Global Gourmet Pvt Ltd

Makarpura, Vadodara

Urgent requirement of Purchase ManagerCompany Name: Global Gourmet Pvt Ltd.Qualification: GraduateExperience: 7-10 Years (Preffered only food experience)Location: Unit 02Block No.539, Masar Road, Kanzat, Vadodara,Gujarat, India 391421Responsibilities: Manage and develop the purchasing function for the company. Develop and update purchasing policy and planning. Manage of purchasing information and systems, and review commodity strategy with the management team. Manage and develop the existing and potential supplier pool and update the Approved Vendor List. Search for new potential suppliers develop and set up a supplier data base. Negotiate with local and international suppliers; prepare price comparisons cost saving budgeting and targeting. Negotiate and set up frame contracts. Effective & proactive liaison with other departments as necessary to forecast, plan to meet purchase deadline, to bundling of demands for necessary. Make or buy analysis of stands production and decision in cooperation with management. Administration and reporting as necessary

Urgent requirement for Maintenance - Assistant Manager/Deputy ManagerCompany Name: Global Gourmet Pvt Ltd.Qualification: BE Electrical/Diploma ElectricalExperience: 6-8 YearsLocation: Jambusar, Vadodara.Rotational shiftResponsibilities:- Schedules repair, maintenance, and installation of machines, tools, and equipment to ensure continuous production operations.- Reviews job orders to determine work priorities.- Directs maintenance activities on utility systems to provide continuous supply of heat, steam, electric power, gas, or air required for operations.- Directs workers and contractors engaged in buildings and grounds maintenance activities, such as snow and ice removal, mowing lawns, removing weeds, and raking and disposing of leaves and refuse.- Develops preventive maintenance program in conjunction with maintenance staff.- Reviews production, quality control, and maintenance reports and statistics to plan and modify maintenance activities.- Inspects operating machines and equipment for conformance with operational standards.- Plans, develops, and implements new methods and procedures designed to improve operations, minimize operating costs, and effect greater utilization of labor and materials.- Requisitions tools, equipment, and supplies required for operations.- Directs training and indoctrination of workers to improve work performance and acquaint workers with company policies and procedures.- Confers with management, engineering, and quality control personnel to resolve maintenance problems and recommend measures to improve operations and conditions of machines and equipment.- Confers with workers to resolve grievances.Prepares department budget and monitors expenditure of funds in budget.

Designation :- Production Sr. Executive/Assistant ManagerQualification : Food technologistExperience :- 05 To 07 Years (Food Industry)CTC : - 4 6 LPAJob Location : Unit.1, G I D C Estate, 296, Makarpura Rd, Makarpura GIDC, Makarpura, Vadodara, Gujarat Overall Production planning, its communication to the Production Manager. Inducting the employees by orienting them with policies (food safety), process, roles and responsibilities. Ensure that the HACCP, Q. A. system is operating in the company is in line with the requirements of the current national and international standards. Responsible for following companys approved production processes and process control procedures. Identifying improvement in existing system Identification of training needs of the departmental colleagues. Ensure legal compliance for food preparation and safety. Initiating and ensuring the recall of the products from market place and/or from end consumers as per the defined procedure. Evaluating the cases of deviations in case of major food safety incidences and additional preventive actions to be taken. Initiate action to prevent the occurrence of any non-conformity related to products or processes.

Urgent requirement for NPD Executive.Please see below requirement.Designation : NPD ExecutiveQualification : Food technologistExperience : 4 To 7 Years (Food Industry)CTC : 4 7 LPAJob Location : Unit 2: Block No.539, Village Kanzat,VadodaraCompany Name: Global Gourmet Pvt LtdRoles & ResponsibilitiesJob Description: Design a new product as per customer requirement. Preparing Documentation of department. Doing Validation and Sensory of each product. Supervising plant trials and manufacture of new products for customer assessment. Working to provide creative recommendations for technical complaints. Exploring new technologies to develop and enhance the NPD Process. Can Conduct internal audit for successful implementation of corrective actions.

Designation :- Sales and Marketing - ExecutiveQualification : MBA(Marketing/BE Diploma)Experience :- 03 To 07 YearsIndustry Type :- Food Industry CTC : - 4 7 LPAJob Location : Unit.1, G I D C Estate, 296, Makarpura Rd, Makarpura GIDC, Makarpura, Vadodara, GujaratCompany Name: Global Gourmet Pvt Ltd Accomplishes marketing and sales human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. Achieves marketing and sales operational objectives by contributing marketing and sales information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change. Meets marketing and sales financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions. Determines annual and gross-profit plans by forecasting and developing annual sales quotas for regions; projecting expected sales volume and profit for existing and new products; analyzing trends and results; establishing pricing strategies; recommending selling prices; monitoring costs, competition, supply, and demand. Accomplishes marketing and sales objectives by planning, developing, implementing, and evaluating advertising, merchandising, and trade promotion programs; developing field sales action plans.

Company Name: Global Gourmet Pvt LtdQualification : Food Technologist/B.Tech(Food technology)Experience : 5-7 Years (Must be in food industry)Job Location : Unit.1, G I D C Estate, 296, Makarpura Rd, Makarpura GIDC, Makarpura, Vadodara, Gujarat Assisting FSTL for documentation & record keeping Outside laboratory communication for the annual testing Daily traceability record keeping Daily Mass balance activity. Corrective action & preventive actions follow up to be taken from respective process owner Verification of daily records & Trend analysis of process deviations Training to workers with regards to Food safety, allergens, foreign body, CCPs etc. Assisting in Internal Audit documentation and effective NC closure Providing assistance in external audits Interdepartmental communication. Assisting QA Manager/HOD in staff planning and making shift schedule. Additional responsibility whenever required. Monitoring and controlling the allocated budget for the department.