Tandoor Chef Female 12th Pass Jobs in Mumbai

Prepare a variety of tandoori dishes, including Tandoori Roti, Naan, Kulcha, Paratha and other Indian breads.Prepare different types of kebabs, tikka, tandoori starters and main-course items.Handle and operate traditional clay tandoors and gas tandoors safelyPrepare marinades, seasonings, sauces and accompaniments as per standard recipes.Ensure consistency in taste, texture, portion size and food presentation.Maintain the appropriate temperature of the tandoor for different preparations.Ensure proper handling, storage and freshness of food ingredients.Maintain cleanliness and hygiene of the tandoor section and surrounding workstations.Follow FIFO practices and minimise food wastage.Coordinate with other kitchen team members to ensure timely food preparation and service.Follow food safety standards and FSSAI guidelines.Ensure proper cleaning, maintenance and safe handling of tandoor equipment.

Tandoor Chef - Roles and Responsibilities- Prepare a variety of items in the tandoor.- Prepare tandoori dishes, vegetarian and non-vegetarian starters, Chicken Tikka, Parathas, and other tandoor items.- Maintain consistent taste, food quality, and presentation.- Handle the tandoor and other kitchen equipment properly and safely.- Maintain cleanliness and hygiene in the kitchen.- Work collaboratively with other kitchen staff during busy hours.

We are looking for Tandoor Chef Commi I Or II. we are a pure veg Hotel & restaurant in Mumbai. Interview will be conducted on phone & accommodation will be provided, we need immediate joiner. pls contact me on 7506703362

Tandoor Operations: Light, maintain, and operate the tandoor oven safely, often working in high-temperature, smoky environments.Food Preparation: Marinate and cook tandoori items (kebabs, tikkas, tandoori chicken) and prepare Indian breads (naan, roti) to order.Quality Control: Ensure food quality, taste, and presentation meet restaurant standards, including proper seasoning and cooking times.Station Maintenance: Keep the tandoor station clean, organized, and stocked with necessary ingredients.

Tandoor cook

Tandoor Commi -1 , Tandoor Commi - II

Looking for Candidate having 2-5 years of experience in Hotel Industry.Good Knowledge of preparing & cooking food in Tandoor Section.Responsible to make any dishes in Tandoor.Responsible for maintaining inventory of food and suppliesMust give Food trial.