are you a talented and passionate indian chef/cook looking for an exciting opportunity to showcase your culinary skills? look no further! we are seeking an experienced and creative individual to join our team as an indian chef/cook. this is a fantastic chance to be part of a thriving restaurant and contribute to its success while exploring your culinary expertise.
we believe in the best, and as the organisation grows, you will grow with it as well.
position: indian chef/cook responsibilities: • prepare and cook authentic indian dishes, including curries, tandoori dishes, biryanis, and various regional specialties. • create and develop new recipes while ensuring the authenticity and quality of traditional indian cuisine. • maintain high standards of food preparation, presentation, and hygiene. • manage kitchen operations, including ingredient sourcing, inventory control, and kitchen equipment maintenance. • train and supervise kitchen staff to ensure smooth operations and adherence to food safety regulations. • collaborate with the management team to design menus, plan special events, and cater to specific dietary requirements. • ensure consistent taste, flavor, and texture of dishes through effective quality control measures. requirements: • proven experience as an indian chef/cook, preferably in a reputable restaurant or hotel. • in-depth knowledge of indian culinary traditions, spices, and cooking techniques. • strong creativity and ability to develop innovative recipes while staying true to traditional flavors. • excellent organizational skills and ability to work efficiently in a fast-paced environment. • outstanding attention to detail and commitment to maintaining high culinary standards. • exceptional communication and leadership skills to effectively manage kitchen staff. • certification or degree in culinary arts would be an advantage. salary package: the salary package for this position ranges from gbp 22,000 to 24,000 per annum, depending on qualification