26

Bar Manager Jobs

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  • 3 - 9 yrs
  • 40.0 Lac/Yr
  • Sweden
Bar Bar Tender Bar Incharge Bar Captain Bar Man Bar Supervisor Bar Waiter Bar Steward
Recruiting, training and motivating your staffDoing regular stock-takes and ordering as necessaryHandling deliveriesMaintaining the condition of beer and wineOverseeing or liaising with the kitchenDealing with difficult customers
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Looking For Bar Tender in UAE

Flight2sucess Immigration Llp

  • 0 - 6 yrs
  • 50.0 Lac/Yr
  • United Arab Emirates +1 UAE
Bartender Hotel Steward Hotel Executive Room Service Hotel Management Executive Hotel General Manager Bar Manager Bar Supervisor Bar Man
As a Bar Tender, your main role will be to create and serve a variety of beverages to customers in a friendly and efficient manner. You will work in a fast-paced environment, ensuring that all guests have a fantastic experience at the bar.**Key Responsibilities:**- **Prepare Drinks:** Mix and serve drinks according to standard recipes or customer preferences, ensuring great taste and presentation.- **Customer Service:** Greet customers warmly, take their orders, and provide recommendations based on their tastes, ensuring a welcoming atmosphere.- **Maintain Cleanliness:** Keep the bar area clean and organized, including washing glassware and utensils, and disposing of waste properly to ensure hygiene.- **Stock Management:** Monitor and manage bar inventory, reorder supplies as needed, ensuring that all ingredients are available for drink preparation.- **Handle Payments:** Process customer payments accurately and efficiently, ensuring the cash register is balanced at the end of your shift.**Required Skills and Expectations:**- Strong communication skills to interact effectively with customers and team members.- Basic knowledge of various beverages, cocktails, and bartending techniques.- Ability to multitask and work well under pressure during busy periods.- A friendly and approachable personality to make guests feel comfortable.- A Bachelor's degree in Hotel Management is preferred, but enthusiasm and willingness to learn are equally important.- Attention to detail to maintain high standards of quality and cleanliness.
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Restaurant Hotel Restaurant Fmcg Manager Captain Bar Tender Bar Incharge
Key Responsibilities:1. Assist in food preparation: The Commis Chef will help in the preparation of food items as per the recipes and instructions provided by the Head Chef.2. Maintain cleanliness in the kitchen: It is essential for the Commis Chef to ensure that the kitchen area is kept clean and sanitized at all times to meet health and safety standards.3. Follow food safety protocols: The candidate must adhere to all food safety regulations and guidelines to prevent any contamination or foodborne illnesses.4. Receive and store food supplies: The Commis Chef will be responsible for receiving and properly storing food supplies to maintain freshness and avoid waste.5. Collaborate with kitchen staff: Working closely with the rest of the kitchen team, the Commis Chef will assist in coordinating tasks and ensuring smooth kitchen operations.Required Skills and Expectations:- A diploma in culinary arts or a related field is required for this position.- 0-3 years of experience in a professional kitchen environment.- Knowledge of basic cooking techniques and food handling procedures.- Ability to work in a fast-paced environment and follow instructions accurately.- Strong communication skills and teamwork abilities.- Attention to detail and a passion for creating delicious dishes.
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Looking For Warehouse Manager

Sehhaj Marketing Company

  • 5 yrs
  • Burari Delhi
Realocation Bar Code Supervision Direction Reporting Data Warehousing Retail Store Operations Inventory Material Procurement Warehousing
Managing the overall warehouse. The candidate must be comfortable with supervising incoming stock, relocating them into the stacks, making sure that the stock is ready to dispatch and support the ground level staff.
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  • 5 - 11 yrs
  • 22.5 Lac/Yr
  • Dubai +1 UAE
Bartender Bar Tender Bar Steward Bar Waiter Bar Manager
Core Bartending ResponsibilitiesPrepare and serve alcoholic and non-alcoholic beverages to customers.Mix classic and specialty cocktails according to standard recipes.Take drink and food orders accurately and efficiently.Maintain knowledge of bar menu, including ingredients and preparation methods.Check customer identification to verify legal drinking age.Monitor customer alcohol consumption and ensure responsible service.Customer ServiceProvide friendly, attentive, and professional service.Engage with guests, answer questions, and make drink recommendations.Handle customer complaints or concerns professionally.Bar Maintenance & HygieneSet up and stock the bar with garnishes, glassware, liquor, beer, wine, and supplies.Maintain cleanliness and organization of the bar area.Wash and sanitize bar tools, utensils, and glassware.Follow health, safety, and sanitation guidelines.
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  • 1 - 7 yrs
  • 10.0 Lac/Yr
  • Abu Dhabi +1 UAE
Room Service Bar Tender Waiter Waitress Commis Chef Commis Chef 1 Chef Pastry Cook Restaurant Manager Guest Relation Executive
- Take orders and serve food and beverages to guests in the restaurant: The hotel staff should be able to effectively communicate with guests to take their orders accurately and deliver food and drinks promptly.- Provide assistance with room service: The hotel staff should be able to deliver room service orders to guests' rooms efficiently and ensure that all items ordered are accounted for. - Prepare and serve drinks at the bar: The hotel staff should be skilled in mixing drinks, have knowledge of different types of beverages, and ensure that the bar area is clean and organized at all times.- Assist chefs in food preparation: The hotel staff should be able to assist the chefs in preparing ingredients, cooking food, and maintaining cleanliness in the kitchen.- Maintain a clean and organized work environment: The hotel staff should be responsible for cleaning tables, restocking supplies, and ensuring that the restaurant and bar areas are clean and presentable to guests.Skills and Expectations:- Minimum of 1-7 years of experience in the hospitality industry.- Ability to work well under pressure and in a fast-paced environment.- Strong customer service skills and a friendly attitude towards guests.- Good communication skills and the ability to work effectively in a team.- Knowledge of food and beverage operations, hygiene standards, and safety regulations.
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Hotel Manager

Appoint Jobs

Hotel Hotel Manager Hotel Operation Hotel Assistant Hotel Management Hotel Executive Cook Chef Commis Chef 1 Indian Cook Continental Cook Assistant Cook Chinese Cook Pastry Cook Commis Chef Waiter Head Waiter Waitress Hotel Waiter Bar Waiter House Keeping House Keeper Housekeeping Executive Housekeeping Staff Housekeeping Attendant Housekeeping Incharge
Greetings of the Day !!We bring you the right platform to apply for your dream job for your best career !!!job: Depending On Experience and Educationonly Interested Candidates Can Contact for More Information. Do make sure, apply according to the Covid guidelinesWe are the services provider to the candidates for better exposure, Training, Guidance, helping them to stand amongst other !!! Get a direct exposure and compete in the mark
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Bartender Bar Waiter Bar Incharge Bar Captain Bar Supervisor Bar Manager Bar Man
Job Openings for 29 Bar Tender Jobs for Freshers in Sikkim & Siliguri having Educational qualification of : Higher Secondary, Secondary School with Good knowledge in Bartender, Bar Waiter, Bar Incharge, Bar Captain, Bar Supervisor, Bar Manager, Bar Man etc.
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  • 1 - 3 yrs
  • Thiruvallur
- Manage Bar Operations Staff and Inventory - Oversee Daily Activities Customer Service Train and Supervise Staff Manage Budgets
- Manage bar operations, staff, and inventory- Oversee daily activities, customer service, and sales- Train and supervise staff- Manage budgets and optimize profitability
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Bar Manager

Grand Padappai Residency

  • 3 - 5 yrs
  • 5.0 Lac/Yr
  • padappai Chennai
Bar Manager Hotel Restaurant
Resto Bar with Continental, Italian, Chinese and other foods serving in 3 Star Hotel at Padappai, Chennai.
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Market Development Manager

Pure Agro Organic Pvt Ltd

Sales Marketing Management Skills Bar Man
Appoint new dealer,distributor, retailersAppoint and manage new team
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Bar Supervisor

Job Abroad

Bar Incharge Bar Manager Bar Supervisor Bar Man Bar Captain Bar Tender Bar Waiter Bar Steward Staff Development Staff Management
Dear, Sir/Ma,We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers needs and expectations. Compensation includes salary and tips. ResponsibilitiesPrepare alcohol or non-alcohol beverages for bar and restaurant patronsInteract with customers, take orders and serve snacks and drinksAssess customers needs and preferences and make recommendationsMix ingredients to prepare cocktailsPlan and present bar menuCheck customers identification and confirm it meets legal drinking ageRestock and replenish bar inventory and suppliesStay guest focused and nurture an excellent guest experienceComply with all food and beverage regulationsRequirements and skillsResume and proven working experience as a BartenderExcellent knowledge of in mixing, garnishing and serving drinksComputer literacyKnowledge of a second language is a plusPositive attitude and excellent communication skillsAbility to keep the bar organized, stocked and cleanRelevant training certificate.Send your CV resumes to career@tomshankhotel.com.auRegards,Job Abroad.
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Head Cook (1-5 Years)

All Marine Jobs

  • 1 - 5 yrs
  • 22.5 Lac/Yr
  • United States
Cook Chef Bar Waiter Receptionist Information Technology Engineer Mechanical Engineer Electrician Laundry Manager
Job Openings available for the positions of Cooks, Chefs, Master Chefs, Head Waiters, Receptionists, IT Engineers, Mechanical Engineers, Chief Engineers, Senior Engineers, Electro-Technical Officers, Junior Deck Officers, Deck Cadetships, Laundry Masters, Restaurant Hostess, Technical Communications Officers, Casino Slot Managers, Casino Dealers, Staff Captains on Ocean-going cargo ships, CNG carriers, research vessels and cruise shipsTax-free salaries and incentives in US Dollar along with paid medical insurance and vacation as well as air-tickets to the port of call.
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Vacancy For Airport Lounge Executive

Skyview India Academy Private Limited

Lounge Lounge Executive Front Officer Front Desk Executive Front Desk Manager Front Desk Receptionist Food Beverage Food Production Bar Incharge Cleaning Supervisor
Customer serviceWelcoming customers, providing a warm experience, and ensuring their needs are met Maintaining cleanlinessKeeping the lounge area clean and presentable, and ensuring that all service areas are tidy Stocking and suppliesMaintaining stock levels, ensuring that service items are available, and stocking ice, glassware, and paper supplies Opening and closingSetting up necessary supplies and tools, cleaning equipment and areas, and locking doors Food and beverage servicePresenting menus, taking orders, serving food and beverages, and making recommendations Training and complianceComplying with company and legal procedures, and providing training and assistance as required Liaising with staffWorking with chefs, back of house staff, and other lounge team members to ensure efficient service CONTACT HR-9218068638skytechaviation44@gmail.com
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Hiring Bartender

B.S.B International Career Pvt. Ltd.

Hotel Manager Head Chef Cook Sou Chef Commis Chef Housekeeping Incharge Waiter Bar Waiter
Job Summary:We are seeking a highly skilled and experienced hotel staff to join our team. As a hotel staff member, you will be responsible for providing exceptional customer service, ensuring a smooth and efficient operation of the hotel, and maintaining a high level of quality and cleanliness.Requirements:- High school diploma or equivalent- Previous hotel experience preferred- Excellent communication and customer service skills- Ability to work a variety of shifts, including nights, weekends, and holidays- Physical ability to lift, bend, and stand for long periodsNote that specific responsibilities and requirements may vary depending on the hotel and the specific job role.
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Bartender

Dolphin placements

  • 0 - 1 yrs
  • 2.3 Lac/Yr
  • Reis Magos Goa
Bar Incharge Bar Waiter Bartender Bar Manager
Customer service, Mixing drinks, Maintaining the bar, Cash and credit, Multitasking, Communication
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Opening For Hotel Waiter

ExxonMobil Canada

Bar Manager Bar Supervisor Bar Waiter Bar Man Assistant Chef Housekeeping Manager Housekeeping Executive Beverage Manager Beverage Supervisor Hospitality Executive
JOB OPENING:WE are looking for urgent employees in our MACDONALD HOTEL RESORTS in different positionsJOB LOCATION : UK LONDON.We are in need of workers for immediate employment offer, Applicant required are: manager, Supervisor, , Security guard, Accountant, Receptionist, Mechanical Engineer, computer operator, Facility Maintenance, Electrical Engineer, staff bus and van driver, Housekeeping supervisor, Gardeners, Baker, Production Manager, Bartender, Waiter, Chef and Cook. Store keeper, Security guard, Reservation Executive, Cleaner and Gate-man. We pay the best salary Monthly and weekly allowance with free accommodation and foods, free Staff Bus With maintenance. No government tax deduction out of your salary We offer-full time and part-time Full-time for Staffs and part-time for Casual workers.
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Looking For TMT Bar Procurement

K24 Staffing Solutions

  • 15 - 25 yrs
  • Mumbai
Senior Manager Procurement Procurement Manager
Portfolios to be managed o Steel (Annual buying-1,50,000 MT) Must have handled steel procurement preferably TMT Bars / rebars and structural steel and preferably in EPC / Real estate / Construction and Fabrication industries. Must have decent knowledge of Steel grades / steel process and experience in dealing with TMT Manufacturers both Primary and others in India Good experience in inventory management and procure to pay cycle Execute Purchasing strategy as aligned with Organizational strategy and processes are in place to meet the demands from various TL plants to meet business objectives and operational needs in terms of price, quality and delivery targets Develop, implement and maintain an evaluation process to measure effective supplier performance and compliance Exposure in cost reduction interventions by bringing in industry wise best practices (negotiations, strategic tie-ups, hedging, advance price contracts, payment terms etc.) Must have exposure in steel items Negotiation with knowledge of commercial levers and contract terms to ensure cost saving, quality standards and delivery terms with necessary technical input from teams (Design, central planning etc. ) Bring in outside in knowledge/ expertise in domains of digitization, automation AI/ML in all streams of the procurement process
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FMCG Manager

Busigo Overseas

Bell Boy Bartender Bar Manager Restaurant Manager Hotel Manager Housekeeping Manager Guest Relation Executive Customer Relationship Executive Hotel Management Executive Walk in
Busigo Overseas deals in all the overseas services Eg : File Preparations, Student Course Selection, BIO Creation, Air Tickets Booking and Many More. We are not a Immigration Agent or Visa Agent. Busigo Overseas is the most trusted company in Delhi. We are completely deal with the transparency, Legally and professionally in the market.Your Age Must Be 18 Years and Above with a Valid International Passport.Here the multiple clients are looking for candidates in overseas if you are planning for the overseas then this is the best platform we will help you to guide you the best way how you can apply and will give you the best services which will help you to get career exposure in future. Busigo overseas post this jobs only to suggest these candidates the right way to apply and we can help to prepare the candidates as per the legal protocols and competitive market. This postings post as per the market criteriawe are not a immigration agent we will not charge amount on the name of VISA, JOB GUARANTEE, OFFER LETTERS Etc. dont pay any amount on the name of these things. Do not share any confidential details with anyone such as Card Details, OTP, CVV Etc. Don not pay any amount in personal account with any individual name.,
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  • 2 - 3 yrs
  • 3.0 Lac/Yr
  • Bandra West Mumbai
Room Service Cost Control Catering Bars & Restaurants Smart Good Looking Speak and Understand English Restaurant Manager
Restaurant Manager Job descriptionRoles and Responsibilities:1. Interacts with customers and individuals within and outside the outlet including, but not limited to current and potential clients, company representatives, suppliers, competitors and other members of the local community.2. Coordinates functions and activities with corporate staff, as appropriate.3. Develops and implements strategic plans, marketing plans, budget and training to ensure optimum customer satisfaction, sales potential and profitability on an on-going basis.4. Ensures highest level of customer satisfaction by providing quality customer service and amenities, within corporate standards.5. Manages the functions of all personnel through direct and indirect supervision of Supervisors.6. Monitors the present and future trends, practices and systems in the industry, determines and ensures execution of competitive programs.7. Participates actively in selling the organization through involvement with all potential markets.8. Conducts inspections and ensures physical facilities are kept in optimal condition by full implementation of preventive maintenance programs and judicious planning and management.9. Oversees and directs the personnel requirement of the organization including recruitment, hiring, orientation, coaching, counselling, training, wage and salary administration, labour relations, performance appraisals and succession planning.10. Be responsible for the security and safety of customers and employees, and ensures emergency procedures are established, well publicized, practiced and reinforced.11. Establishes and maintains effective internal communications, including Managers and Supervisors meeting, to ensure optimum teamwork and productivity.12. Establishes and maintains effective employee relations.13. Installs and monitors cash management programs, including inventories and receivables.14. Monitors purchasing practices to ensure compliant
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Restaurant Incharge Restaurant Manager Restaurant Supervisor Cashier Waiter Service Bar Manager Bartender Customer Relationship Executive Guest Relation Executive Billing Executive Kitchen Supervisor FMCG Manager Supply Chain Manager Walk in
ob Openings for 9 Restaurant Executive / Restaurant Manager / Cashier Jobs with minimum 5 Years Experience in United Arab Emirates, Canada, Finland, Singapore, having Educational qualification of : Higher Secondary,Secondary School,Vocational Course,Diploma,Advanced/Higher Diploma,Professional Degree,Other Bachelor Degree,B.A with Good knowledge in Restaurant Incharge, Restaurant Manager, Restaurant Supervisor, Cashier, Waiter Service, Bar Manager, Bartender, Customer Relationship Executive, Guest Relation Executive, Billing Executive, Kitchen Supervisor, FMCG Manager,
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Cook Tandoor Chef Kitchen Supervisor Kitchen Assistant Kitchen Manager Bar Manager Bartender Chef Walk in
Busigo Overseas deals in all the overseas services Eg : File Preparations , Student Course Selection , BIO Creation , Air Tickets Booking and Many More. We are not a Immigration Agent or Visa Agent. Busigo Overseas is the most trusted company in Delhi. We are completely deal with the transparency, Legally and professionally in the market.Eligibility Criteria to apply in abroad.1 Qualification: Candidate Should Be Graduate/diploma2. Experience- Candidate Should have Minimum 3 Years of Experience.3. IELTs 6.5 band each4. Clients Should have Sufficient Funds to Sustain in Country.Eg: Real Estate Property, Bank Balance Bank Deposits, FD, Stock pf.your Age Must Be 18 Years and Above with a Valid International Passport.Here the multiple clients are looking for candidates in overseas if you are planning for the overseas then this is the best platform we will help you to guide you the best way how you can apply and will give you the best services which will help you to get career exposure in future. Busigo overseas post this jobs only to suggest these candidates the right way to apply and we can help to prepare the candidates as per the legal protocols and competitive market. This postings post as per the market criteriawe are not a immigration agent we will not charge amount on the name of VISA , JOB GUARANTEE , OFFER LETTERS Etc. dont pay any amount on the name of these things. Do not share any confidential details with anyone such as Card Details , OTP , CVV Etc. Don not pay any amount in personal account with any individual name.
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Kitchen Assistant Cook Hotel Supervisor Bell Boy Room Attendant Bar Manager Bar Tender Restaurant Manager Walk in
Busigo Overseas deals in all the overseas services Eg : File Preparations, Student Course Selection, BIO Creation, Air Tickets Booking and Many More. We are not a Immigration Agent or Visa Agent. Busigo Overseas is the most trusted company in Delhi. We are completely deal with the transparency, Legally and professionally in the market.We bring you the right platform to apply for your dream job for your best career !!!job: Depending On Experience and Educationonly Interested Candidates Can Contact for More InformationWe are the services provider to the candidates for better exposure, Training, Guidance, helping them to stand amongst other !!! Get a direct exposure and compete in the market,Your Age Must Be 18 Years and Above with a Valid International Passport.Here the multiple clients are looking for candidates in overseas if you are planning for the overseas then this is the best platform we will help you to guide you the best way how you can apply and will give you the best services which will help you to get career exposure in future. Busigo overseas post this jobs only to suggest these candidates the right way to apply and we can help to prepare the candidates as per the legal protocols and competitive market. This postings post as per the market criteriawe are not a immigration agent we will not charge amount on the name of VISA, JOB GUARANTEE, OFFER LETTERS Etc. dont pay any amount on the name of these things. Do not share any confidential details with anyone such as Card Details, OTP, CVV Etc. Don not pay any amount in personal account with any individual name.,
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Hotel Manager Hotel General Manager Hotel Management Hotel Restaurant Restaurant Consultant Restaurant Service Restaurant Manager Restaurant Captain Restaurant Waiter Restaurant Hostess Restaurant Executive Head Waiter Hotel Waiter Bar Waiter Senior Waiter Front Desk Front Desk Representative Front Desk Receptionist Front Desk Manager Front Desk Executive
We are looking for 18 Hotel Manager And Staff Required In English Counters Posts in Singapore, Australia, Canada, Denmark, Switzerland, United Kingdom, United States, New Zealand, Maldives, with deep knowledge in Hotel Management, Hotel General Manager, Hotel Management, hotel restaurant, Restaurant Consultant, Restaurant Service, Restaurant Manager, Restaurant Captain, Restaurant Waiter, Hotel Waiter, Bar Waiter, Senior Waiter, Front Desk Representative, Front Desk Receptionist, Front Desk Manager, Front Desk Executive, Waiter, Restaurant Hostess, Restaurant Executive, Head Waiter and Required Educational Qualification is : 12th Pass, 10th Pass, B.A, B.Com, B.Sc
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Hotel Waiter Waiter Waitress Head Waiter Waiter Activities Restaurant Waiter Waiter Service Bar Waiter Senior Waiter Room Service Room Boy Room Attendant Room Division Manager Bar Incharge Bar Manager House Keeping Hotel Manager Hotel Assistant Hotel Operation Bar Supervisor Hotel Executive Front Officer Front Desk
There are several vacancies in United Arab Emirates, Saudi Arabia, Oman, Singapore, Malta, Malaysia, Maldives, Poland, Denmark, France, Experience Required : 6 Years Educational Qualification : Higher Secondary, Secondary School, B.A, B.Com Desired candidates submit their documents. Charges applicable.
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Hotel Manager Head Chef Captain Bar Manager Housekeeping Manager Housekeeping Supervisor Kitchen Incharge Kitchen Supervisor Web Administrator Front Desk Manager Front Office Manager Front Office Supervisor Waiter Service Work From Home Walk in
Greetings of the DayWe bring you the right platform to apply for your dream job for your best career !!!job: Depending On Experience and Educationonly Interested Candidates Can Contact for More InformationWe are the services provider to the candidates for better exposure, Training, Guidance, helping them to stand amongst other !!! Get a direct exposure and compete in the market, No Job Guarantee
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Bar Tender in Austria No Ielts

Flight2sucess Immigration Llp

Bartender Hotel Steward Hotel Executive Room Service Hotel Management Executive Hotel General Manager Bar Manager Bar Supervisor Bar Man
Job DescriptionWanted bartenders for our restaurant chain in Germany. Perks are quite good and salary is very very good. Processing of visas will be very fast and there no hidden charges upfront. Selected candidates will fly in a month to their destination. Passport is a must.
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Assistant Bar Tender Required in Europe

Flight2sucess Immigration Llp

Bartender Hotel Steward Hotel Executive Room Service Hotel Management Executive Hotel General Manager Bar Manager Bar Supervisor Bar Man
Major Roles & ResponsibilitiesAssist the bartender in preparing and serving drinksSet up and maintain a clean and organized bar areaRefill stock, prepare garnishes, and manage bar suppliesWash glassware and ensure proper sanitationTake customer orders and provide basic drink recommendationsFollow hygiene, safety, and alcohol service regulationsSupport smooth bar operations during busy hours.
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Bar Manager Required in Europe

Flight2sucess Immigration Llp

Inventory Management Staff Supervision Customer Service Cost Control Menu Planning POS Systems Mixology Cash Handling Health & Safety Compliance Shift Scheduling
Major Roles & Responsibilities Manage daily bar operations,Supervise and train bar staff,Ensure excellent customer service,Monitor inventory and order supplies,Control costs and maximize profits,Create and update drink menus,Handle cash and POS transactions,Enforce health and safety regulations,Schedule staff shifts,Plan promotions and special events
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Restaurant Hotel Restaurant Fmcg Manager Captain Bar Tender Bar Incharge
Join our team in Spain as a Commis Chef, where you will assist in food preparation and cooking to support our culinary team. Your key responsibilities will include preparing ingredients, cooking dishes under supervision, and maintaining a clean kitchen environment. We are looking for someone with a diploma in culinary arts and a passion for cooking. Experience is not necessary, but a willingness to learn and grow in the culinary field is essential. Expect to work full time in an office kitchen setting, where you will have the opportunity to develop your skills and contribute to a dynamic culinary team.
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  • 0 - 3 yrs
  • 100.0 Lac/Yr
  • Lithuania
Restaurant Hotel Restaurant Fmcg Manager Captain Bar Tender Bar Incharge
Join our team as a Commis Chef in Lithuania! As a Commis Chef, you will assist in the preparation and cooking of food items under the guidance of the Head Chef. Your key responsibilities include working with the kitchen team to ensure the smooth running of daily operations, preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. We are looking for someone with a Diploma in Culinary Arts or a related field and 0-3 years of experience in a professional kitchen. The ideal candidate should have a passion for the culinary arts, strong attention to detail, and the ability to work well under pressure. In this role, we expect you to be a team player, willing to learn and grow, and have a positive attitude towards your work. If you are eager to kickstart your career as a Commis Chef, we want to hear from you!
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Restaurant Hotel Restaurant Fmcg Manager Captain Bar Tender Bar Incharge
Key Responsibilities:1. Assist in food preparation: The Commis Chef will assist the senior chefs in preparing ingredients, cooking, and plating dishes.2. Maintain cleanliness: Ensure the kitchen area is clean and organized at all times to meet safety and sanitation standards.3. Follow recipes: Follow recipes and cooking techniques as directed by the head chef to maintain consistency in taste and presentation.4. Stock management: Assist in inventory management by restocking supplies and informing senior chefs of any shortages.5. Learn new skills: Continuously improve culinary skills and knowledge by learning from experienced chefs and attending training sessions.Required Skills and Expectations:1. Diploma in culinary arts: A diploma in culinary arts or a related field is required to qualify for the position.2. Basic cooking knowledge: Some experience in food preparation and cooking is preferred, but fresh graduates are also welcome.3. Attention to detail: The ability to follow recipes accurately and pay attention to detail when preparing and plating dishes.4. Team player: Must be able to work collaboratively with other kitchen staff and follow instructions from senior chefs.5. Good physical stamina: The role may involve standing for long periods and lifting heavy pots and pans, so good physical stamina is important.
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Hiring For Housekeeper

B.S.B International Career Pvt. Ltd.

Hotel Manager Head Chef Cook Sou Chef Commis Chef Housekeeping Incharge Waiter Bar Waiter
Job Summary:We are seeking a highly skilled and experienced hotel staff to join our team. As a hotel staff member, you will be responsible for providing exceptional customer service, ensuring a smooth and efficient operation of the hotel, and maintaining a high level of quality and cleanliness.Requirements:- High school diploma or equivalent- Previous hotel experience preferred- Excellent communication and customer service skills- Ability to work a variety of shifts, including nights, weekends, and holidays- Physical ability to lift, bend, and stand for long periodsNote that specific responsibilities and requirements may vary depending on the hotel and the specific job role.
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Hiring For Waiter

B.S.B International Career Pvt. Ltd.

Hotel Manager Head Chef Cook Sou Chef Commis Chef Housekeeping Incharge Waiter Bar Waiter
Job Summary:We are seeking a highly skilled and experienced hotel staff to join our team. As a hotel staff member, you will be responsible for providing exceptional customer service, ensuring a smooth and efficient operation of the hotel, and maintaining a high level of quality and cleanliness.Requirements:- High school diploma or equivalent- Previous hotel experience preferred- Excellent communication and customer service skills- Ability to work a variety of shifts, including nights, weekends, and holidays- Physical ability to lift, bend, and stand for long periodsNote that specific responsibilities and requirements may vary depending on the hotel and the specific job role.
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Hiring For Chef

B.S.B International Career Pvt. Ltd.

Hotel Manager Head Chef Cook Sou Chef Commis Chef Housekeeping Incharge Waiter Bar Waiter
Job Summary:We are seeking a highly skilled and experienced hotel staff to join our team. As a hotel staff member, you will be responsible for providing exceptional customer service, ensuring a smooth and efficient operation of the hotel, and maintaining a high level of quality and cleanliness.Requirements:- High school diploma or equivalent- Previous hotel experience preferred- Excellent communication and customer service skills- Ability to work a variety of shifts, including nights, weekends, and holidays- Physical ability to lift, bend, and stand for long periodsNote that specific responsibilities and requirements may vary depending on the hotel and the specific job role.
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