Cooking Food Fresher Jobs in Mohali

Job Opening at Ocean View Restaurant, Caf & Party Hall Phase-7, MohaliPosition: Kitchen HelperAbout Us:Ocean View Restaurant, Caf & Party Hall is one of the most loved destinations in Phase-7, Mohali for family dining, luxury parties, and celebrations. We are growing and looking for dedicated team members to join our kitchen staff.Role & Responsibilities:Assist chefs and kitchen staff in food preparation.Maintain cleanliness and hygiene in the kitchen area.Wash, peel, and cut vegetables/fruits as required.Help in dishwashing and utensil cleaning.Ensure smooth functioning of kitchen operations.Requirements:Prior experience as a kitchen helper/assistant preferred (freshers may also apply).Ability to work in a fast-paced environment.Team player with good communication skills.Basic knowledge of kitchen hygiene & safety.Work Location:Ocean View Restaurant, Caf & Party Hall, Phase-7, MohaliWhat We Offer: Competitive Salary Staff Meals Growth & Learning Opportunities Friendly Work EnvironmentJob Type: Full-timeBenefits:Food provided

Need a Male Staff for cafe assistant/ Barista/Cashier to handle a cafe , for Making and serving food and coffee and also handling cash and Cafe Closure duties.Freshers are most welcomeComfortable for Evening ShiftThe person should be 12th pass or graduate with basic knowledge of food and coffees .The location is Sector 90, Industrial Area, Sector 91, Sahibzada Ajit Singh Nagar, Punjab 140307Schedule:Job Types: Full-time, Evening ShiftTiming: 1:00 pm - 11:00 pmSalary: 9,000 10,000 per monthJob Type: Full-time

Opening For Indian Cook, the person should be good in cooking food.

We have vacant of 10 Continental Cook Jobs in Chandigarh,Mohali, Punjab,Ludhiana, Punjab,Patiala, Punjab,Jalandhar, Punjab,Delhi/NCR,Zirakpur, Punjab,Amritsar, Punjab,Yamunanagar, Haryana,BURGER,PIZZA,SANDWICHES,FRIES,PASTAS,WAFFLES,NACHOS-TACHOS,HOT DOGS etc, for Freshers Educational Qualification : Secondary School Skill Cooking,Baking,Food Production,Chinese,Italian, BURGER,PIZZA,SANDWICHES,FRIES,PASTAS,WAFFLES,NACHOS-TACHOS,HOT DOGS etc etc.Responsibilities:Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce high-quality mealsMeasures, mixes, and prepares meal ingredients, sauces, and seasoningsWashes, chops, and cuts fruit, meat, and vegetable itemsAssesses inventory and requests resupply when necessaryPlates meal items under the chef de parties supervisionDisposes of spoiled items and adheres to sanitation policies