Hoppy Mobility Services Pvt Ltd

Badlapur East, Mumbai

We are looking for a Human Resources Recruiter who will help us find and hire the best talent for our company. This role is ideal for someone who is eager to learn about recruiting and has a passion for helping others.**Key Responsibilities:**- **Sourcing Candidates:** Search for qualified candidates using job boards, social media, and networking to build a pool of applicants.- **Screening Resumes:** Review job applications to determine if candidates meet the qualifications for the positions we are hiring for.- **Conducting Interviews:** Set up and conduct phone or in-person interviews to assess candidates' skills, experience, and fit for the company.- **Coordinating Recruitment Activities:** Organize and schedule interviews between candidates and hiring managers while ensuring smooth communication.- **Maintaining Recruitment Database:** Keep records of candidates and their application status to ensure accurate tracking and follow-ups during the hiring process.To succeed in this role, you should have excellent communication skills and the ability to work well with others. A positive attitude and willingness to learn are important. You should be detail-oriented and organized to manage multiple tasks efficiently. While prior experience in recruitment is not necessary, any prior exposure to customer service or teamwork can be beneficial. This position is full-time and requires you to work from our office in Badlapur East.

Looking for a Continental Commis II skilled in pizza making, pasta preparation, sauces, baking, sauting, and basic continental cooking. Candidate must maintain hygiene, assist senior chefs, handle prep work, and support during busy kitchen operations.

Skilled South Indian chef who is able to independently prepare Kori Rotti, Neer Dosa, Chicken Sukka, Fish Gassi, Pundi, Goli Baje, and breakfast items.;

We want staff for housekeeping with good knowledge

We are seeking an experienced and skilled Indian Cook who specializes in North Indian cuisine to join our culinary team. As an Indian Cook, you will be responsible for preparing and cooking a variety of authentic North Indian dishes, ensuring high-quality taste, presentation, and adherence to traditional cooking methods.Responsibilities:Prepare and cook a wide range of North Indian dishes, including but not limited to curries, tandoori items, biryanis, bread (roti/naan), and desserts.Ensure the authenticity and quality of each dish by following traditional recipes and cooking techniques.Maintain a clean and organized work area, including proper storage and handling of ingredients.Monitor and control portion sizes, minimizing food wastage and ensuring consistent plate presentation.Collaborate with the kitchen team to plan menus, estimate food requirements, and ensure timely food preparation.Coordinate with the purchasing department to ensure the availability of necessary ingredients and supplies.Adhere to hygiene and safety standards, including proper food handling, storage, and sanitation practices.Keep up-to-date with industry trends, new ingredients, and cooking techniques related to North Indian cuisine.Train and mentor junior kitchen staff, providing guidance on cooking techniques and food preparation.Collaborate with the management team to develop new menu items and suggest improvements to existing dishes.Requirements:Proven experience as an Indian Cook, specializing in North Indian cuisine.In-depth knowledge of North Indian culinary traditions, flavors, and cooking techniques.Proficiency in preparing a variety of North Indian dishes, including curries, tandoori items, biryanis, bread, and desserts.Strong understanding of ingredient combinations and the ability to balance flavors.Excellent knife skills and ability to handle kitchen equipment.Familiarity with food hygiene and safety standards.Ability to work efficiently in a fast-paced kitc