Female Restaurant Hostess Jobs

Candidate must have work experience as a Hostess. Must have good communication skills. Greeting the Guest. Seating the Guest and suggesting the menu and items to the guest. Looking after the guest comfortable dining.

We are looking for great restaurant hostess

Job DescriptionAs a Hostess, you will be the first person to greet and welcome guests upon their arrival. Your primary responsibility is to ensure guests have a positive experience from the moment they enter the establishment. This involves managing reservations, directing guests to their tables, and providing exceptional customer service while maintaining a warm and welcoming environment.Key Responsibilities:Guest Reception: Seating Arrangements: Reservation Management: Wait list Management:Guest Experience: Coordination with Servers:Maintaining Cleanliness: Customer Service: Problem Resolution: Assist with Other Tasks: if interested share your updated resume on kirti@sakashgroup.in9136290091

1. Greet and seat guests in a welcoming and efficient manner, managing reservations and walk-ins.2. Maintain the flow of guests to dining areas, ensuring a smooth and timely seating process.3. Manage guest expectations regarding wait times, providing updates as necessary.4. Maintain a clean and organized front-of-house environment.5. Communicate guest preferences and special requests to the service team for an enhanced experience.6. Ensure all dining areas are prepared and ready for service.7. Additional responsibilities may be delegated as required to maintain effective service and operations.

Hiring for 02 Restaurant Hostess Jobs in Nashik, with minimum 2 Years Experience,Required Educational Qualification is : Bachelor of Hotel Management with Good knowledge in A Hostess, or Host is responsible for welcoming customers into a restaurant, bar or similar hospitality establishment. Their duties include greeting diners, showing customers to their respective tables and taking bookings over the phone. etc.

We are looking for 02 Restaurant Hostess Posts in Nashik, with deep knowledge in Restaurant Hostess and Required Educational Qualification is : Diploma, Bachelor of Hotel Management

Fluent English presentable girls for restaurant hostess.To greet customers

*JOB DESCRIPTION OF RESTAURANT HOSTESS*Job Summary: To receive and record table reservations requested for the restaurant. To extend warm and courteous welcome and hospitality to guests visiting the restaurant and allot them a table.Duties and Responsibilities Receive and post table reservations in the register ensuring equity of load between stations. Clean and arrange the hostess desk and menus cards. Attend briefings before the restaurant opening. Attend to all telephone calls of the restaurant in the shift. Receive guests and lead them to their reserved tables. Handout Wine Lists/Menu Cards to the guests. Take orders from guests if required. Provide guests with hotel information. Go to the guest and enquire whether the food and service are up to their satisfaction. Handle any complaints Wish greetings to every guest when leaving and invite them to come again. Record the names of guests in the daily cover register. Page guests if phone calls or messages come for them. Maintain guest history

A fine dining hostess plays a crucial role in creating a positive and memorable experience for guests at a high-end restaurant. Their responsibilities go beyond just greeting guests and seating them. Here are the typical roles and responsibilities of a fine dining hostess:Greeting and Welcoming Guests:Welcome guests with a warm and friendly demeanor as they enter the restaurant.Address guests by name if possible, as a personalized touch can enhance the dining experience.Reservation Management:Manage reservations, ensuring that the restaurant's reservation book is accurate and up-to-date.Coordinate with the reservations team to optimize table allocation based on reservations and walk-ins.Seating Guests:Escort guests to their tables, ensuring they are comfortable and have a clear understanding of the menu.Pay attention to special requests, such as seating preferences or dietary restrictions, and accommodate them to the best of your ability.Coat Check:Offer coat check services to guests, especially during colder seasons.Ensure the safe storage of coats and personal belongings.Menu Presentation:Provide guests with menus and explain any specials or unique features of the menu.Answer questions about the menu, including ingredients, preparation methods, and recommendations.Coordination with Servers:Communicate guest preferences and special requests to the serving staff to ensure a seamless dining experience.Maintain clear and open lines of communication with the kitchen and bar staff to ensure timely service.Handling Guest Concerns:Address any guest complaints or concerns promptly and professionally.Notify management or the appropriate staff when issues require further attention.Maintain Appearance and Atmosphere:Ensure that the restaurant's ambiance and appearance are well-maintained, including lighting, music, and decor.Set and reset tables with attention to detail, ensuring that they are clean and properly arranged.Guest Farewell:

We have vacant of 1 Restaurant Hostess Job in Andheri East, Experience Required : 1 Year Educational Qualification : Higher Secondary Skill Hostess etc.

Guest Service: Provide excellent customer service to all guests, addressing their needs and inquiries promptly and courteously. Ensure a memorable dining experience for patrons.Table Management: Organize and coordinate table reservations, walk-ins, and seating arrangements to optimize restaurant capacity while maintaining customer satisfaction.Order Handling: Assist in taking orders from guests, ensure accuracy, and communicate the order details to the kitchen staff promptly. Coordinate with the kitchen team to ensure timely delivery of food.Up-selling and Specials: Promote daily specials, recommend dishes and beverages, and encourage upselling to increase revenue while understanding and respecting guests' preferences.Quality Control: Ensure that all food and beverages served meet the restaurant's quality standards. Address any guest complaints or concerns professionally and resolve issues to their satisfaction.Cleanliness and Setup: Supervise the cleanliness and organization of the dining area, including tables, chairs, utensils, and other equipment. Coordinate with support staff for proper setup and arrangement of tables.

Welcome guests in a warm and friendly manner. Ascertains their dining/lodging needs. Seats guests and manage the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendly, and efficient manner.

Welcome guests in a warm and friendly manner. Ascertains their dining/lodging needs. Seats guests and manage the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendly, and efficient manner.

We are looking for 1 Restaurant Hostess Post in Kalyan Nagar, Bangalore, Karnataka with deep knowledge in Hospitality,Communication Skills,Steward Activities,Hostess Activities and Required Educational Qualification is : Higher Secondary, Other Bachelor Degree

To abide by the rules and regulation of the Hotel To receive and seat the Guest in a professional manner To ensure to present clean and presentable menus are presented to the Guest Reserving table as per Guest preference Helping team members whenever required To maintain proper records of bookings made in restaurant To do suggestive selling in order to up sell To co-operate with other service personnel in the restaurant for overall operational efficiency, particularly through proper maintenance of reservations, allocations of tables so as to facilitate service by appropriate distribution of workload. Maintaining a dignified and a gracious posture Sells forthcoming events at the restaurants and other Food & Beverages outlets of the hotel Maintaining menus and other Guests supplies and special equipment Maintain and update data bank on Guest Birthdays and Anniversaries To give an additional touch and personalized service to all Guests to enhance the image To maintain a professional attitude while conversing on the telephones To control and regulate the usage of Guest supplies.

Welcome guests in a warm and friendly manner.Ascertains their dining/lodging needs.Seats guests and manage the seating chart.Monitors restaurant activity to determine seating and dining flow.Responds to guest inquiries and requests in a timely, friendly, and efficient manner.Performs opening and closing duties, as needed.Assists others with side work including, but not limited to cleaning, stocking, folding silverware, etc.Helps fellow team members and other departments wherever necessary to maintain positive working relationships.

Need Smart and Dynamic Restaurant Service Girls for one of the most reputed restaurant in Kolkata! Need atleast 2 years of service experience. Job Time 1 pm to 8pm. PF and ESI will be provided after 2 months of Job! Apart from salary , performance bonus will be announced based on performance. Need to attend the guest/serve Food and feedbacks. Only Female candidate application will be granted.