Food & Beverage Assistant Female 12th Pass Jobs in Chennai

As a Food & Beverage Associate, you will play a vital role in ensuring an exceptional dining experience for our guests. Your responsibilities will include:- Welcoming Guests: Greet customers warmly as they arrive, creating a friendly atmosphere that makes them feel welcome and valued.- Taking Orders: Listen attentively to guests' food and beverage requests, accurately recording their selections to ensure their needs are met.- Serving Food and Beverages: Deliver orders to tables promptly and politely, ensuring that each dish and drink meets presentation standards.- Maintaining Cleanliness: Keep the dining and service areas clean and organized, which includes clearing tables and sanitizing surfaces to provide a safe environment.- Assisting with Menu Inquiries: Provide information about menu items, including descriptions and ingredients, to help guests make informed choices.- Handling Payments: Process customer payments accurately and efficiently, ensuring a smooth transaction at the end of their meal.To succeed in this role, you should have strong communication and interpersonal skills, allowing you to interact effectively with guests and team members. A positive attitude and a willingness to learn are essential, especially if you have limited experience in the food and beverage industry. You should be able to work in a fast-paced environment while maintaining attention to detail. A basic understanding of food safety protocols is a plus, and you should be comfortable standing for long periods while performing your duties.

candidate for counter sales in TEA HOUSE Franchise. Will give training to prepare everything. Candidate should have knowledge to access billing machine(demo will be given by us) -

Responsible for delivery of services with the satisfaction of customer and clientKey ResponsibilitiesTo report for duties well-groomed and in proper uniform (Haircut, Nails, Uniform, Shoes, Pad, pencil etc.)Attend briefing before start of shift and debriefing at the end of shift Check the menu and note special instructions from the supervisor at the beginning of the dayTo do all mis end place correctly before the service time to ensure agreed standards of serviceProvide food and beverage services in a proper mannerSpeak in a empathetic tone and communicate all information to his supervisor Keep track of all food services made during his shift by maintaining proper service delivery and clearance records at the siteMaintain a clean and neat work environment Take proper handover at beginning of shift and give correct handover before leaving (including service and clearance cards) Ensure proper mis-end-place, and see that clean, dry and proper equipment is used as per the SOP laid downAny other duty as instructed by his immediate Supervisor/Manager from time to timeKey Competencies:Previous food handling experience in a corporate environment Excellent grooming and personal presentationGood communicator, friendly and receptive to clients needsCustomer service orientationPunctuality and accurate time keepingAbility to work unsupervised and show initiativeAbility to work as part of a team

HiGreetings From Oriental Cuisines !!We Would Like To Introduce Ourselves As One Of The Leading Bakery & Confectionery Retail Chain And A Major Player In Quick Service Restaurants.Our Brands Are The French Loaf & Wangs Kitchen.We Are Headquartered In Chennai And Have Our Operations In Tamilnadu, Karnataka (Bengaluru) And West Bengal (Kolkata)Mentioned Below Are Our IMMEDIATE Requirements For Chennai Location:-Crew Member / F& B AssistantNo. Of Posts : 10Eligibility: 10th Pass (Or) Any Degree (Or)B.Sc., Hotel Management (Fresh Graduates (Or) >1 Year Experience)Male (Or) Female Candidates With Pleasing Personality, Good Communication Skills.Location: CHENNAISalary : Upto Rs.15,000/- Per Month

Responsibilities - Greet and escort customers to their tablesPresent menu and provide detailed information when askedUp-sell additional products when appropriateServe food and beverage ordersDeliver checks and collect bill paymentsClearance of tablesProvide excellent customer service to guestsSkills - Good English CommunicationPleasant personality

Hi ,Greetings from Oriental Cuisines Pvt Ltd ,Introduce ourselves We are one of Leading QSR and Chain Retail Bakery unit in India,Our outlet located various area in Chennai ,Currently we are loooking Team Member /Crew Member /Food and Beverage Executive for our French Loaf Outlet ( Adyar ,Palavakam , Kotturpuram,Besant Nagar ,TNagar ,KK Nagar )Qualification :Degree / any Hotel Management Relevant Course or +12 th with Retail ExperienceChennai based Male candidate PreferableAge Below 30 YearsSalary and Other BenefitsSalary will be Paid on Based on ExperiencePF/ESIC/GratuityCarrier GrowthInsuranceOn time SalaryLeave as Per Government NormsCorporate office : No 7 ,Oriental Cuisines Pvt Ltd ,Mount Road Lane , Little Mount ,Near to chellammal Women's College ,Guindy

Looking for couple of people to operate the Food Vending machine. Should be comfortable in dealing with mobile apps. The job will involve operating the mobile app, little bit of loading , unloading and cleaning. Place : Guindy, Working hours - 8 am to 7 pm, Monday to Saturday. Some Saturday's could be holiday.