To analyze RM, PM, intermediate & finish product. To prepare SOPs, Rawdata sheet, Chemical etc.2. Conducting calibration of analytical instruments.3. Validation of analytical methods and documentation as per ISOrequirements.4. To carry out testing and inspection as support to manufacturing services.5. To maintain all testing records in line with ISO requirementsImplementation/ documentation as per ISO in all departmentsPrior work experience in ISO, chemical testing for food products. Experience in Q C department, in Food / Nutritional / Pharma industry Handling of various lab instruments like Moisture analyser, balances, Proteinanalysers etc. Strong interpersonal and communication skills both verbal and written Quick Learner Co-ordination skills