balance sheets and profit/loss statements, Report on the companys financial health and liquidity, Audit financial transactions and documents.Tally/ERP

Job description -Developing FSMS Manual, HACCP Manual, SOP Manual, Policies & other documents related to ISO.Validation & verification of CCP & OPRP.Performing Internal Audit on daily basis & determining gaps related to food safety.Preparing MIS Report.Providing Training related to GMP, GHP, GLP, Food safety, FSMS, 5-S, Customer Complaint awareness, SOPs, Policies etc.Customer Complaint Handling, performing root cause analysis & Preparing CAPA.Developing Quality related Checklists, Formats & Documents.Checking & Verification of all quality related documents.Performing backward & Forward Traceability periodically also conducting RNR periodically down the group.Ensure proper implantation & following of 5-S, Food safety, SOPs, GMP, GHP etc in Plant.Standardization & Calibration of all LAB chemicals & instruments.Guiding my team related to GLP, way of working, emergency situations, accidents, chemical analysis, documentation etc.Preparing stock solutions for chemical analysis purpose.Sampling & Testing of incoming RM (Maida, Palm Oil, Sugar, Salt, Butter,Ghee,ABC etc), PM (CBB, Laminate rolls, BOPP rolls, PET jar etc) & FG(Biscuits,Cakes Namkeen).Checking online quality Parameters of Biscuits & Cakes (gauge, moisture, colour, dimension, batter density, pH, weight, Packetquality, coding etc).Documentation of all reports, checklist, and format related to Quality Management system.

MIS EXECUTIVE - Manufacturing Plant Advanced knowledge of MS Excel including formulas like COUNTIF, SUMIF, HLOOKUP, VLOOKUP etc. Strong understanding of database management principles and practices. Ability to work independently with minimal supervision while meeting deadlines.

Data Entry from the internet or books.Scanning of documents in pdf & uploading.Data Entry can be in English or in Hindi.