Group Captain Jobs

Restaurant Manager / Captain  ( 5 yrs)

RS 1,25,000 To 3,25,000 Sangli - Miraj & Kupwad

Briefing the service team prior to each shift about service standards. Ensure the cleanliness of the service area and tableware and silverware throughout the day Set tables according to the reservations Making sure that all the tables are ready fo...

Key Skills : restaurant manager,restaurant incharge,restaurant supervisor

Operations Manager Ex Army Officer(Captain and above ranking) having min 2- 3 years experience in the Physical Security/Facility Management Industry. for Hyderabad  ( 2 - 5 yrs)

RS 5,00,000 To 6,00,000 Hyderabad

Handle multiple sites (at least 8 - 10 sites) Handle at least 100 staff and a team of 4-5 office staff Control budget expenses and ensure that all expenses are within sanctioned amounts Monitor competition for pricing and new site deployments In ...

Key Skills : operation manager,facility operation,facility manager,security administrator

Conference & Banqueting, Operations Manager  ( Fresher)

RS 3,25,000 To 11,00,000 Bombooflat, Car Nicobar, Port Blair, Adilabad, Akkarampalle, Akkayapalle, Chandur-Nalgonda, Dasnapur, Devarakonda, Guntur, Medak, Tirupati

The Human Resource Department of Sawasdee Hotel wishes to announce about the job vacancies currently existing in our Hotel here in Chiang Mai Thailand. Furthermore,We require the services of devoted and hardworking workers, who are ready and willin...

Key Skills : accountant,accounts assistant,relation manager,assistant account manager,housekeeping attendant,room attendant,accounts manager,banquet captain,group...

Captain  ( 2 yrs)

RS 1,50,000 To 2,25,000 Panaji, Varca

Communicate service needs to chefs and stewards throughout functions. 2. Total charges for group functions, and prepare and present checks to group contacts for payment. 3. Ensure banquet rooms, restaurants, and coffee breaks are ready for serv...

Key Skills : captain,hotel supervisor

Captain for Restaurant - Jaipur  ( 7 yrs)

RS 1,00,000 To 3,25,000 Jaipur

To give prompt F&B Service to all guests in the restaurants Take individual as well as group reservations Communicate orders with chefs efficiently with chefs Develop and maintain relationships with guests

Key Skills : captain,restaurant captain,restaurant incharge