Cooking Food Job Vacancies in Mohali

As a Commis Chef 1, you will support the kitchen team in preparing and cooking delicious meals while maintaining a clean and organized work environment. This entry-level position is ideal for individuals with a diploma in culinary arts, looking to begin their career in the food industry.Key Responsibilities:- Food Preparation: Assist in the preparation of ingredients, ensuring they are fresh and ready for cooking. This includes washing, chopping, and measuring.- Cooking Assistance: Support senior chefs in the cooking process, learning various techniques and methods used in the kitchen.- Maintain Cleanliness: Keep your workspace and kitchen equipment clean and organized to comply with health and safety standards.- Inventory Management: Help with stock rotation and notify supervisors about low-stock items to ensure the kitchen is well stocked with ingredients.- Dish Presentation: Learn to plate dishes artistically under the guidance of senior chefs, ensuring they are visually appealing for guests.- Team Collaboration: Work closely with team members to ensure smooth kitchen operations and communicate effectively within the team.Required Skills and Expectations:Candidates should have a diploma in culinary arts or relevant culinary training. You should possess basic cooking skills and a willingness to learn from experienced chefs. Strong attention to detail is necessary to maintain cleanliness and presentation standards. Good communication skills are essential for working collaboratively with the kitchen team. A passion for food and a positive attitude towards learning in a fast-paced environment will contribute to your success in this role.

We are seeking a skilled Chinese Chef to join our kitchen team. This role involves preparing a variety of Chinese dishes and managing kitchen operations to ensure high-quality food service. Key Responsibilities:- Food Preparation: Prepare authentic Chinese dishes, including stir-fries, noodles, and dumplings, following established recipes to ensure consistency in taste and presentation.- Menu Development: Assist in creating and updating the menu with new and innovative Chinese recipes that meet the tastes and preferences of our customers.- Kitchen Management: Oversee daily kitchen operations, maintain cleanliness, and ensure kitchen equipment is in good working order to provide a safe and efficient work environment.- Ingredient Sourcing: Select and order fresh ingredients and supplies, ensuring quality and freshness, which are crucial for making authentic Chinese cuisine.- Team Collaboration: Work closely with kitchen staff to coordinate food preparation and ensure timely service during busy hours.Required Skills and Expectations:The ideal candidate should have a minimum of 3 to 9 years of experience in Chinese cuisine. A strong understanding of traditional cooking techniques and flavor profiles is essential. Excellent knife skills and knowledge of various cooking methods will be important for this position. The candidate should also be able to work well under pressure in a busy environment and have strong communication skills to collaborate effectively with the kitchen team. A passion for food and a commitment to quality are essential for success in this role.

Want a continental chief with minimum 2 years of experience duty timings 11 hours 4 holidays in a month

We are looking for a dedicated and skilled House Cook in Mohali, India. The ideal candidate will have experience in preparing a variety of meals and maintaining a clean cooking environment. A passion for cooking and attention to detail are essential. Key Responsibilities:- Meal Preparation: Prepare daily meals according to set menus and dietary requirements, ensuring quality and taste. - Kitchen Maintenance: Keep the kitchen clean and organized by regularly washing utensils, cleaning surfaces, and disposing of waste properly. - Inventory Management: Monitor kitchen supplies and ingredients, reorder when necessary, and maintain an organized pantry to ensure fresh and safe food preparation. - Food Safety: Follow health and safety guidelines for food preparation and storage to ensure the wellbeing of all household members.Required Skills and Expectations:Candidates should have a minimum of 1 year of relevant cooking experience. A basic education level of at least 10th standard is required. important for understanding meal preferences and instructions. The ability to multitask and manage time efficiently in a busy environment is essential. Reliability, honesty, and a commitment to maintaining a positive atmosphere in the home kitchen are highly valued. The role is specifically aimed at male candidates, and work is expected to take place in a home environment. this is a live in job. benefits and salary can be discussed.

We are looking for a Cook to join our team in Mohali Sector 82. The ideal candidate should have 2-3 years of experience and at least a 10th pass education. This is a full-time position for a male candidate to work from our office location.Key Responsibilities:- Prepare and cook meals as per the routine.- Ensure all food is prepared and presented in a timely manner.- Maintain cleanliness and hygiene in the kitchen area.Required Skills and Expectations:- Proven experience as a Cook in a similar role.- Knowledge of various cooking methods and techniques.- Ability to work in a fast-paced environment and handle multiple tasks efficiently.- Strong attention to detail and adherence to food safety standards.- Excellent time management and organizational skills.

The Assistant Cook will support the Head Chef and kitchen team in daily food preparation and kitchen operations within a cloud kitchen environment. The role involves assisting in meal preparation, maintaining hygiene and food safety standards, and ensuring timely execution of orders as per standardized recipes and quality guidelines.Required Skills :Basic knowledge of cooking techniques and kitchen operations.Understanding of food hygiene and safety practices.Ability to work in a fast-paced cloud kitchen environment.Good teamwork and communication skills.Willingness to follow instructions and learn new recipes or methods.Physically fit to stand for long hours and handle kitchen tasks.

Job Opening at Ocean View Restaurant, Caf & Party Hall Phase-7, MohaliPosition: Kitchen HelperAbout Us:Ocean View Restaurant, Caf & Party Hall is one of the most loved destinations in Phase-7, Mohali for family dining, luxury parties, and celebrations. We are growing and looking for dedicated team members to join our kitchen staff.Role & Responsibilities:Assist chefs and kitchen staff in food preparation.Maintain cleanliness and hygiene in the kitchen area.Wash, peel, and cut vegetables/fruits as required.Help in dishwashing and utensil cleaning.Ensure smooth functioning of kitchen operations.Requirements:Prior experience as a kitchen helper/assistant preferred (freshers may also apply).Ability to work in a fast-paced environment.Team player with good communication skills.Basic knowledge of kitchen hygiene & safety.Work Location:Ocean View Restaurant, Caf & Party Hall, Phase-7, MohaliWhat We Offer: Competitive Salary Staff Meals Growth & Learning Opportunities Friendly Work EnvironmentJob Type: Full-timeBenefits:Food provided

Experience 1 year cook

Need a Male Staff for cafe assistant/ Barista/Cashier to handle a cafe , for Making and serving food and coffee and also handling cash and Cafe Closure duties.Freshers are most welcomeComfortable for Evening ShiftThe person should be 12th pass or graduate with basic knowledge of food and coffees .The location is Sector 90, Industrial Area, Sector 91, Sahibzada Ajit Singh Nagar, Punjab 140307Schedule:Job Types: Full-time, Evening ShiftTiming: 1:00 pm - 11:00 pmSalary: 9,000 10,000 per monthJob Type: Full-time

Continental / Chinese / Insian

Multi cuisine chef

Opening For Indian Cook, the person should be good in cooking food.

We have vacant of 10 Continental Cook Jobs in Chandigarh,Mohali, Punjab,Ludhiana, Punjab,Patiala, Punjab,Jalandhar, Punjab,Delhi/NCR,Zirakpur, Punjab,Amritsar, Punjab,Yamunanagar, Haryana,BURGER,PIZZA,SANDWICHES,FRIES,PASTAS,WAFFLES,NACHOS-TACHOS,HOT DOGS etc, for Freshers Educational Qualification : Secondary School Skill Cooking,Baking,Food Production,Chinese,Italian, BURGER,PIZZA,SANDWICHES,FRIES,PASTAS,WAFFLES,NACHOS-TACHOS,HOT DOGS etc etc.Responsibilities:Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce high-quality mealsMeasures, mixes, and prepares meal ingredients, sauces, and seasoningsWashes, chops, and cuts fruit, meat, and vegetable itemsAssesses inventory and requests resupply when necessaryPlates meal items under the chef de parties supervisionDisposes of spoiled items and adheres to sanitation policies