Hiring For Hotel Steward

We are seeking a dedicated Hotel Steward to join our team in Banjar Kullu. The ideal candidate will have 1 to 3 years of experience in the hospitality industry and a passion for delivering exceptional service.

Key Responsibilities:

1. Table Setup and Maintenance: You will prepare dining areas by setting tables, ensuring cleanliness, and arranging utensils, to create a pleasant atmosphere for guests.

2. Serving Food and Beverages: You will serve meals and drinks to guests promptly and courteously, ensuring their dining experience exceeds expectations.

3. Guest Interaction: Engaging with guests to understand their needs and preferences is vital. You will answer any questions they have about the menu or services.

4. Cleaning Duties: After meals, you will clear tables, clean dining areas, and ensure that all equipment is properly maintained and stored.

5. Collaboration with Kitchen Staff: Working closely with kitchen teams will be essential to ensure timely service and a seamless dining experience.

Required Skills and Expectations:

Candidates should have a minimum of a 10th-grade education. Strong communication skills and a friendly demeanor are essential for interacting with guests effectively. The ability to work well within a team and follow instructions is crucial. A positive attitude, along with a commitment to providing excellent service, will help ensure that guests have a memorable experience. This full-time position is office-based, requiring adaptability and a dedicated work ethic.

• Experience

  1 - 3 Years

• No. of Openings

  2

• Education

  10th Pass

• Role

  Hotel Steward

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Benefits include

  PF, ESI, Food/Meals, Accommodation