Mak Hotel

Domlur, Bangalore

HOUSEKEEPING ACTIVITIES MAK HOTEL, DOMLUR, BANGALORERespected Candidate,We are a 3-star hotel in Bangalore with 45 rooms, 2 common areas, and 2 rooftop areas.Please go through the housekeeping responsibilities carefully:Room & Bathroom Maintenance: Clean and maintain guest rooms, bathrooms, and fittings, ensuring proper hygiene and ventilation.Public Area Cleaning: Maintain corridors, staircases, offices, and ground floor areas.Electrical Items: Take care of fans, lights, air-conditioners, mini-fridges, and other electrical appliances.Registers & Reports: Maintain cleaning, stock, and laundry records, and submit daily/weekly reports to the Kolkata office.Procurement: Monitor housekeeping supplies, place orders when required, and ensure good quality materials are used.Staff Management: Allocate daily tasks, monitor staff performance, maintain discipline and dress code, and report any issues immediately.Please review the above responsibilities carefully.If you are confident that you can handle these duties properly, you may proceed to the next step of our selection procedure.However, if your performance or work quality is not up to the required standard, your service may be discontinued shortly after joining.

In a 3-star hotel, need a restaurant captain for food order booking and food service to guests, good knowledge, and hardworking ability . Immediate requirement.We have vacant of 2 F Jobs in Bangalore, Experience Required : 2 Years Educational Qualification : Bachelor of Hotel Management Skill Guest Handling, Food Quality, Food Ser, Order Taking etc.

Website: https://makhotelbengaluru.in/Responsibilities:Greet guests with a smile and a warm welcome.Handle check-ins, check-outs, and online bookings.Assist guests with inquiries and provide necessary information.Maintain reservation records and manage hotel software.Respond professionally to emails and guest inquiries.Collect and manage guest reviews.Work efficiently for 11-12 hours per shift.Ensure a polite and professional approach to guest communication.Requirements:Fluency in English (Speaking & Writing).Knowledge of hotel management software & computer skills.Experience in handling online bookings and emails.Good communication & customer service skills.Ability to work hard and adapt to long shifts.Prior experience in hotel front desk operations is a plus.

Team handlinghousekeeping and ground staff register maintenanceStore maintenance Data entry tasks on a daily basis.All service-related problem-solving for guests and the hotel.Properly Reporting to Management on a Daily Basis.

Organize, direct and evaluate food and beverage serviceRecruitment and training of staffShift schedulingPerformance management; monitor staff performance and provide feedbackPurchase and control of inventoryMonitor revenues and expensesEnsure practice of heath and safety regulations